Pickle and Penguin PDF Download

Author: Lawrence David
Publisher: Dutton Books for Young Readers
ISBN:
Category : Juvenile Fiction
Languages : en
Pages : 40

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Book Description
A talking pickle with a television show meets a penguin in Antarctica and brings him back to New York City.

Author: Hugh Acheson
Publisher: Potter Style
ISBN: 0770434649
Category : Cooking
Languages : en
Pages : 109

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Book Description
From Hugh Acheson's Southern kitchen, a swatchbook containing 50 tangy pickle, condiment, relish, and fermented recipes, to put up seasonal produce and fill the pantry. Simply fan out the pages for recipes including: Classic Bread 'n' Butter Pickles, Icebox Dill Pickles, Pickled Peaches, Classic Chow Chow, Green Tomoato Relish, Classic Cabbage Kimchi, and more!

Author: Olaf Falafel
Publisher: Penguin UK
ISBN: 0241537657
Category : Juvenile Fiction
Languages : en
Pages : 243

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Book Description
'Funny, arty and just a little bit naughty, the Art Avenger is amazing!' Matt Lucas 'Very funny . . . I learned tons about art and laughed A LOT.' Joe Lycett A laugh-out-loud illustrated adventure featuring Trixie Pickle, the Banksy of her school. Trixie loves art and hates bullies - and so decides to become an Art Avenger, righting wrongs at her school through art. She uses Picasso, Pollock and Ofili to teach bullies a lesson, get out of lessons and help those in need, like an arty Robin Hood. Highly illustrated throughout by Olaf and with fact files of hilarious and irreverent details about real artists, Trixie Pickle is perfect for fans of Konnie Huq, Sam Copeland and Liz Pichon.

Author: Esmé Shapiro
Publisher: Tundra Books
ISBN: 073526399X
Category : Juvenile Fiction
Languages : en
Pages : 28

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Book Description
Carol is tired of listening to her bossy toad hat -- until a pigeon carries it away! This delightful picture book from Ooko creator Esmé Shapiro is a quirky and funny fable about overcoming self-doubt and finding your inner voice. In the big city, people wear all kinds of hats. Not everyone wears a toad as a hat, but some people do . . . and some of those toad hats can be VERY bossy! Carol has always followed the orders of her demanding toad hat at the expense of her own inner voice. But when her toad hat is plucked away by a pigeon, how will Carol know what to do? After spending so long being told what to eat and do and paint, Carol's not sure what SHE wants, and nothing feels quite right. Feeling lost, she creates a new hat -- a toad made out of pickles and eggs -- to help guide her. Even though her new pickle-toad doesn't make a sound, Carol can hear it loud and clear! But when a pigeon takes away THAT hat too, Carol begins to understand that there is a big, booming voice that lives inside herself . . . and that it's well worth listening to! For any reader who's doubted their own voice and talents, or felt like a bossy friend or family member is always drowning them out, Carol and the Pickle-Toad is an inspiring invitation to listen to your own heart and stand on your own two feet -- even better if you're wearing very tall boots.

Author: Karen Solomon
Publisher: Ten Speed Press
ISBN: 1607744767
Category : Cooking
Languages : en
Pages : 210

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Book Description
From authentic Korean kimchi, Indian chutney, and Japanese tsukemono to innovative combinations ranging from mild to delightfully spicy, the time-honored traditions of Asian pickling are made simple and accessible in this DIY guide. Asian Pickles introduces the unique ingredients and techniques used in Asian pickle-making, including a vast array of quick pickles for the novice pickler, and numerous techniques that take more adventurous cooks beyond the basic brine. With fail-proof instructions, a selection of helpful resources, and more than seventy-five of the most sought-after pickle recipes from the East—Korean Whole Leaf Cabbage Kimchi, Japanese Umeboshi, Chinese Preserved Vegetable, Indian Coconut-Cilantro Chutney, Vietnamese Daikon and Carrot Pickle, and more—Asian Pickles is your passport to explore this region’s preserving possibilities.

Author: Martin Stanev
Publisher: National Geographic Books
ISBN: 183874018X
Category : Juvenile Fiction
Languages : en
Pages : 0

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Book Description
A profound story touching on intergenerational relationships and environmental conservation told with whimsical illustrations. Selected by The Guardian as a Best Children's Book of 2021 "Join these two littles on an adventure as they learn to truly see, experience, and appreciate the natural world around them." —Mai Story Book Library "A stunning intergenerational picture book about the beauty, wonder, and fragility of our planet and how vital it is to preserve that beauty for future generations." —Eco Craft Kids When two siblings visit Grandma's house for a routine visit, they can't help but think she's stuffy, plain and no fun at all. But what they don't realise is that Grandma has a secret she's yet to reveal - and she might not be as boring as they first thought. A book touching on the importance of protecting the world we live in, while also reinforcing the beauty of grandparent and grandchildren relationships. This poignant and humorous picture book from debut author/illustrator Martin Stanev would make a beautiful, and fun, addition to any child's bookshelf.

Author: Patricia Reilly Giff
Publisher: Yearling
ISBN: 0440468442
Category : Juvenile Fiction
Languages : en
Pages : 82

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Book Description
It's August, and Emily has big plans at the library. She's going to read lots of books and tack a paper fish next to her name for each one. Then Dawn Bosco says she can read more books than Emily. Not only that, both Emily and Dawn want to keep Pickle Puss, a stray cat thay found. They decide that whoever reads the most books can keep cat. When Emily adds a fish for a book she read along time ago, she has one more fish than Dawn. She knows she's cheating, but she wants to keep the cat. What a pickle she's in.

Author: Rachel Isadora
Publisher: Penguin
ISBN: 1524739588
Category : Juvenile Fiction
Languages : en
Pages : 32

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Book Description
* “Isadora’s book about the five senses is aimed perfectly at another sense—kids’ sense of humor.”—The Horn Book, starred review Caldecott Honor winner Rachel Isadora’s sweet and simple introduction to the five senses is perfect for the youngest children, who will recognize themselves in charming vignettes portraying a wide range of childhood activities. Hearing, smelling, seeing, touching, tasting--our five senses allow us to experience the world in so many ways! With our ears we hear the birds sing; with our nose we smell the stinky cheese; with our eyes we see the moon and stars (and sometimes glasses help us see even better!); with our skin we feel the rain (and learn not to touch the hot stove!); and with our tongue we can taste our favorite foods. Isadora’s lively art reveals the power and delight of each sense.

Author: Cathy Ballou Mealey
Publisher: Kids Can Press Ltd
ISBN: 1525302388
Category : Juvenile Fiction
Languages : en
Pages : 36

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Book Description
Two lovable, but unlikely, friends try to get the job done. Sloth and Squirrel have different ways of doing things — and different speeds of doing them. So, when fast-as-lightning Squirrel gets himself and slow-as-molasses Sloth hired as pickle packers to earn money for a new bike, things don’t go according to plan. They’re so bad, in fact, that the friends are shown the door, along with the 677 1/2 jars of pickles they packed incorrectly! Now their bicycle dream is shot. Or so they think — until the resourceful pair come up with an ingenious plan! Whoever said fast and slow don’t go together didn’t know Sloth and Squirrel!

Author: Karen Solomon
Publisher: Ten Speed Press
ISBN: 1607744791
Category : Cooking
Languages : en
Pages : 72

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Book Description
A DIY guide to making the salty, sweet, tangy, and spicy pickles of Korea, featuring 15 recipes ranging from traditional kimchi to new favorites with innovative ingredients and techniques. For Asian food aficionados as well as preservers and picklers looking for new frontiers, the natural standout is Korea's diverse array of pickled products, homemade ingredients, and condiments that wow the palate. In Asian Pickles: Korea, respected cookbook author and culinary project maven Karen Solomon introduces readers to the unique ingredients used in Korean pickle-making, such as salted shrimp, fermented red pepper paste, sweet rice flour, and the right dried chile powder, and numerous techniques beyond the basic brine. And for the novice pickler, Solomon also includes a vast array of quick pickles with easy-to-find ingredients. Featuring the most sought-after Korean pickle recipes--including Whole Leaf Kimchi, Cubed Radish Kimchi, Spinach with Sesame, Stuffed Cucumber Kimchi, and more--Asian Pickles: Korea will help you explore a new preserving horizon with fail-proof instructions and a selection of additional helpful resources.