Author: Mohamed A. El-Esawi Publisher: BoD – Books on Demand ISBN: 1789237483 Category : Science Languages : en Pages : 126
Book Description
Chemical additives used for increasing plant productivity can contaminate the raw materials used in food production. Physical methods represent alternative promising sources for stimulating plant and mushroom development and increasing vegetable production. Many physical factors are currently used for plant treatment, including electromagnetic waves, optical emission, laser, magnetic field, gamma rays and ultrasound and ionizing radiation. This book discusses these physical methods for stimulation of plant and mushroom development and seed invigoration. Current research trends, future research directions and challenges are also discussed. This book will be of interest to many readers, researchers and scientists who can find this information useful for the advancement of their research works towards a better understanding of physical methods in plant and mushroom development.
Author: Mohamed El-Esawi Publisher: ISBN: 9781789237498 Category : Botany Languages : en Pages : 124
Book Description
Chemical additives used for increasing plant productivity can contaminate the raw materials used in food production. Physical methods represent alternative promising sources for stimulating plant and mushroom development and increasing vegetable production. Many physical factors are currently used for plant treatment, including electromagnetic waves, optical emission, laser, magnetic field, gamma rays and ultrasound and ionizing radiation. This book discusses these physical methods for stimulation of plant and mushroom development and seed invigoration. Current research trends, future research directions and challenges are also discussed. This book will be of interest to many readers, researchers and scientists who can find this information useful for the advancement of their research works towards a better understanding of physical methods in plant and mushroom development.
Author: Nicholas E. Korres Publisher: John Wiley & Sons ISBN: 111970975X Category : Science Languages : en Pages : 357
Book Description
Ecologically Based Weed Management Protect crop yields and strengthen ecosystems with this essential guide Research into weed management is an increasingly critical component of both environmental stewardship and food production. The potential cost of weed propagation can be measured in crop yield reductions, under-nourished populations, stymied economies, and more. The propagation of herbicide-resistant weed populations means that purely chemical weed management is no longer viable; food production can now be secured only with an ecological approach to weed control. Ecologically Based Weed Management details such approaches and their potential to manage weeds across a range of agricultural and environmental contexts. It emphasizes the deployment of ecological principles to prevent weed infestations, reduce crop losses, and strengthen ecosystems. In a time when growing population and changing climates are placing enormous pressure on global food production, this approach to weed management has never been more vital. Ecologically Based Weed Management readers will also find: A global team of expert contributors to a multidisciplinary approach Detailed discussion of topics like herbicide limitation, integrated weed management, and more Insights pertinent to agriculture, academia, government, industry, and more Ecologically Based Weed Management is ideal for researchers in agriculture chemistry, weed science, agronomy, ecology, and related fields, as well as for regulators and advanced students.
Author: Marian Petre Publisher: Academic Press ISBN: 0128028041 Category : Science Languages : en Pages : 244
Book Description
Mushroom Biotechnology: Developments and Applications is a comprehensive book to provide a better understanding of the main interactions between biological, chemical and physical factors directly involved in biotechnological procedures of using mushrooms as bioremediation tools, high nutritive food sources, and as biological helpers in healing serious diseases of the human body. The book points out the latest research results and original approaches to the use of edible and medicinal mushrooms as efficient bio-instruments to reduce the environment and food crises. This is a valuable scientific resource to any researcher, professional, and student interested in the fields of mushroom biotechnology, bioengineering, bioremediation, biochemistry, eco-toxicology, environmental engineering, food engineering, mycology, pharmacists, and more. Includes both theoretical and practical tools to apply mushroom biotechnology to further research and improve value added products Presents innovative biotechnological procedures applied for growing and developing many species of edible and medicinal mushrooms by using high-tech devices Reveals the newest applications of mushroom biotechnology to produce organic food and therapeutic products, to biologically control the pathogens of agricultural crops, and to remove or mitigate the harmful consequences of quantitative expansion and qualitative diversification of hazardous contaminants in natural environment
Author: Tao Shao Publisher: Springer Nature ISBN: 9819911419 Category : Science Languages : en Pages : 1028
Book Description
This book highlights the latest progress in pulsed discharge plasmas presented by front-line researchers worldwide. The science and technology surrounding pulsed discharge plasmas is advanced through a wide scope of interdisciplinary studies into pulsed power and plasma physics. Pulsed discharge plasmas with high-power density, high E/N and high-energy electrons can effectively generate highly reactive plasma. Related applications have gathered strong interests in various fields. With contributions from global scientists, the book elaborates on the theories, numerical simulations, diagnostic methods, discharge characteristics and application technologies of pulsed discharge plasmas. The book is divided into three parts with a total of 35 chapters, including 11 chapters on pulsed discharge generation and mechanism, 12 chapters on pulsed discharge characterization and 12 chapters on pulsed discharge applications (wastewater treatments, biomedicine, surface modification, and energy conversion, etc). The book is a must-have reference for researchers and engineers in related fields and graduate students interested in the subject.
Author: Hansjoachim Bluhm Publisher: Springer Science & Business Media ISBN: 3540346627 Category : Technology & Engineering Languages : en Pages : 335
Book Description
Pulsed-Power Systems describes the physical and technical foundations for the production and application of high-voltage pulses of very high-power and high-energy character. In the initial chapters, it addresses materials, components and the most common diagnostics. In the second part, three categories of applications with scientific and industrial relevance are detailed: production of strong pulsed electric and magnetic fields, intense radiation sources and pulsed electric (plasma) discharges.
Author: David Moore Publisher: Cambridge University Press ISBN: 1107006767 Category : Science Languages : en Pages : 705
Book Description
Uniquely modern textbook providing a broad, all-round understanding of fungal biology and the biological systems to which fungi contribute.
Author: Satoshi Horikoshi Publisher: Springer Nature ISBN: 9811638918 Category : Technology & Engineering Languages : en Pages : 355
Book Description
This book describes innovative agricultural methods using thermal and non-thermal microwave or plasma energies. Humans that were nomadic in the past can now stably obtain food by developing agriculture. Cities were formed as a result of remarkable development. Later, chemicals were introduced to agriculture to stabilize the food supply further. Natural products were initially used, but various artificial compounds have been developed for agriculture since the 1900s. To further improve crop productivity and diversification, gene recombination (genetic engineering) using biotechnology has progressed in recent years and continues to develop further. However, these technologies contain pesticide residues and pose safety risks. The innovative new agriculture explained in this book is based on the use of microwaves and plasma that do not rely on chemicals and genetic modification. This is one of the first books focusing on the agricultural usage of microwaves. In addition, it is a technical book that incorporates plasma into agriculture from this perspective. The book covers microwaves and plasmas, which are completely different fields. Thus, it will be attractive to many readers who want to acquaint themselves with these alternative technologies and implement them. This book will be useful to a broad audience including researchers and technicians at Universities and practitioners in industries. It is made accessible to readers across different fields by including abundant figures and by limiting the use of equations to the possible extent.