Pesticide residues in food 2022. Joint FAO/WHO meeting on pesticide residues. Evaluation Part II – Toxicological

Pesticide residues in food 2022. Joint FAO/WHO meeting on pesticide residues. Evaluation Part II – Toxicological PDF Author: World Health Organization
Publisher: World Health Organization
ISBN: 924008598X
Category : Medical
Languages : en
Pages : 789

Book Description


Pesticide residues in food 2022 - Evaluations - Part II - Toxicological

Pesticide residues in food 2022 - Evaluations - Part II - Toxicological PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org. [Author] [Author]
ISBN: 9251385211
Category : Science
Languages : en
Pages : 789

Book Description
A Joint Meeting of the Food and Agriculture Organization of the United Nations (FAO) Panel of experts on Pesticide Residues in Food and the Environment and the World Health Organization (WHO) Core assessment Group on Pesticide Residues (JMPR) was held in Rome, Switzerland, from 12 to 22 September 2019. [Author] The FAO Panel Members met in preparatory sessions from 8 to 12 September. [Author]

Report 2022 - Pesticide residues in food

Report 2022 - Pesticide residues in food PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251375852
Category : Political Science
Languages : en
Pages : 1000

Book Description
A Joint Meeting of the Food and Agriculture Organization of the United Nations (FAO) Panel of Experts on Pesticide Residues in Food and the Environment and the World Health Organization (WHO) Core Assessment Group on Pesticide Residues (JMPR) was held in Rome, FAO headquarters, from 13 to 22 September 2022 with FAO pre-meeting from 8 to 12 September 2022. The FAO Panel Members held its pre-meetings in biweekly virtual preparatory sessions from July to September. The WHO Core Assessment Group had organized several preparatory sessions during 2021 and 2022. The Meeting involved 45 participants from five continents spanning most time zones. The Meeting evaluated 47 pesticides and estimated 500 maximum residue limits (MRLs).

Report 2022: pesticide residues in food - Joint FAO/WHO Meeting on Pesticide Residues

Report 2022: pesticide residues in food - Joint FAO/WHO Meeting on Pesticide Residues PDF Author: World Health Organization
Publisher: World Health Organization
ISBN: 9240069607
Category : Medical
Languages : en
Pages : 1000

Book Description


Report 2021 – Pesticide residues in food – Joint FAO/WHO Meeting on Pesticide Residues

Report 2021 – Pesticide residues in food – Joint FAO/WHO Meeting on Pesticide Residues PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251356327
Category : Technology & Engineering
Languages : en
Pages : 422

Book Description
A Joint Meeting of the Food and Agriculture Organization of the United Nations (FAO) Panel of experts on Pesticide Residues in Food and the Environment and the World Health Organization (WHO) Core assessment Group on Pesticide Residues (JMPR) was held virtually, from 6 to 17 September and the 4th and 7th of October, 2021. The FAO Panel Members held its pre-meetings in biweekly virtual preparatory sessions from July to September. The WHO Core Assessment Group had organized several preparatory sessions during 2020 and 2021. The Meeting involved 45 participants from five continents spanning most time zones. The Meeting evaluated 15 pesticides, including five new compounds and two compounds that were re-evaluated for toxicity or residues, or both, within the periodic review programme of the Codex Committee on Pesticide Residues (CCPR).

Pesticide residues in food 2021. Joint FAO/WHO meeting on pesticide residues. Evaluation Part II – Toxicological

Pesticide residues in food 2021. Joint FAO/WHO meeting on pesticide residues. Evaluation Part II – Toxicological PDF Author: World Health Organization
Publisher: World Health Organization
ISBN: 9240054626
Category : Medical
Languages : en
Pages : 606

Book Description


Report 2023 - Pesticide residues in food - Joint FAO/WHO Meeting on Pesticide Residues

Report 2023 - Pesticide residues in food - Joint FAO/WHO Meeting on Pesticide Residues PDF Author: World Health Organization
Publisher: World Health Organization
ISBN: 9240090185
Category : Medical
Languages : en
Pages : 906

Book Description
The annual Joint Meeting of the Food and Agriculture Organization of the United Nations (FAO) Panel of Experts on Pesticide Residues in Food and the Environment and the World Health Organization (WHO) Core Assessment Group on Pesticide Residues (JMPR) was held in Washington, DC, USA 19-28 September 2024. The Meeting was held in pursuance of recommendations made by previous Meetings and accepted by the governing bodies of FAO and WHO that studies should be undertaken jointly by experts to evaluate possible hazards to humans arising from the occurrence of pesticide residues in foods. During the meeting the FAO Panel of Experts was responsible for reviewing pesticide use patterns (use of good agricultural practices), data on the chemistry and composition of the pesticides and methods of analysis for pesticide residues and for estimating the maximum residue levels that might occur as a result of the use of the pesticides according to good agricultural use practices. The WHO Core Assessment Group was responsible for reviewing toxicological and related data and for estimating, where possible and appropriate, acceptable daily intakes (ADIs) and acute reference doses (ARfDs) of the pesticides for humans. This report contains information on ADIs, ARfDs, maximum residue levels, and general principles for the evaluation of pesticides. The recommendations of the Joint Meeting, including further research and information, are proposed for use by Member governments of the respective agencies and other interested parties.

Guidelines for drinking-water quality

Guidelines for drinking-water quality PDF Author:
Publisher: World Health Organization
ISBN: 9240045066
Category : Medical
Languages : en
Pages : 614

Book Description
The fourth edition incorporating the first and second addenda, of the World Health Organization's (WHO) Guidelines for drinking-water quality (GDWQ) builds on over 60 years of guidance by WHO on drinking-water quality, which has formed an authoritative basis for the setting of national regulations and standards for water safety in support of public health. It is the product of significant revisions to clarify and elaborate on ways of implementing its recommendations of contextual hazard identification and risk management, through the establishment of health-based targets, catchment-to-consumer water safety plans and independent surveillance. Updates in this latest edition reflect new evidence and further, provides additional explanations to support better understanding and application of the guidance. More details on the updates are included in the GDWQ preface.

Pesticide residues in food 2017. Joint FAO/WHO meeting on pesticide residues. Evaluation Part II – Toxicological

Pesticide residues in food 2017. Joint FAO/WHO meeting on pesticide residues. Evaluation Part II – Toxicological PDF Author:
Publisher: World Health Organization
ISBN: 924000677X
Category : Medical
Languages : en
Pages : 652

Book Description


Report 2023 - Pesticide residues in food

Report 2023 - Pesticide residues in food PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251385963
Category : Technology & Engineering
Languages : en
Pages : 906

Book Description
A Joint Meeting of the Food and Agriculture Organization of the United Nations (FAO) Panel of experts on Pesticide Residues in Food and the Environment and the World Health Organization (WHO) Core assessment Group on Pesticide Residues (JMPR) was held in Washington, United States of America, from 19 to 28 September 2023 with FAO pre-meeting from 13 to 18 September 2023. The FAO Panel Members held its pre-meetings in biweekly virtual preparatory sessions from July to September. The WHO Core Assessment Group had organized several preparatory sessions during 2022 and 2023. The Meeting involved 58 participants from five continents spanning most time zones. The Meeting evaluated 35 pesticides and estimated 300 MRLs.