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Author: Cara DiMarco Publisher: CreateSpace ISBN: 9781517768515 Category : Languages : en Pages : 160
Book Description
Each short chapter in Peeling the Onion is designed to peel back, one layer at a time, all the ways that our thoughts, emotions and behaviors have contributed to how we have gotten lost from who we were always meant to be: Our truest, most flourishing selves. Dr. Cara DiMarco is a psychologist, a college professor, keynote speaker and author of two books: Moving Through Life Transitions with Power and Purpose, and Career Transitions: A Journey of Survival and Growth.
Author: Cara DiMarco Publisher: CreateSpace ISBN: 9781517768515 Category : Languages : en Pages : 160
Book Description
Each short chapter in Peeling the Onion is designed to peel back, one layer at a time, all the ways that our thoughts, emotions and behaviors have contributed to how we have gotten lost from who we were always meant to be: Our truest, most flourishing selves. Dr. Cara DiMarco is a psychologist, a college professor, keynote speaker and author of two books: Moving Through Life Transitions with Power and Purpose, and Career Transitions: A Journey of Survival and Growth.
Author: Wendy Orr Publisher: Allen & Unwin ISBN: 9781863739474 Category : Juvenile Fiction Languages : en Pages : 180
Book Description
An honest, unsentimental story of pain and change and love. A powerful novel about a girl re-making her life after a car accident. For teenagers and young adults.
Author: Günter Grass Publisher: Houghton Mifflin Harcourt ISBN: 9780156035347 Category : Biography & Autobiography Languages : en Pages : 452
Book Description
In this extraordinary memoir, Nobel Prize-winning author Günter Grass remembers his early life, from his boyhood in a cramped two-room apartment in Danzig through the late 1950s, when The Tin Drum was published. During the Second World War, Grass volunteered for the submarine corps at the age of fifteen but was rejected; two years later, in 1944, he was instead drafted into the Waffen-SS. Taken prisoner by American forces as he was recovering from shrapnel wounds, he spent the final weeks of the war in an American POW camp. After the war, Grass resolved to become an artist and moved with his first wife to Paris, where he began to write the novel that would make him famous. Full of the bravado of youth, the rubble of postwar Germany, the thrill of wild love affairs, and the exhilaration of Paris in the early fifties, Peeling the Onion--which caused great controversy when it was published in Germany--reveals Grass at his most intimate.
Author: Ana Castillo Publisher: Anchor ISBN: Category : Fiction Languages : en Pages : 246
Book Description
A novel on a plucky flamenco dancer in Chicago. It follows her from her rise to fame despite a crippled leg from polio, to her descent as the polio returns, her two lovers abandon her and she is reduced to working in a sweatshop. But Carmen will recoup.
Author: The Onion Publisher: Little, Brown ISBN: 031613323X Category : Humor Languages : en Pages : 259
Book Description
Are you a witless cretin with no reason to live? Would you like to know more about every piece of knowledge ever? Do you have cash? Then congratulations, because just in time for the death of the print industry as we know it comes the final book ever published, and the only one you will ever need: The Onion's compendium of all things known. Replete with an astonishing assemblage of facts, illustrations, maps, charts, threats, blood, and additional fees to edify even the most simple-minded book-buyer, The Onion Book of Known Knowledge is packed with valuable information -- such as the life stages of an Aunt; places to kill one's self in Utica, New York; and the dimensions of a female bucket, or "pail." With hundreds of entries for all 27 letters of the alphabet, The Onion Book of Known Knowledge must be purchased immediately to avoid the sting of eternal ignorance.
Author: Publisher: Broadway ISBN: 9780385477352 Category : Cooking Languages : en Pages : 360
Book Description
From common yellow globes to gourmet green garlic, onions of every variety abound in this seasonal collection of mouthwatering recipes for every course of the meal (except dessert). Seduced at the age of twelve by the tantalizing aroma of onions slowly caramelizing on the stove, Jan Roberts-Dominguez has been a devotee ever since. "The Onion Book is her tribute to every variety of Allium, from the common yellow globes to Walla Wallas, Mauis, Vidalias, and Texas Sweets, including scallions, chives, leeks, pearl onions, shallots, and garlic. "The Onion Book offers 175 recipes, grouped according to season, for foolproof and delicious dishes ranging from Early Summer Gazpacho to Garlic Pork Stew and Oven-Roasted Balsamic Onions to Carrot and Leek Tart. Sprinkled throughout are fascinating and entertaining tidbits of onion history and lore. (Did you know that until the middle of the eighteenth century Siberia's tax collector was paid in garlic?) Also included are lists of onion festivals held throughout the year in the United States and abroad, as well as mail-order sources for onions of every variety. There is nutritional and health information, as well as tips on how to conquer "onion breath" and onion tears. In short, this is the book for every onion-loving cook to have in the kitchen--a single, infallible source for onion recipes and information of every kind. With a master's degree in home economics, Jan Roberts-Dominguez learned the arts of recipe development and food styling at Western Foods and Associates, a professional test kitchen in San Francisco. Her newspaper column "Green Cuisine" is syndicated through the West, and she writes and illustrates a weeklycolumn titled "Preserving" for the Portland Oregonian from May through October each year. She is the author/illustrator of three other cookbooks, including, most recently, "The Mustard Book. She lives in Corvallis, Oregon.
Author: Cara DiMarco
Author: Cara DiMarco
Author: Wendy Orr
Author: Günter Grass
Author: Leigh Brown
Author: Ana Castillo
Author: Co-Dependents Anonymous
Author: The Onion
Author: 
Author: Jorge Rosner
Author: Linda Baylis