Author: United States. Bureau of Agricultural EconomicsPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 124
Book Description
Peanuts in Southern Agriculture
Author: United States. Bureau of Agricultural EconomicsPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 124
Book Description
Peanuts in Southern Agriculture
Author: Kenneth L. BachmanPublisher:
ISBN:
Category : Peanuts
Languages : en
Pages : 0
Book Description
The Peanut as an Agricultural Crop
Author: Otho Clifford AultPublisher:
ISBN:
Category : Peanuts
Languages : en
Pages : 384
Book Description
PEANUTS IN SOUTHERN AGRICULTURE (CLASSIC REPRINT).
Author: UNITED STATES DEPARTMENT OF. AGRICULTUREPublisher:
ISBN: 9781390548693
Category :
Languages : en
Pages : 0
Book Description
Peanuts in Southern Agriculture
Author: United States. Bureau of Agricultural EconomicsPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 116
Book Description
F.M.: Peanuts in southern agriculture, by K. L. Bachman
Author: United States. Bureau of Agricultural EconomicsPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 0
Book Description
Plant Grow Harvest Repeat
Author: Meg McAndrews CowdenPublisher: Timber Press
ISBN: 1643260618
Category : Gardening
Languages : en
Pages : 289
Book Description
Discover how to create an even more productive, beautiful, and enjoyable garden across the seasons, and provide a steady stream of fresh food from early spring through late fall
Demonstration Work in Cooperation with Southern Farmers
Author: Seaman Ashahel KnappPublisher:
ISBN:
Category : Agricultural education
Languages : en
Pages : 24
Book Description
It has been proved by our cooperative demonstration work, that by following the instructions of the bureau of plant Industry a good crop of cotton can be raised in the worst-infested boll-weevil districts and despite the ravages of this pest. It is possible that the future may discover some better method of meeting the boll-weevil problems, but experience has shown that the method outlined is the only safe one at present. The boll weevil has now covered a large portion of Texas, Louisiana, Arkansas, Oklahoma, and several counties in Mississippi. It is annually invading new territory with a column 600 miles long and in numbers sufficient to cover every stalk of cotton to a width of 30 miles. A cotton crop can be produced despite the boll weevil, and the sooner American farmers face the situation, the better it will be for all concerned. To demonstrate the truth of this theory is one object of the Farmers' Cooperative Demonstration Work. In the foregoing pages have been mentioned only some of the lines of demonstration which have been undertaken for rural uplifting. The results have far exceeded our expectations, and the farmers have accepted the work gratefully and have cooperated to the best of their ability in every undertaking. It is along such lines as these that great economies can be practiced and valuable reforms wrought for the betterment of rural conditions and for solving the problems of the farm.
How to Grow the Peanut and 105 Ways of Preparing It for Human Consumption
Author: George Washington CarverPublisher:
ISBN: 9781429096867
Category : Cooking
Languages : en
Pages :
Book Description
George Washington Carver's most popular bulletin, How to Grow the Peanut and 105 Ways of Preparing it for Human Consumption, was first published in 1916 and was reprinted many times. It gives a short overview of peanut crop production and contains a list of recipes taken from other agricultural bulletins, cookbooks, magazines, and newspapers, such as the Peerless Cookbook, Good Housekeeping, and Berry's Fruit Recipes.
Creamy & Crunchy
Author: Jon KrampnerPublisher: Columbia University Press
ISBN: 0231162324
Category : Business & Economics
Languages : en
Pages : 322
Book Description
Americans spoon it out of the jar, eat it in sandwiches by itself or with its bread-fellow jelly, and devour it with foods ranging from celery and raisins ("ants on a log") to a grilled sandwich with bacon and bananas (the classic "Elvis"). Peanut butter is used to flavor candy, ice cream, cookies, cereal, and a wide variety of other foods. It is a deeply ingrained staple of American childhood and cuisine. Creamy and Crunchy features the stories of Jif, Skippy, and Peter Pan; the resurgence of natural or old-fashioned peanut butter; the five ways today's product is different from the original; the plight of black peanut farmers; the role of peanut butter in fighting Third-World hunger; and the Salmonella outbreaks of 2007 and 2009. The story of peanut butter is the story of twentieth-century America, and Jon Krampner writes its first popular history, rich with anecdotes and facts culled from interviews, research, travels in the peanut-growing regions of the South, and recipes.