Peanuts and Crackerjacks PDF Download

Author: M.Z. Ribalow
Publisher: McFarland
ISBN: 0786488611
Category : Sports & Recreation
Languages : en
Pages : 208

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Book Description
A young pitching coach for a major league team in Buffalo discovers that baseball, his great true love, has changed in ways that reflect our constantly evolving society. Tradition clashes with modernity both on and off the baseball diamond in hilarious, ironic and unexpected ways.

Author: David Cataneo
Publisher: Mariner Books
ISBN: 9780156715683
Category : Sports & Recreation
Languages : en
Pages : 308

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Book Description
By hanging around ballparks, training camps, and locker rooms, by interviewing old-timers, and by sifting through thousands of old newspaper clippings, Cataneo has assembled a collection of baseball trivia and anecdotes that includes superstitions, statistics, practical jokes, and more. Photos.

Author: Brian Reno
Publisher: Dramatists Play Service, Inc.
ISBN: 0822235625
Category : Performing Arts
Languages : en
Pages : 69

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Book Description
From Molière in IKEA to Chekhov in a Taco Bell, this series of short comedies satirizes the world of the American consumer in the style of canonical playwrights. It’s a walk through history…if history were a strip mall.

Author: Andrew F. Smith
Publisher: University of Illinois Press
ISBN: 9780252025532
Category : Cookery (Peanuts)
Languages : en
Pages : 284

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Book Description
Chock-full of photos, advertisements, and peanut recipes from as early as 1847, this entertaining and enlightening volume is a testament to the culinary potential and lasting popularity of the goober pea. 24 photos.

Author: Freddie Power
Publisher: AuthorHouse
ISBN: 1477273271
Category : History
Languages : en
Pages : 45

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Book Description
"Crackerjack Moments with Jesus" is a book about encountering God in unexpected places and in some really inspiring ways! Sure to stir your appetite for your own amazing moments where God comes through for you, these incredible stories will encourage you and lift you up! They will build your faith in a living God who wants to give you your own "Crackerjack Moments" with Him!

Author: Joanne Chang
Publisher: Chronicle Books
ISBN: 1452127409
Category : Cooking
Languages : en
Pages : 306

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Book Description
The ideal companion to Flour—Joanne Chang's beloved first cookbook—Flour, too includes the most-requested savory fare to have made her four cafés Boston's favorite stops for breakfast, lunch, and dinner. Here are 100 gratifying recipes for easy at-home eating and entertaining from brunch treats to soups, pizzas, pasta, and, of course, Flour's famous cakes, tarts, and other sweet goodies. More than 50 glorious color photographs by Michael Harlan Turkell take the viewer inside the warm, cozy cafés; into the night pastry kitchen; and demonstrate the beauty of this delicious food. With a variety of recipes for all skill levels, this mouthwatering collection is a substantial addition to any home cook's bookshelf.

Author: Dan Barry
Publisher: Harper Collins
ISBN: 0062079026
Category : Sports & Recreation
Languages : en
Pages : 318

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Book Description
In “a worthy companion to . . . Boys of Summer,” a Pulitzer prize winning journalist “exploits the power of memory and nostalgia with literary grace” (New York Times). From award-winning New York Times columnist Dan Barry comes the beautifully recounted story of the longest game in baseball history—a tale celebrating not only the robust intensity of baseball, but the aspirational ideal epitomized by the hard-fighting players of the minor leagues. On April 18, 1981, a ball game sprang eternal. For eight hours, the night seemed to suspend a town and two teams between their collective pasts and futures, between their collective sorrows and joys—the shivering fans; their wives at home; the umpires; the batboys approaching manhood; the ejected manager, peering through a hole in the backstop; the sportswriters and broadcasters; and the players themselves—two destined for the Hall of Fame (Cal Ripken and Wade Boggs), the few to play only briefly or forgettably in the big leagues, and the many stuck in minor-league purgatory, duty bound and loyal forever to the game. With Bottom of the 33rd, Barry delivers a lyrical meditation on small-town lives, minor-league dreams, and the elements of time and community that conspired one fateful night to produce a baseball game seemingly without end. An unforgettable portrait of ambition and endurance, Bottom of the 33rd is the rare sports book that changes the way we perceive America’s pastime—and America’s past. “Destined to take its place among the classics of baseball literature.” —Kirkus Reviews (starred review) “Bottom of the 33rd is chaw-chewing, sunflower-spitting, pine tar proof that too much baseball is never enough.” —Jane Leavy, author of The Last Boy and Sandy Koufax

Author: Jodi Picoult
Publisher: Simon and Schuster
ISBN: 1439102724
Category : Fiction
Languages : en
Pages : 477

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Book Description
Ten years of infertility issues culminate in the destruction of music therapist Zoe Baxter's marriage, after which she falls in love with another woman and wants to start a family, but her ex-husband, Max, stands in the way.

Author: Larry White
Publisher: Schiffer Publishing
ISBN: 9780764301896
Category : Antiques & Collectibles
Languages : en
Pages : 0

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Book Description
Prize toys found in the Cracker Jack candy box from the late 19th century to the 1990s are shown and identified. Over 290 color photos depict the front and back of many prizes and aid in identifying individual toys and sets of prizes. The categories of prizes assist in easy cataloging.

Author: Mark McWilliams
Publisher: Bloomsbury Publishing USA
ISBN:
Category : Social Science
Languages : en
Pages : 298

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Book Description
Profiling 48 classic American foods ranging from junk and fast food to main dishes to desserts, this book reveals what made these dishes iconic in American pop culture. Americans have increasingly embraced food culture, a fact proven by the rising popularity of celebrity chefs and the prominence of television shows celebrating food themes. This fascinating overview reveals the surprising story behind the foods America loves. The Story Behind the Dish: Classic American Foods is an engaging pop culture resource which helps tell the story of American food. Each chapter is devoted to one of 48 distinctive American dishes and features the story of where the food developed, what inspired its creation, and how it has evolved. The book not only covers each food as a single entry, but also analyzes the themes and events that connect them, making the text useful as both a reference and a narrative on the history of food.