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Author: Florence Stanton Publisher: ISBN: 0711292523 Category : Cooking Languages : en Pages : 178
Book Description
Quick tricks for great bakes! Rising Instagram star Florence Stanton (@Tasting.Thyme) shows you how to cheat at baking and become a Part-Time Baker.
Author: Florence Stanton Publisher: ISBN: 0711292523 Category : Cooking Languages : en Pages : 178
Book Description
Quick tricks for great bakes! Rising Instagram star Florence Stanton (@Tasting.Thyme) shows you how to cheat at baking and become a Part-Time Baker.
Author: Abigail Johnson Dodge Publisher: Taunton Press ISBN: 9781621138105 Category : Cooking Languages : en Pages : 0
Book Description
"The Everyday Baker is the ultimate resource for anyone who likes, loves, or lives to bake. This definitive collection serves as a delicious roadmap through a baker's sweet and savory kitchen and includes over 176 foolproof, innovative recipes all featuring must-know tips and techniques, comprehensive instructions, 80 stunning photographs of the finished dishes, and almost 1,000 step-by-step photographs designed to revolutionize the home baking experience to help bakers of all skill levels bake with confidence and authority. So go ahead and roll up your sleeves, pull out the flour, heat up the oven, and get ready to wow your family, friends, or even customers with the best dessserts and baked goods of your life. Because when it comes to this particular brand of sweet success, it's all in the techniques, it's all in the flavors, it's all in the passion...and it's all in The Everyday Baker!,"--Amazon.com.
Author: Jerry Scicchitano Publisher: Morgan James Publishing ISBN: 1614483639 Category : Self-Help Languages : en Pages : 136
Book Description
What Others Say About Part Time Income Enterprise: "Jerry has the unique ability to teach a proven money making system while motivating the student to take action. The examples he uses make it very easy to understand." -Gary, Newport News, VA "The forms for self evaluation and action taking are worth 10 times the cost of this book." -Patsy Lee, Bentleyville, PA "Reading this book is in itself a transforming experience. You get inside the minds of everyday people who took action and became entrepreneurial thinkers. Jerry lets you see how you can take action and create wealth." -Michael, Jacksonville, FL "Part Time Income Enterprise is a easy to follow blueprint that, if followed, will change your life" -Scott, Steam Boat Springs, CO "A powerful program for anyone who is serious about earning extra income. This information will work for people of all ages, teenagers to retirees." -Lynn, San Diego, CA "So many books promise you pie in the sky, hard to understand information. Jerry gets you in and gets you out with plain easy to understand strategies using real examples that keep you interested throughout the book." -Doris, Morgantown, WVA "If nothing else this book will give you the kick in the butt you need to get you from in front of the TV and start you thinking about how you can satisfy your needs and the needs of your family." -Justice, 2ndLt., U.S.Army "This is a great look at how normal ordinary every day people no matter where you live can make extra money. If you can't get excited about making extra money after reading this book, you need to check your pulse! You're Dead." -Marinka, Holland
Author: Joy Wilson Publisher: Hachette Books ISBN: 1401304192 Category : Cooking Languages : en Pages : 562
Book Description
Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.
Author: Emilie Raffa Publisher: Page Street Publishing ISBN: 1624144306 Category : Cooking Languages : en Pages : 210
Book Description
The easy way to bake bread at home—all you need is FLOUR, WATER and SALT to get started! Begin your sourdough journey with the bestselling beginner's book on sourdough baking—over 150,000 copies sold! Many bakers speak of their sourdough starter as if it has a magical life of its own, so it can be intimidating to those new to the sourdough world; fortunately with Artisan Sourdough Made Simple, Emilie Raffa removes the fear and proves that baking with sourdough is easy, and can fit into even a working parent’s schedule! Any new baker is inevitably hit with question after question. Emilie has the answers. As a professionally trained chef and avid home baker, she uses her experience to guide readers through the science and art of sourdough. With step-by-step master recipe guides, readers learn how to create and care for their own starters, plus they get more than 60 unique recipes to bake a variety of breads that suit their every need. Featured recipes include: - Roasted Garlic and Rosemary Bread - Cinnamon Raisin Swirl - Blistered Asiago Rolls with Sweet Apples and Rosemary - Multigrain Sandwich Bread - No-Knead Tomato Basil Focaccia - Raspberry Gingersnap Twist - Sunday Morning Bagels - and so many more! With the continuing popularity of the whole foods movement, home cooks are returning to the ancient practice of bread baking, and sourdough is rising to the forefront. Through fermentation, sourdough bread is easier on digestion—often enough for people who are sensitive to gluten—and healthier. Artisan Sourdough Made Simple gives everyone the knowledge and confidence to join the fun, from their first rustic loaf to beyond. This book has 65 recipes and 65 full-page photographs.
Author: Florence Stanton Publisher: Carnival ISBN: 0711292531 Category : Cooking Languages : en Pages : 178
Book Description
No time, but love to bake? Go part-time with these quick and easy recipes – many of which can be prepped in just 10 minutes! Florence Stanton (@Tasting.Thyme) proves that you can find time to bake and enjoy delicious treats no matter what life throws at you. Forget hours spent in the kitchen following complex instructions! In Part-Time Baker, each recipe is clearly labelled with ‘Hands-on time’ and ‘Total time’ – to make it crystal clear how much effort you’ll need to put in. You’ll find Orange Drizzle Scones that can be on the table in under 30 minutes and no-fuss treats such as 3-Ingredient Chocolate Twists. There’s a Spring Green, Pesto & Courgette Flower Tart which you can squeeze into your lunch hour and Speedy Sesame Bagels you can make in 10 minutes before work. You can even entertain friends with an Espresso Martini Cake which takes just 15 minutes hands-on time, leaving you to enjoy the rest of the evening. All the recipes can be scaled up for sharing or down for enjoying solo and there are plenty of cheats and tips for impressive results. Delicious, speedy baking recipes for every occasion – morning, noon and late-night snack, including: Chocolate & Hazelnut Pull-apart Loaf White Chocolate, Raspberry & Pistachio Pastry Braid Spiced Ginger Traybake Vegan No-Bake Chocolate and Pistachio Bars Goat’s Cheese, Fig & Walnut Tart Cheat’s Small-batch Ciabatta Rolls Mini Pina Colada Loaf Cakes Sugar Cinnamon Popovers with Warm Honey Molten Caramel Brownie Skillet Key Lime Pie Shortbread Cookies Part-time Baker is all about reducing the hours you spend in the kitchen, giving you more time to enjoy the tasty results. Whether you're new to baking or managing a busy schedule, you'll find realistic recipes that look and taste fantastic.
Author: Florence Stanton
Author: Florence Stanton
Author: Abigail Johnson Dodge
Author: Mickey Baker
Author: Jerry Scicchitano
Author: Joy Wilson
Author: Chris Tilly
Author: United States. Congress. House
Author: 
Author: Emilie Raffa
Author: Florence Stanton