Author: General Fisheries Council for the Mediterranean (Food and Agriculture Organization of the United Nations). Committee on Aquaculture
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 500
Book Description
Papers Presented at the Technical Consultation on Reduction of Wastage in Fisheries
Author: General Fisheries Council for the Mediterranean (Food and Agriculture Organization of the United Nations). Committee on Aquaculture
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 500
Book Description
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 500
Book Description
Papers Presented at the Technical Consultation on Reduction of Wastage in Fisheries
Author:
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Political Science
Languages : en
Pages : 358
Book Description
This publication contains the 20 invited papers which were presented and discussed at the Technical Consultation on Reduction of Wastage in Fisheries held in Tokyo, Japan (28 October - 1 November 1996). The first section consists of papers which discuss the issues of wastage reduction, selectivity of fishing practices, utilization of presently discarded catch and management measures that are being or have been made in various countries to reduce wastage and discards. The second section contains papers which review the bycatch and discards problem in various regions and endeavour to quantify and qualify the magnitude of wastage. Comparisons are made with earlier estimates given in FAO Fisheries Technical Paper no. 339 - A Global Assessment of Fisheries Bycatch and Discards.
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Political Science
Languages : en
Pages : 358
Book Description
This publication contains the 20 invited papers which were presented and discussed at the Technical Consultation on Reduction of Wastage in Fisheries held in Tokyo, Japan (28 October - 1 November 1996). The first section consists of papers which discuss the issues of wastage reduction, selectivity of fishing practices, utilization of presently discarded catch and management measures that are being or have been made in various countries to reduce wastage and discards. The second section contains papers which review the bycatch and discards problem in various regions and endeavour to quantify and qualify the magnitude of wastage. Comparisons are made with earlier estimates given in FAO Fisheries Technical Paper no. 339 - A Global Assessment of Fisheries Bycatch and Discards.
Discards in the World's Marine Fisheries
Author: Kieran Kelleher
Publisher: Food & Agriculture Org.
ISBN: 9789251052891
Category : Business & Economics
Languages : en
Pages : 156
Book Description
This publication gives an updated review of the quantity of discards in the world's marine fisheries, using information from a broad range of fisheries in all continents. A number of policy issues are discussed including a 'no discards' approach to fisheries management, the need for balance between bycatch reduction and bycatch utilisation initiatives, and concerns arising from incidental catches of marine mammals, birds and reptiles. The report also highlights the need for more robust methods of estimating discards, and the development of bycatch management plans.
Publisher: Food & Agriculture Org.
ISBN: 9789251052891
Category : Business & Economics
Languages : en
Pages : 156
Book Description
This publication gives an updated review of the quantity of discards in the world's marine fisheries, using information from a broad range of fisheries in all continents. A number of policy issues are discussed including a 'no discards' approach to fisheries management, the need for balance between bycatch reduction and bycatch utilisation initiatives, and concerns arising from incidental catches of marine mammals, birds and reptiles. The report also highlights the need for more robust methods of estimating discards, and the development of bycatch management plans.
Dispute Settlement Reports 1998: Volume 7, Pages 2753-3324
Author: World Trade Organization
Publisher: Cambridge University Press
ISBN: 9780521805032
Category : Law
Languages : en
Pages : 572
Book Description
The Dispute Settlement Reports of the World Trade Organization (WTO) include Panel and Appellate Body reports, as well as arbitration awards, in disputes concerning the rights and obligations of WTO members under the provisions of the Marrakesh Agreement. These are the WTO authorized and paginated reports in English. An essential addition to the library of all practising and academic trade lawyers, and needed by students worldwide taking courses in international economic or trade law. DSR 1998: VII contains two reports in relation to one case. Firstly, there is the Report of the Appellate Body concerning the United States' import prohibition of certain shrimps and shrimp products. Secondly, this volume contains the Panel report in the same case. The form of citation for this volume recommended by the WTO is DSR 1998: VII.
Publisher: Cambridge University Press
ISBN: 9780521805032
Category : Law
Languages : en
Pages : 572
Book Description
The Dispute Settlement Reports of the World Trade Organization (WTO) include Panel and Appellate Body reports, as well as arbitration awards, in disputes concerning the rights and obligations of WTO members under the provisions of the Marrakesh Agreement. These are the WTO authorized and paginated reports in English. An essential addition to the library of all practising and academic trade lawyers, and needed by students worldwide taking courses in international economic or trade law. DSR 1998: VII contains two reports in relation to one case. Firstly, there is the Report of the Appellate Body concerning the United States' import prohibition of certain shrimps and shrimp products. Secondly, this volume contains the Panel report in the same case. The form of citation for this volume recommended by the WTO is DSR 1998: VII.
Bycatch Management and the Economics of Discarding
Author: Sean Pascoe
Publisher: Food & Agriculture Org.
ISBN: 9789251040430
Category : Bycatches (Fisheries)
Languages : en
Pages : 156
Book Description
The increase in commercial fisheries production over the last 50 years has been accompanied by an increase in the level of incidental catch and discarding of a number of species. Approximately one quarter of the marine commercial catch destined for human consumption is discarded at sea. This has raised the concern of a number of groups in society, including environmentalists, humanitarians and fishers themselves. In this paper, the economic incentives to discard fish are examined. The effects of different managemenet policies on these incentives are also investigated. The concept of an optimal level of discarding is discussed taking into account the externalities that can be created by discarding. Finally, the effectiveness of various measures to reduce the level of discarding is reviewed. these including technical, administrative and economic measures.
Publisher: Food & Agriculture Org.
ISBN: 9789251040430
Category : Bycatches (Fisheries)
Languages : en
Pages : 156
Book Description
The increase in commercial fisheries production over the last 50 years has been accompanied by an increase in the level of incidental catch and discarding of a number of species. Approximately one quarter of the marine commercial catch destined for human consumption is discarded at sea. This has raised the concern of a number of groups in society, including environmentalists, humanitarians and fishers themselves. In this paper, the economic incentives to discard fish are examined. The effects of different managemenet policies on these incentives are also investigated. The concept of an optimal level of discarding is discussed taking into account the externalities that can be created by discarding. Finally, the effectiveness of various measures to reduce the level of discarding is reviewed. these including technical, administrative and economic measures.
Report from a Workshop on Discarding in Nordic Fisheries, Sophienberg Slot, København, 18-20 November 2002
Author: John Willy Valdemarsen
Publisher: Nordic Council of Ministers
ISBN: 9789289309189
Category : Bycatches (Fisheries)
Languages : en
Pages : 210
Book Description
Publisher: Nordic Council of Ministers
ISBN: 9789289309189
Category : Bycatches (Fisheries)
Languages : en
Pages : 210
Book Description
FAO Fisheries Technical Paper
Papers Presented at the Expert Consultation on Sustainable Fishing Technologies and Practices
Author: Andrew R. Smith
Publisher: Food & Agriculture Org.
ISBN: 9789251045251
Category : Technology & Engineering
Languages : en
Pages : 214
Book Description
The publication contains the 17 invited papers which were presented and discussed at the Expert Consultation on Sustainable Fishing Technologies and Practices held in St. John's, Newfoundland, Canada (1-6 March 1998). The papers cover four broad categories. The first section deals with the methodologies for development and assessment of the effectiveness of fishing gears. The second section deals with the review of impact assessments of fishing activities on the marine habitat. Representative examples of sustainable fishing technologies and practices are dealt with in the third part and finally the fourth and final section deals with the introduction and implementation of sustainable technologies and practices.
Publisher: Food & Agriculture Org.
ISBN: 9789251045251
Category : Technology & Engineering
Languages : en
Pages : 214
Book Description
The publication contains the 17 invited papers which were presented and discussed at the Expert Consultation on Sustainable Fishing Technologies and Practices held in St. John's, Newfoundland, Canada (1-6 March 1998). The papers cover four broad categories. The first section deals with the methodologies for development and assessment of the effectiveness of fishing gears. The second section deals with the review of impact assessments of fishing activities on the marine habitat. Representative examples of sustainable fishing technologies and practices are dealt with in the third part and finally the fourth and final section deals with the introduction and implementation of sustainable technologies and practices.
Assessment, management and future directions for coastal fisheries in Asian countries
Author: Silvestre, G. et al
Publisher: WorldFish
ISBN: 9832346223
Category : Fisheries
Languages : en
Pages : 1076
Book Description
In Asia, the fisheries sector is important in terms of food security, livelihoods and foreign exchange earnings. However, as in many parts of the world, there are signs that capture fisheries are fully exploited or overfished. Management of fisheries in the region is often hampered by lack of information on the status of fisheries in terms of biological, social, economic, policy and governance aspects. This regional project documents an alarming decline on coastal fishery resources, based on historic research surveys in South and Southeast Asia. Socio-economic analyses and policy reviews highlight the importance of the fisheries sector but also the challenges facing it. Potential interventions to improve fisheries management in the countries are outlined and defined with environmental, socioeconomic and institutional objectives.
Publisher: WorldFish
ISBN: 9832346223
Category : Fisheries
Languages : en
Pages : 1076
Book Description
In Asia, the fisheries sector is important in terms of food security, livelihoods and foreign exchange earnings. However, as in many parts of the world, there are signs that capture fisheries are fully exploited or overfished. Management of fisheries in the region is often hampered by lack of information on the status of fisheries in terms of biological, social, economic, policy and governance aspects. This regional project documents an alarming decline on coastal fishery resources, based on historic research surveys in South and Southeast Asia. Socio-economic analyses and policy reviews highlight the importance of the fisheries sector but also the challenges facing it. Potential interventions to improve fisheries management in the countries are outlined and defined with environmental, socioeconomic and institutional objectives.
The State of World Fisheries and Aquaculture, 1998
Author:
Publisher: Food & Agriculture Org.
ISBN: 9789251041871
Category : Aquaculture
Languages : en
Pages : 132
Book Description
Publisher: Food & Agriculture Org.
ISBN: 9789251041871
Category : Aquaculture
Languages : en
Pages : 132
Book Description