Palm Heart Harvesting in Guyana's North-west District PDF Download

Author: Tulemore Ruth van Andel
Publisher:
ISBN:
Category : Açaí palm
Languages : en
Pages : 70

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Author: Yogesh Gokhale
Publisher: The Energy and Resources Institute (TERI)
ISBN: 8179934039
Category : Business & Economics
Languages : en
Pages : 177

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Conservation of biodiversity by local communities has been part of the social system in the Himalayas. A variety of ecosystems are conserved traditionally by local communities. These communities are fully aware of the relationship between protecting the nature and getting ecosystem goods and services. The van panchayat system in Uttarakhand and sacred natural sites all over the Himalayas suggest a mix of the institutions in the region. Globally, community conserved areas (CCAs) are gaining importance. Biodiversity Heritage Sites, Community Reserves, and Conservation Reserves are the new institutional legal provisions that recognize the efforts of local communities in biodiversity conservation in India. The present volume highlights the importance of the existing systems in terms of their role in biodiversity conservation with community participation and suggests ways to enhance community-based biodiversity conservation in light of the emerging policy provisions. It would serve as an important reference for a wide range of stakeholders, from policy-makers to environmentalists, biodiversity experts, development practitioners, academicians, and researchers.

Author: Ernest Small
Publisher: CRC Press
ISBN: 1439856885
Category : Science
Languages : en
Pages : 691

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Many edible plants considered exotic in the Western world are actually quite mainstream in other cultures. While some of these plants are only encountered in ethnic food markets or during travels to foreign lands, many are now finding their way onto supermarket shelves. Top 100 Exotic Food Plants provides comprehensive coverage of tropical and semi

Author: Abraham Guillen
Publisher: Routledge
ISBN: 1136555242
Category : Nature
Languages : en
Pages : 471

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There is a rapidly growing interest in, and demand for, non-timber forest products (NTFPs). They provide critical resources across the globe fulfilling nutritional, medicinal, financial and cultural needs. However, they have been largely overlooked in mainstream conservation and forestry politics. This volume explains the use and importance of certification and eco-labelling for guaranteeing best management practices of non-timber forest products in the field. Using extensive case studies and global profiles of non-timber forest products, this work not only seeks to further our comprehension of certification processes but also broaden understanding of non-timber forest product management, harvesting and marketing. It should be useful to forest managers, policy-makers and conservation organizations as well as for academics in these areas.

Author: A.K. Kandya
Publisher: I K International Pvt Ltd
ISBN: 9384588997
Category : Technology & Engineering
Languages : en
Pages : 388

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Forests are critical for sustainable development, environment and also for livelihood. They provide a wealth of goods and services that are essential for people's lives, cash income and green economy. Maintaining and enhancing our planet's forest resources is essential if we are to succeed in the global efforts to alleviate poverty, address water scarcity and biodiversity loss, and mitigate climate change. Culturally and historically, the intrinsic value of forests, and the spiritual and sacred use of forests have great importance to local communities and our cultural identity. This book on Sustainable Forestry: Emerging Challenges, written by experienced academicians, scientists and other researchers shows the present ongoing initiatives in the country to address sustainable forestry and its management. An estimated 230 million people in India rely on forests for their livelihoods to some degree, including some 60 million indigenous people and other forest-dwelling communities. While more than two billion people - the developing world's population use fodder, biomass fuels, mainly firewood, to cook food and large number of non-timber forest products for their day-to-day needs.

Author: Thomas Henfrey
Publisher: Lulu.com
ISBN: 0244043744
Category : Science
Languages : en
Pages : 337

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This landmark monograph in ethnoecology is now available in print format for the first time. Based on long-term fieldwork in Guyana during 1998, 1999 and 2000, it examines relationships between the ecological knowledge of Wapishana hunters and equivalent areas of ecological science. It places this in the ethnographic context of Wapishana settlement, subsistence and symbolism, and the wider context of the political ecology of Guyanas economic liberalisation and the consequent exposure of the indigenous peoples of Guyanas Rupununi region to extractive industries and international conservation interests for the first time. The result is a robust argument, grounded in extensive data and analysis, for alternative trajectories in conservation and international development rooted in the skills, knowledge and interests of indigenous users and custodians of biodiversity.

Author:
Publisher:
ISBN:
Category : Non-timber forest products
Languages : en
Pages : 444

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Author: Mirjam Ros-Tonen
Publisher:
ISBN:
Category : Botany, Economic
Languages : en
Pages : 214

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Author: National Library (Guyana)
Publisher:
ISBN:
Category : Guyana
Languages : en
Pages : 90

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A subject list of new books printed in the Republic of Guyana, based on the books deposited at the National Library ... and provided with a full author, title and subject index and a List of Guyanese publishers.

Author:
Publisher:
ISBN:
Category : Forests and forestry
Languages : en
Pages : 326

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