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Author: Kathleen Hale Publisher: Penguin Global ISBN: 9780723236498 Category : Cats Languages : en Pages : 0
Book Description
Orlando buys a derelict farm as a present for the kittens, and having tidied up and sorted out all the animals who have been living inside the farmhouse-pits in the parlour armchairs, hens in the plate rack and bees in the spare room-he, Grace and the kittens spend a wonderful year making butter, going to market, harvesting, lambing, and all the work of a farm. This book is especially based on Kathleen Hale's own experiences as a land girl in the First World War.
Author: Kathleen Hale Publisher: Penguin Global ISBN: 9780723236498 Category : Cats Languages : en Pages : 0
Book Description
Orlando buys a derelict farm as a present for the kittens, and having tidied up and sorted out all the animals who have been living inside the farmhouse-pits in the parlour armchairs, hens in the plate rack and bees in the spare room-he, Grace and the kittens spend a wonderful year making butter, going to market, harvesting, lambing, and all the work of a farm. This book is especially based on Kathleen Hale's own experiences as a land girl in the First World War.
Author: Editors of Storey Publishing Publisher: Storey Publishing, LLC ISBN: 1635864976 Category : Juvenile Nonfiction Languages : en Pages : 24
Book Description
Gratefulness begins with babies! On every page of this beautiful board book, Jade Orlando's charming illustrations invite little ones to give thanks to their favorite farm friends. From thanking cows for their milk and bees for their honey to thanking sheep for a wooly sweater and the garden for yummy carrots, this sweet book teaches the youngest readers to celebrate and feel grateful for the simple gifts of the farm.
Author: Kathleen Hale Publisher: Puffin ISBN: 9780723294375 Category : Camping Languages : en Pages : 40
Book Description
With their distinctive illustrations and witty stories, Kathleen Hale's classic tales of Orlando the Marmalade Cat are as enchanting now as when first published over 70 years ago. In this, the very first book, Orlando, his wife Grace and their kittens Blanche, Pansy and Tinkle head off to the country for a fun-filled camping adventure . . .
Author: Dale Finley Slongwhite Publisher: University Press of Florida ISBN: 0813047617 Category : Social Science Languages : en Pages : 319
Book Description
One farmworker tells of the soil that would “bite” him, but that was the chemicals burning his skin. Others developed lupus, asthma, diabetes, kidney failure, or suffered myriad symptoms with no clear diagnosis. Some miscarried or had children with genetic defects, while others developed cancer. In Fed Up, Dale Slongwhite collects the nearly inconceivable and chilling oral histories of African American farmworkers whose lives, and the lives of their families, were forever altered by one of the most horrific pesticide exposure incidents in United States’ history. For decades, the farms around Lake Apopka, Florida’s third largest lake, were sprayed with chemicals ranging from the now-banned DDT to toxaphene. Among the most productive farmland in America, the fields were doused with organochlorine pesticides, also known as persistent organic pollutants; the once-clear waters of the lake turned pea green; birds, alligators, and fish died at alarming rates; and still the farmworkers planted, harvested, packed, and shipped produce all over the country, enduring scorching sun, snakes, rats, injuries, substandard housing, low wages, and the endocrine disruptors that crop dusters dropped as they toiled. Eventually, state and federal dollars were allocated to buy out and close farms to attempt land restoration, water clean up, and wildlife rehabilitation. But the farmworkers became statistics, nameless casualties history almost forgot. Here are their stories, told in their own words.
Author: Curtis Allen Stone Publisher: New Society Publishers ISBN: 1771421916 Category : Gardening Languages : en Pages : 306
Book Description
There are twenty million acres of lawns in North America. In their current form, these unproductive expanses of grass represent a significant financial and environmental cost. However, viewed through a different lens, they can also be seen as a tremendous source of opportunity. Access to land is a major barrier for many people who want to enter the agricultural sector, and urban and suburban yards have huge potential for would-be farmers wanting to become part of this growing movement. The Urban Farmer is a comprehensive, hands-on, practical manual to help you learn the techniques and business strategies you need to make a good living growing high-yield, high-value crops right in your own backyard (or someone else's). Major benefits include: Low capital investment and overhead costs Reduced need for expensive infrastructure Easy access to markets Growing food in the city means that fresh crops may travel only a few blocks from field to table, making this innovative approach the next logical step in the local food movement. Based on a scalable, easily reproduced business model, The Urban Farmer is your complete guide to minimizing risk and maximizing profit by using intensive production in small leased or borrowed spaces. Curtis Stone is the owner/operator of Green City Acres, a commercial urban farm growing vegetables for farmers markets, restaurants, and retail outlets. During his slower months, Curtis works as a public speaker, teacher, and consultant, sharing his story to inspire a new generation of farmers.
Author: Patrick D Smith Publisher: Rowman & Littlefield ISBN: 1561645826 Category : Education Languages : en Pages : 286
Book Description
A Land Remembered has become Florida's favorite novel. Now this Student Edition in two volumes makes this rich, rugged story of the American pioneer spirit more accessible to young readers. Patrick Smith tells of three generations of the MacIveys, a Florida family battling the hardships of the frontier. The story opens in 1858, when Tobias and Emma MacIvey arrive in the Florida wilderness with their son, Zech, to start a new life, and ends in 1968 with Solomon MacIvey, who realizes that his wealth has not been worth the cost to the land. Between is a sweeping story rich in Florida history with a cast of memorable characters who battle wild animals, rustlers, Confederate deserters, mosquitoes, starvation, hurricanes, and freezes to carve a kingdom out of the Florida swamp. In this volume, meet young Zech MacIvey, who learns to ride like the wind through the Florida scrub on Ishmael, his marshtackie horse, his dogs, Nip and Tuck, at this side. His parents, Tobias and Emma, scratch a living from the land, gathering wild cows from the swamp and herding them across the state to market. Zech learns the ways of the land from the Seminoles, with whom his life becomes entwined as he grows into manhood. Next in series > > See all of the books in this series
Author: Jarrett J. Krosoczka Publisher: Dragonfly Books ISBN: 037598335X Category : Juvenile Fiction Languages : en Pages : 41
Book Description
From the author of National Book Award finalist Hey, Kiddo. After a long day of work, Farmer Joe goes home to bed. But meanwhile, back at the barn . . . Cow sets up her drums. Pig plugs in his amp. Goat tunes his bass. Chicken sets up her keyboards. And Sheep checks the microphone. They are Punk Farm and tonight they're ready to ROCK! With adorable farm animals - and a surprise tribute to Old MacDonald - this rollicking tale is sure to have kids cheering--and singing--along.
Author: Ricky Ly Publisher: Rowman & Littlefield ISBN: 0762795069 Category : Travel Languages : en Pages : 336
Book Description
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
Author: Carl Hiaasen Publisher: Ballantine Books ISBN: 0307764885 Category : Business & Economics Languages : en Pages : 97
Book Description
"Disney is so good at being good that it manifests an evil; so uniformly efficient and courteous, so dependably clean and conscientious, so unfailingly entertaining that it's unreal, and therefore is an agent of pure wickedness. . . . Disney isn't in the business of exploiting Nature so much as striving to improve upon it, constantly fine-tuning God's work." --from TEAM RODENT TEAM RODENT How Disney Devours America "Revulsion is good. Revulsion is healthy. Each of us has limits, unarticulated boundaries of taste and tolerance, and sometimes we forget where they are. Peep Land is here to remind us; a fixed compass point by which we can govern our private behavior. Because being grossed out is essential to the human experience; without a perceived depravity, we'd have nothing against which to gauge the advance or decline of culture; our art, our music, our cinema, our books. Without sleaze, the yardstick shrinks at both ends. Team Rodent doesn't believe in sleaze, however, nor in old-fashioned revulsion. Square in the middle is where it wants us all to be, dependable consumers with predictable attitudes. The message, never stated but avuncularly implied, is that America's values ought to reflect those of the Walt Disney Company, and not the other way around." BONUS: This edition includes an excerpt from Carl Hiaasen's Bad Monkey.
Author: Kathleen Hale
Author: Kathleen Hale
Author: Editors of Storey Publishing
Author: Kathleen Hale
Author: Dale Finley Slongwhite
Author: Curtis Allen Stone
Author: Patrick D Smith
Author: Jarrett J. Krosoczka
Author: Ricky Ly
Author: Carl Hiaasen
Author: Kathleen Hale