Organic Amendments and Soil Suppressiveness in Plant Disease Management PDF Download
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Author: Mukesh K. Meghvansi Publisher: Springer ISBN: 3319230751 Category : Technology & Engineering Languages : en Pages : 526
Book Description
This book provides a timely review of concepts in plant disease management involving microbial soil suppressiveness and organic amendments. Topics discussed include the impact of suppressive soils on plant pathogens and agricultural productivity, the enhancement of soil suppressiveness through the application of compost and the development of disease suppressive soils through agronomic management. Further chapters describe diseases caused by phytopathogens, such as Pythium, Fusarium and Rhizoctonia, interaction of rhizobia with soil suppressiveness factors, biocontrol of plant parasitic nematodes by fungi and soil suppressive microorganisms.
Author: Mukesh K. Meghvansi Publisher: Springer ISBN: 3319230751 Category : Technology & Engineering Languages : en Pages : 526
Book Description
This book provides a timely review of concepts in plant disease management involving microbial soil suppressiveness and organic amendments. Topics discussed include the impact of suppressive soils on plant pathogens and agricultural productivity, the enhancement of soil suppressiveness through the application of compost and the development of disease suppressive soils through agronomic management. Further chapters describe diseases caused by phytopathogens, such as Pythium, Fusarium and Rhizoctonia, interaction of rhizobia with soil suppressiveness factors, biocontrol of plant parasitic nematodes by fungi and soil suppressive microorganisms.
Author: Mukesh K. Meghvansi Publisher: ISBN: 9783319230764 Category : Languages : en Pages :
Book Description
This book provides a timely review of concepts in plant disease management involving microbial soil suppressiveness and organic amendments. Topics discussed include the impact of suppressive soils on plant pathogens and agricultural productivity, the enhancement of soil suppressiveness through the application of compost and the development of disease suppressive soils through agronomic management. Further chapters describe diseases caused by phytopathogens, such as Pythium, Fusarium and Rhizoctonia, interaction of rhizobia with soil suppressiveness factors, biocontrol of plant parasitic nematodes by fungi and soil suppressive microorganisms.
Author: K.F. Baker Publisher: ISBN: Category : Languages : en Pages : 0
Book Description
Biological balance; What is biological control?; Biological control in plant pathology; Examples of biological control; Approaches to biological control with antagonistic microorganisms; Role of the pathogen in biological control; Role of the antagonist in biological control; Role of the host in biological control; Role of the physical environment in biological control; Biological control of pathogens of aerial parts; Whither biological control?; Why biological control?.
Author: Naveen Kumar Arora Publisher: Springer ISBN: 8132227794 Category : Technology & Engineering Languages : en Pages : 299
Book Description
More than a century has passed since the first bioformulations were introduced to the market. But there is still much to be done, explored and developed. Though bioformulations offer green alternatives and are important for sustainable agriculture, they make up only a small fraction of the total additions used to enhance crop yields or protect them from pests. There is a great need to develop bioformulations that can promote confidence among end users; accordingly, it is imperative that bioformulations to replace chemicals be reliable and overcome the shortcomings of the past. Bioformulations: for Sustainable Agriculture discusses all the issues related to the current limitations and future development of bioformulations. It examines in detail those bioformulations that include biofertilizers and biopesticides (also commonly known as bioinoculants), presenting a global picture of their development. Further chapters address diverse microbes that are already being or could be used as bioformulations. The book also discusses the techniques, tools and other additions required to establish bioformulations as trustworthy and global solutions. It assesses the types of bioformulations currently available on the market, while also considering the future roles of bioformulations, including the reclamation of marginal and polluted soils. Further, it discusses the current legislation and much-needed amendments. Overall the book provides a comprehensive outlook on the status quo of bioformulations and the future approaches needed to improve them and achieve sustainable agriculture and food security without sacrificing the quality of soils. This will be extremely important in offering chemical-free foods and a better future for generations to come.
Author: Sangeetha Ganesan Publisher: CABI ISBN: 1780643233 Category : Science Languages : en Pages : 425
Book Description
Alternative methods of disease control such as natural products and compounds derived from biological origins, provide an effective alternate to the use of chemical products or a means to minimize their use. It is imperative now to look for such sustainable crop disease management approaches, that include routine and alternative methods. Natural products for sustainable crop disease management is an effort in this direction, and deals with immediate concerns in the field of natural and alternative products for disease control, apart from using biocontrol organisms. This book presents up-to-date information on natural products and compounds derived from biological origins and thoroughly discusses their applicability, field use and prospects for adoption under different cropping conditions. This book also validates disease management strategies.
Author: Y. Chen Publisher: Springer Science & Business Media ISBN: 9400944268 Category : Technology & Engineering Languages : en Pages : 312
Book Description
The use of organic residues as a means of maintaining and increasing soil fertility is of long-standing. This tradition has been somewhat neglected since the introduc tion of mineral fertilizers at low cost. More and more farmers and scientists are now showing renewed interest in the proper and effective use of org~tnic residues, composts and other recycled organic additives. The role and function of organic amendments in modern agricultural systems have become topics of major interest in the scientific and agricultural communities. Research work on residue disposal has provided new concepts on the interaction between organic components and soils as well as new handling technologies (e. g. pelletizing of organic residues). The trend to conserve energy has led scientists to study the minimal tillage system, to find ways of replacing conventional inorganic fertilizers with natural organic prod ucts or microbial preparations, and to develop new composting methods. The drive to achieve higher yields in commercial greenhouse farming has led to a search for optimum substrates as growth media and for improved management techniques. This has led to the introduction of organic substitutes for peat, nota bly those originating from agricultural wastes. Another important aspect is the current interest in organic farming, where use of synthetic chemicals is avoided or prohibited. An increasing percentage of the population in highly developed countries is willing to pay premium prices for food produced on soils where inorganic fertilizers and other agricultural chemicals have not been used.
Author: Fabrizio Bresciani Publisher: Food & Agriculture Org. ISBN: 9789251055342 Category : Business & Economics Languages : en Pages : 248
Book Description
The importance of agricultural growth to poverty reduction is well known, but the specific channels through which the poor can take advantage of growth require further research. Bresciani and Valdâs investigate four important channels: rural labour markets, farm incomes, food prices, and linkages to other economic sectors. Part 1 looks at the synthesis and theoretical background and part 2 is country case studies
Author: J. Eilenberg Publisher: Springer Science & Business Media ISBN: 1402044011 Category : Science Languages : en Pages : 325
Book Description
Biological control is among the most promising methods for control of pests, diseases and weeds, and this book treats ecological and societal aspects together for the first time. The aim is to evaluate the significance of certain biological properties like biodiversity and natural habitats. In a societal approach terms like ‘consumer’s attitude’, ‘risk perception’, ‘learning and education’ and ‘value triangle’ are recognized as significant for biological production and human welfare.
Author: Vivek Sharma Publisher: Academic Press ISBN: 0128184698 Category : Technology & Engineering Languages : en Pages : 454
Book Description
Molecular Aspects of Plant Beneficial Microbes in Agriculture explores their diverse interactions, including the pathogenic and symbiotic relationship which leads to either a decrease or increase in crop productivity. Focusing on these environmentally-friendly approaches, the book explores their potential in changing climatic conditions. It presents the exploration and regulation of beneficial microbes in offering sustainable and alternative solutions to the use of chemicals in agriculture. The beneficial microbes presented here are capable of contributing to nutrient balance, growth regulators, suppressing pathogens, orchestrating immune response and improving crop performance. The book also offers insights into the advancements in DNA technology and bioinformatic approaches which have provided in-depth knowledge about the molecular arsenal involved in mineral uptake, nitrogen fixation, growth promotion and biocontrol attributes.
Author: Mukesh K. Meghvansi
Author: Mukesh K. Meghvansi
Author: Mukesh K. Meghvansi
Author: 
Author: K.F. Baker
Author: Naveen Kumar Arora
Author: Sangeetha Ganesan
Author: Y. Chen
Author: Fabrizio Bresciani
Author: J. Eilenberg
Author: Vivek Sharma