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Author: OECD Publisher: OECD Publishing ISBN: 9264101519 Category : Languages : en Pages : 375
Book Description
This publication reveals that organic agriculture is disadvantaged by current agricultural support policies, and the proliferation of standards and labels has sometimes confused consumers and impeded trade.
Author: OECD Publisher: OECD Publishing ISBN: 9264101519 Category : Languages : en Pages : 375
Book Description
This publication reveals that organic agriculture is disadvantaged by current agricultural support policies, and the proliferation of standards and labels has sometimes confused consumers and impeded trade.
Author: Nadia Scialabba Publisher: Food & Agriculture Org. ISBN: 9789251048191 Category : Cooking Languages : en Pages : 264
Book Description
Organic agriculture is defined as an environmentally and socially sensitive food supply system. This publication considers the contribution of organic agriculture to ecological health, international markets and local food security. It contains a number of case studies of the practical experiences of small farmers throughout the world (including India, Iran, Thailand, Uganda and Brazil) who have adopted fully integrated food systems, and analyses the prospects for a wider adoption of organic agriculture. The book also discusses the weakness of institutional support for nurturing existing knowledge and exchange in organic agriculture.
Author: OECD Publisher: OECD Publishing ISBN: 9264105549 Category : Languages : en Pages : 570
Book Description
The 21st century could see the switch from the fossil fuel to the biological based economy. Papers presented in this conference proceedings explore the questions involved.
Author: Minou Yussefi-Menzler Publisher: Routledge ISBN: 1136535233 Category : Nature Languages : en Pages : 268
Book Description
The new edition of this annual publication (previously published solely by IFOAM and FiBL) documents recent developments in global organic agriculture. It includes contributions from representatives of the organic sector from throughout the world and provides comprehensive organic farming statistics that cover surface area under organic management, numbers of farms and specific information about commodities and land use in organic systems. The book also contains information on the global market of the burgeoning organic sector, the latest developments in organic certification, standards and regulations, and insights into current status and emerging trends for organic agriculture by continent from the worlds foremost experts. For this edition, all statistical data and regional review chapters have been thoroughly updated. Completely new chapters on organic agriculture in the Pacific, on the International Task Force on Harmonization and Equivalence in Organic Agriculture and on organic aquaculture have been added. Published with IFOAM and FiBL
Author: Pam Dawling Publisher: New Society Publishers ISBN: 1550925121 Category : Gardening Languages : en Pages : 459
Book Description
Growing for 100 - the complete year-round guide for the small-scale market grower. Across North America, an agricultural renaissance is unfolding. A growing number of market gardeners are emerging to feed our appetite for organic, regional produce. But most of the available resources on food production are aimed at the backyard or hobby gardener who wants to supplement their family's diet with a few homegrown fruits and vegetables. Targeted at serious growers in every climate zone, Sustainable Market Farming is a comprehensive manual for small-scale farmers raising organic crops sustainably on a few acres. Informed by the author's extensive experience growing a wide variety of fresh, organic vegetables and fruit to feed the approximately one hundred members of Twin Oaks Community in central Virginia, this practical guide provides: Detailed profiles of a full range of crops, addressing sowing, cultivation, rotation, succession, common pests and diseases, and harvest and storage Information about new, efficient techniques, season extension, and disease resistant varieties Farm-specific business skills to help ensure a successful, profitable enterprise Whether you are a beginning market grower or an established enterprise seeking to improve your skills, Sustainable Market Farming is an invaluable resource and a timely book for the maturing local agriculture movement.
Author: Sean Clark Publisher: MDPI ISBN: 3038423041 Category : Technology & Engineering Languages : en Pages : 357
Book Description
This book is a printed edition of the Special Issue "Sustainable Agriculture–Beyond Organic Farming" that was published in Sustainability
Author: William Lockeretz Publisher: CABI ISBN: 1845932897 Category : Technology & Engineering Languages : en Pages : 296
Book Description
This book discusses organic farming with regards to the origins and principles, policies and markets, organizations and institutions, and future concepts.
Author: OECD
Author: OECD
Author: Nadia Scialabba
Author: OECD
Author: Minou Yussefi-Menzler
Author: Pam Dawling
Author: 
Author: Nicola Borregaard
Author: Sean Clark
Author: Alison J. Wellson
Author: William Lockeretz