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Author: R. S. Washburn Publisher: Forgotten Books ISBN: 9781390425109 Category : Business & Economics Languages : en Pages : 84
Book Description
Excerpt from Orchard Management and Cost of Pecan Production Native seedling pecans are confined mainly to river valleys and flood plains in the country between the Mississippi River and west central Texas. On the other hand, the commercial production of improved varieties of pecans comes mostly from the East Gulf and South Atlantic Coastal Plains, and the lower Piedmont country from Mississippi to Virginia. Although Oklahoma and Texas are increasingly important as producers of improved varieties of pecans. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: R. S. Washburn Publisher: Forgotten Books ISBN: 9781390425109 Category : Business & Economics Languages : en Pages : 84
Book Description
Excerpt from Orchard Management and Cost of Pecan Production Native seedling pecans are confined mainly to river valleys and flood plains in the country between the Mississippi River and west central Texas. On the other hand, the commercial production of improved varieties of pecans comes mostly from the East Gulf and South Atlantic Coastal Plains, and the lower Piedmont country from Mississippi to Virginia. Although Oklahoma and Texas are increasingly important as producers of improved varieties of pecans. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: George Harvey Miller Publisher: Forgotten Books ISBN: 9780365041481 Category : Business & Economics Languages : en Pages : 22
Book Description
Excerpt from Operating Costs of a Well-Established New York Apple Orchard It is not primarily the purpose of this bulletin to present data which actually Show the cost of Operating a 'mature orchard, but rather to suggest a plan of cost accounting for orchard Operations. This will be; useful to fruit growers who wish to determine the cost of fruit production. Probably in no branch of farming have greater recent advances been made than in fruit growing. The growing of the apple is one of the most highly specialized branches of agriculture. It is a business which requires scientific knowledge, skill, and the greatest care to make it a success. Many investors have entered the field, and many of the older growers are-realizing profits. Thus spurred on by stories of fabulous returns, millions of trees have been set in the last decade. It is probably safe to say that few know the cost of growing this fruit. It is certain that there is a scarcity of accurate data published on this problem. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: F. Wm. Rane Publisher: Forgotten Books ISBN: 9781334552595 Category : Business & Economics Languages : en Pages : 28
Book Description
Excerpt from Experiments in Orchard Management in New England The object of the orchard in the - first place is to produce fruit. If we are to expect tree growth when the tree is young and a sustaining productive growth when mature, we must ren der the conditions favorable for such results. Just how much and often cultivation is needed, and the best means of obtaining it, kinds of implements to use, etc., are open questions. Results are what we are after. If one person can demonstrate that his orchard is more productive than others, we should look into his method of tillage and satisfy ourselves how closely it can be applied to our conditions. The nature of the soil is of great importance in considering this question. Our soil may require constant cultivation or tillage in order to get desirable tree growth; while another with comparatively little attention may be very responsive. As a rule, however, it is an excep tional orchard that gives satisfactory results without receiving occasional tillage. Some lands, in fact many in New England, are too rolling for continuous tillage. This would result in the washing or gullying out of the land and the loss of our best surface soils, which should be prevented. Where the land is level this is another matter and can be practised. On lands only moderately rolling and on others where only certain por tions are liable to wash, a crop of some kind could be sown, known as a cover crop, which answers well in keeping the soil from washing throughout the fall and winter. On rolling land washing can largely be prevented by cultivating the soil cross wise, with the contour of the hill. Where the wash is liable to be heavy even if this is done, if a plowed4furrow is run along the contour several rods apart, the distance depending upon the steepness of the slope, this will largely overcome the trouble. The benefits from cultivation will usually be large. A promi nent pomologist has written: If tillage and timely effort are good for corn, and peach trees, and blackberries, they ought also to be good for apple trees. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Joshua John Skinner Publisher: Forgotten Books ISBN: 9780331449273 Category : Business & Economics Languages : en Pages : 34
Book Description
Excerpt from Pecan Soils of the Gulf and Southeastern States and Maintenance of Their Fertility California, where soils and temperatures are favorable, pecans are grown in limited areas by supplying water through irrigation. In the northern United States there are vast areas where soils and rainfall are favorable for pecan production, but temperature is the factor that limits production at least until varieties are found that are adapted to the short season and low temperature during the growing season. Even within the area that is favorable for growing pecans, many factors may preclude profitable production under existing conditions. Nutritional deficiencies, poor soil drainage and aeration, low-yielding varieties, and injury from insects and diseases are factors that may cause low yields and pecans of poor quality, and may prevent profitable production on any soil. In most cases these limiting factors can be eliminated, but not always economically in view of the present pre vailing prices of pecans. The distribution and characteristics of the soils on which pecans are grown have been studied in considerable detail. This work has been done in the field by examining conditions in a large number of the principal commercial pecan orchards (13, 14, Figure 1 shows the approximate boundary of the principal pecan producing area of the United States with the exception of the irrigated orchards of the Southwest It also shows the general distribution of the principal pecan-producing soils in this area that are known to be best adapted to pecan production. This soil map is based on the classification of Marbut For a detailed description and exact location of soil types in a specific locality the county soil survey maps of the Bureau of Chemistry and Soils of the United States Department of Agriculture should be consulted. These soils are designated by symbols in the map legend which distinguish them from soils that, owing to certain unfavorable soil characteristics or to unfavorable environmental factors, are'not adapted to pecan production. The soil boundaries around these desirable soils delineate the potential pecan-producing areas. Small tracts of land unsuitable for pecan production are included within the limits of these soil boundaries. Some of these tracts are on steep slopes; others consist of soil that has become seriously impaired or on which drainage is inadequate. Impairment may be due to excessive erosion or to extreme depletion of available plant-food material. But whatever the cause, it should be recognized that these tracts are present in all parts of the pecan producing belt and that they are not suitable sites for commercial pecan orchards. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: H. Harold Hume Publisher: Forgotten Books ISBN: 9780484530859 Category : Gardening Languages : en Pages : 206
Book Description
Excerpt from The Pecan and Its Culture Within the last ten or fifteen years, it has rapidly emerged from a wild or semi-wild condition to the status of an orchard nut. The foundations of its culture were laid a considerable time ago, but only now is it coming to its own, - its well-merited standing among the fruits of the country. In any horticultural industry, many questions must be asked of the plant, the soil, the climate, - in short, of the plant in its environment. They must be answered aright, if the industry is to succeed. The newer the plant in cultivation, the more numerous the questions are, the more difficult to answer. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: R. S. Washburn
Author: R. S. Washburn
Author: R. S. Washburn
Author: R. S. Washburn
Author: R. S. WASHBURN
Author: George Harvey Miller
Author: F. Wm. Rane
Author: Joshua John Skinner
Author: J. F. Rosborough
Author: J. F. Rosborough
Author: H. Harold Hume