Author: Marvin Dudley VolzPublisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 28
Book Description
Operating Costs at Four Potato Packing Plants
Author: Marvin Dudley VolzPublisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 28
Book Description
Spaced Load Patterns for Improved Temperature Control in Export Shipments of Lettuce
Author: Joseph K. StewartPublisher:
ISBN:
Category : Lettuce
Languages : en
Pages : 668
Book Description
Marketing Research Report
Author: Monthly Catalog of United States Government Publications
Author: Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1100
Book Description
Bibliographies and Literature of Agriculture
Author: Monthly Catalogue, United States Public Documents
Author: Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 832
Book Description
Federal Information Processing Standards Publication
Author: Publisher:
ISBN:
Category : Public administration
Languages : en
Pages : 1228
Book Description
List of Available Publications of the United States Department of Agriculture
Author: United States. Department of AgriculturePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 150
Book Description
Marketing Fresh Fruits and Vegetables
Author: Richard B. HowPublisher: Springer Science & Business Media
ISBN: 1461520312
Category : Technology & Engineering
Languages : en
Pages : 365
Book Description
This book has evolved out of experience gained during 15 years of teaching a course on fruit and vegetable marketing to Cornell University undergrad uates. Initially it was difficult to assemble written material that would intro duce the students to the industry and provide examples to illustrate market ing principles. Apart from a few major studies like the U. S. Department of Agriculture's survey of wholesale markets that came out in 1964 or the re port of the National Commission on Food Marketing published in 1966 there was little research to turn to in the early 1970s. Trade association meetings, trade papers, and personal contacts with members of the industry were the major sources of information. It became necessary to collect infor mation from many different sources to fill the need for a descriptive base. Now there are many good research reports and articles being published on various phases of the industry. There still remains a pressing need, however, to consolidate and interpret this information so that it provides an under standing of the total system and its various parts. Fresh fruit and vegetable marketing is different in many respects from the marketing of other agricultural and nonagricultural products. Hundreds of individual commodities comprise the total group. Each product has its own special requirements for growing and handling, with its own quality attributes, merchandising methods, and standards of consumer acceptance.
Evaluation of Selected Insecticides Applied to High Moisture Sorghum Grain to Prevent Stored Grain Insect Attack
Author: Delmon William La HuePublisher:
ISBN:
Category : Cotton carding
Languages : en
Pages : 488
Book Description