Author: Publisher:
ISBN:
Category : Bookkeeping
Languages : en
Pages : 0
Book Description
Ontario School Bookkeeping
Author: Ontario School Bookkeeping [microform]
![Ontario School Bookkeeping [microform] PDF](https://books.google.com/books/content/images/frontcover/ymO0zgEACAAJ?fife=w80-h100)
Author: AnonymousPublisher: Legare Street Press
ISBN: 9781013668739
Category :
Languages : en
Pages : 116
Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Ontario School Bookkeeping
Author: Ontario School Bookkeeping First Course / Authorized by the Minister of Education for Ontario
Author: AnonymousPublisher: Legare Street Press
ISBN: 9781014995544
Category :
Languages : en
Pages : 114
Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Ontario School Bookkeeping : First Course : a Practical Course in Bookkeeping and Business Papers for High and Continuation Schools and Fifth Classes in Public Schools
Author: Ward, WilliamPublisher:
ISBN:
Category : Bookkeeping
Languages : en
Pages : 127
Book Description
Ontario School Bookkeeping
Author: R.H. EldonOntario School Bookkeeping. First (second) Course. Revised Edition
Author: R. H. ELDONOntario School Bookkeeping Second Course
Author: William WardPublisher: Forgotten Books
ISBN: 9780428365783
Category : Business & Economics
Languages : en
Pages : 198
Book Description
Excerpt from Ontario School Bookkeeping Second Course: A Practical Course in Bookkeeping and Accounting for Use in Continuation and High Schools and Collegiate Institutes The object in view in preparing this book has been to meet the need for a text-book in Bookkeeping for second, third, and fourth years in secondary schools. While the sets of transactions given have reference to particular lines of business, the book does not profess to deal with each in a specialized manner. For the sake of clearness, particular lines of business, and definite systems of bookkeeping, have been adopted, and business usages have been strictly adhered to throughout, but the main purpose of the book is to set forth the principles underlying the science of accountancy, and to show how these principles may be applied, so that the students who have completed the course will be able to adapt themselves to any system. Hence careful attention has been given to the use of special books and of special columns, but always with reference to their place in the complete system. In like manner, the trading side and the expense side of the record have been analyzed in such a way as to show at once how they may be made to exhibit the progress of the business and how they affect the arrangement of the books. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Public School Text-books in Ontario
Author: E. T. WhitePublisher: London [Ont.] : C. Chapman
ISBN:
Category : Education, Primary
Languages : en
Pages : 122
Book Description
Ontario School Bookkeeping Second Course: A Practical Course in Bookkeeping and Accounting for Use in Continuation and High Schools and Collegiate Ins
Author: William WardPublisher: Franklin Classics Trade Press
ISBN: 9780353314030
Category : Business & Economics
Languages : en
Pages : 180
Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.