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One Hundred Salads

One Hundred Salads PDF Author: Linda Hull Larned
Publisher:
ISBN:
Category : Salads
Languages : en
Pages : 136

Book Description


One Hundred Salads

One Hundred Salads PDF Author: Linda Hull Larned
Publisher:
ISBN:
Category : Salads
Languages : en
Pages : 136

Book Description


100 Best Fresh Salads

100 Best Fresh Salads PDF Author: Parragon Books
Publisher: Parragon Books Limited
ISBN: 9781474823975
Category : Salads
Languages : en
Pages : 0

Book Description
100 recipes that will give you a constant source of salad inspiration and will also wow your family and guests.

Salad Samurai

Salad Samurai PDF Author: Terry Romero
Publisher: Da Capo Lifelong Books
ISBN: 0738214876
Category : Cooking
Languages : en
Pages : 194

Book Description
Introduces a versatile world of meatless, dairy-free dishes built on whole-food ingredients and includes recipes for dressings.

Salads and Dressings

Salads and Dressings PDF Author: DK
Publisher: Dorling Kindersley Ltd
ISBN: 0241320402
Category : Cooking
Languages : en
Pages : 384

Book Description
Little twists go a long way in this handy book with over 100 delicious salad recipes to inspire your cooking and liven up your mealtimes. Try It! Salads and Dressings shows you how to use healthy and filling ingredients to concoct nutritious and tasty salad bowls, jars, platters, and lunches. Try out a tabbouleh or panzanella, mix things up with raddichio and proscuitto, and complete your dish with a selection of dressings. Whip up an array of superfood salads, on-the-go lunches, sauces and dressings, and warm dishes including coriander and walnut pesto, aioli, aubergine salad bowls, and vegan herbed tabbouleh. Learn which flavours to pair together with a handy 'wheel of salad dressings', and transform a boring dish into a healthy and filling meal.

Salads

Salads PDF Author: Mindy Miller Fox
Publisher:
ISBN: 9781906868673
Category : Cookbooks
Languages : en
Pages : 0

Book Description
Presents a collection of salad recipes that star ingredients ranging from fruits and vegetables to legumes, meat, and fish, and offers advice on tossing the perfect salad.

One Thousand Salads

One Thousand Salads PDF Author: Olive Green
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 448

Book Description


Williams-Sonoma Collection: Salad

Williams-Sonoma Collection: Salad PDF Author: Georgeanne Brennan
Publisher: Simon and Schuster
ISBN: 074322440X
Category : Cooking
Languages : en
Pages : 128

Book Description
Offers more than 40 easy-to-follow recipes, including both classic favorites and fresh new ideas. In these pages, you'll find inspiring salads designed to suit occasions offers more than 40 easy-to-follow recipes, including both classic favorites and fresh new ideas. In these pages, you'll find inspiring salads designed to suit occasions.

500 Salads

500 Salads PDF Author: Susannah Blake
Publisher: Sellers Publishing
ISBN: 9781416205586
Category : Salads
Languages : en
Pages : 0

Book Description
A full range of salad recipes provide for every taste and appetite. Chapters include classic salads, light salads, warm salads, grain and bean salads, pasta salads, slaws and shredded salads, main course salads, and fruit salads.

Food52 Mighty Salads

Food52 Mighty Salads PDF Author: Editors of Food52
Publisher: Ten Speed Press
ISBN: 0399578056
Category : Cooking
Languages : en
Pages : 160

Book Description
A collection of 60 recipes for turning ordinary salads into one-dish worthy meals. Does anybody need a recipe to make a salad? Of course not. But if you want your salad to hold strong in your lunch bag or carry the day as a one-bowl dinner, dressing on lettuce isn’t going to cut it. Make way for Mighty Salads, in which the editors of Food52 present sixty salads hefty with vegetables, meats, grains, beans, fish, seafood, pasta, and bread. Think shrimp and radicchio tossed in a bacon vinaigrette, a make-ahead jumble of white beans with charred lemon and fennel, slow-roasted duck and apples scattered across spicy greens. It’s comforting food made captivating by simply charring one ingredient or marinating another—shaving some, or roasting a bunch. But because we don’t always follow recipes, there are also loose formulas for confident off-roading, as well as back-pocket tips and genius tricks for improving any old salad. Because once you know how to fix too-salty dressing, wash greens once and for all, keep an avocado from browning, and even sprout your own grains, the humble salad starts looking a lot more interesting—and a whole lot more like dinner.

The Casserole Queens Make-a-Meal Cookbook

The Casserole Queens Make-a-Meal Cookbook PDF Author: Crystal Cook
Publisher: Clarkson Potter
ISBN: 0770436811
Category : Cooking
Languages : en
Pages : 226

Book Description
Whether you are looking to make dinner tonight, a potluck crowd-pleaser, or a fix-and-freeze dish to save for later, with 100 recipes The Casserole Queens Make-a-Meal Cookbook has everything you need to prepare a delicious homemade meal. Crystal Cook and Sandy Pollock are shaking things up. The sassy duo—also known as the Casserole Queens—creates one-dish wonders that solve dinnertime conundrums everywhere. Now these ladies are breaking out of the 9 x 13-inch mold with fresh sides and salads that will round out weeknight meals. In The Casserole Queens Make-a-Meal Cookbook, you will find 100 recipes that you can mix and match as you please, with plenty of make-ahead tips so that you can always be prepared. Need to pull together dinner in a flash? Check! Need to plan an elegant meal for the in-laws? Check! Need to cook and successfully transport a dish to a party? Check! In this book, you’ll find: • 46 make-from-scratch casseroles, 37 salads and sides, 13 quick-fix desserts, and more • Gluten-free and diabetic-friendly recipes (you’d never know it!) • Plenty of satisfying vegetarian main dishes • A chapter of recipes using seven ingredients or fewer—most of which are likely already in your pantry • Variations, freezing tips, and serving ideas galore