On Farm Performance of Vietnamese Pig Breeds and Its Relation to Candidate Genes PDF Download

Author: Nguyen-Van-Hau
Publisher: Cuvillier Verlag
ISBN: 3867278288
Category :
Languages : en
Pages : 165

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Author: Marshall, Karen
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 929146483X
Category :
Languages : en
Pages : 53

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Author: Maria Saura
Publisher: Frontiers Media SA
ISBN: 2889662497
Category : Science
Languages : en
Pages : 170

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This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Original Research to Review Articles, Frontiers Research Topics unify the most influential researchers, the latest key findings and historical advances in a hot research area! Find out more on how to host your own Frontiers Research Topic or contribute to one as an author by contacting the Frontiers Editorial Office: frontiersin.org/about/contact.

Author: Universitat Bonn. Institut fur Tierzuchtwissenschaft der Rheinischen Freidrich-Wilhelms
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 826

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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1810

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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1088

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Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251088209
Category : Social Science
Languages : en
Pages : 606

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Book Description
Animal genetic resource diversity underpins the supply livestock products and services across a wide range of production environments. It promotes resilience and serves as a basis for adapting livestock management to changing conditions. It is vital to livelihoods of many of the world’s poor people. It can contribute to the delivery of ecosystem services such as landscape management and the maintenance of wildlife habitats. However, it is often undervalued, underused and under threat. This report updates the global assessment provided in the first report on The State of the World’s Animal Genetic Resources for Food and Agriculture, published in 2007. It focuses particularly on changes that have occurred during the period since the first report was published. It serves as a basis for a review, and potential update, of the Global Plan of Action for Animal Genetic Resources, which since 2007 has provided an agreed international framework for the management of livestock biodiversity. Drawing on 129 country reports, it presents an analysis of the state of livestock diversity, the influence of livestock-sector trends on the management of animal genetic resources, the state of capacity to manage animal genetic resources, including legal and policy frameworks, and the state of the art in tools and methods for characterization, valuation, use, development and conservation.

Author: Aruna Pal
Publisher: Academic Press
ISBN: 0128172673
Category : Medical
Languages : en
Pages : 384

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Book Description
Genetics and Breeding for Disease Resistance of Livestock is a solid resource that combines important information on the underlying genetic causes and governing factors for disease resistance in food animals and applications for breeding purposes. It describes genomics at each species level to help researchers and students understand disease resistance and immunology using genomics and its application in breeding for disease resistance. This useful reference makes it easy for readers to understand and undergo further research in immunology and disease resistance for livestock. It includes novel applications and research material that is ideal for students, teachers, academicians and researchers. Presents basic principles and protocols to describe research methodologies through diagrammatic illustrations with figures, flow charts, examples, and references Covers various disease occurrences in livestock and the methodologies available to identify the various pathogens responsible for these diseases Includes advanced breeding techniques and practical applications

Author: Colin T. Whittemore
Publisher: John Wiley & Sons
ISBN: 140517353X
Category : Technology & Engineering
Languages : en
Pages : 704

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Book Description
The science and practice of pig production has changed rapidly overrecent decades; new husbandry practices, new understandings ofgrowth, reproduction and health, new appreciations of welfare andenvironmental impact, new nutritional approaches, and modernreproductive and genetic techniques have all come into being,together with the emergence of new health challenges. Now in its third edition, this long established reference bookon the management, breeding, feeding, nutrition, health and welfareof pigs has been fully revised to provide clear and currentinformation on both the practical and scientific aspects of the pigindustry. With the help of a new panel of international experts anda senior editor, the overall structure now contains input frominternational centres across Europe and North America. This edition includes: Updated versions of existing chapters; Completely revised and new sections on: Pig meat and carcassquality, Reproduction, The maintenance of health, Nutritional valueof protein and amino acids in feed stuffs, Value of fats and oilsin pig diets, Product marketing, Environmental management,Simulation modelling; Input from international authorities; Many tables, diagrams, photographs and figures.

Author: Shahal Abbo
Publisher: Cambridge University Press
ISBN: 1108493645
Category : Social Science
Languages : en
Pages : 289

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Book Description
Rapid and knowledge-based agricultural origins and plant domestication in the Neolithic Near East gave rise to Western civilizations.