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Author: Omega Publisher: Rizzoli Publications ISBN: 0847865401 Category : Antiques & Collectibles Languages : en Pages : 0
Book Description
A celebration of the Omega Seamaster watch’s seventieth anniversary with exclusive photographs that truly bring the legendary timepiece to life. When the Swiss watchmaker Omega debuted its Seamaster diving watch in 1948, the house proved that functionality and style could coexist. This luxurious volume marks seventy years of Seamaster, exploring the model’s excellent craftsmanship, evolving design, and enduring charm. Inspired by the waterproof wristwatches of World War II, the Seamaster appealed to active individuals desiring a watch for “town, sea, and country”—a heritage that shines through today. A precious collectible object, this tome features never-before-seen photographs of vintage and contemporary Seamasters, as well as different shades of paper. For those who appreciate fine timepieces and extraordinary pieces of bookmaking, this new edition is bound to delight.
Author: Omega Publisher: Rizzoli Publications ISBN: 0847865401 Category : Antiques & Collectibles Languages : en Pages : 0
Book Description
A celebration of the Omega Seamaster watch’s seventieth anniversary with exclusive photographs that truly bring the legendary timepiece to life. When the Swiss watchmaker Omega debuted its Seamaster diving watch in 1948, the house proved that functionality and style could coexist. This luxurious volume marks seventy years of Seamaster, exploring the model’s excellent craftsmanship, evolving design, and enduring charm. Inspired by the waterproof wristwatches of World War II, the Seamaster appealed to active individuals desiring a watch for “town, sea, and country”—a heritage that shines through today. A precious collectible object, this tome features never-before-seen photographs of vintage and contemporary Seamasters, as well as different shades of paper. For those who appreciate fine timepieces and extraordinary pieces of bookmaking, this new edition is bound to delight.
Author: United States. Superintendent of Documents Publisher: ISBN: Category : Government publications Languages : en Pages : 1250
Book Description
February issue includes Appendix entitled Directory of United States Government periodicals and subscription publications; September issue includes List of depository libraries; June and December issues include semiannual index
Author: Pedro J. García-Moreno Publisher: Academic Press ISBN: 0128230274 Category : Technology & Engineering Languages : en Pages : 508
Book Description
Omega-3 Delivery Systems: Production, Physical Characterization and Oxidative Stability offers the most recent updates for developing, characterizing, and stabilizing both traditional and novel omega-3 delivery systems, including their final incorporation into food matrices and physicochemical changes during digestion. The book brings chapters on novel omega-3 delivery systems (e.g., high-fat emulsions, Pickering emulsions, electrosprayed capsules, and solid lipid nanoparticles), the application of advanced techniques to evaluate physical and oxidative stabilities (e.g., SAXS, SANS, ESR, and super-resolution fluorescence microscopy), and new developments of food enrichment and physicochemical changes during digestion. The book provides a unique multidisciplinary and multisectoral approach, i.e., featuring authors from industry and academy. Long chain omega-3 polyunsaturated fatty acids (PUFA) present numerous health benefits; however, the consumption of natural products rich in omega-3 PUFA (e.g., fish, krill, and algae) is not enough to reach the daily-recommended values. Therefore, the food industry is highly interested in producing omega-3 fortified foods. - Brings a holistic approach of omega-3 delivery systems, bringing scientific understanding on production, physical characterization, and oxidative stability - Covers key aspects to develop, characterize, and use omega-3 delivery systems for food enrichment, considering physicochemical changes occurring during digestion - Serves as an interface between lipid oxidation and colloids chemistry, encapsulation techniques, soft matter physics, food development, and nutrients bioavailability
Author: Anton Kreuzer Publisher: Schiffer Publishing ISBN: 9780764329951 Category : Wrist watches Languages : en Pages : 0
Book Description
Omega has become the watchmaker with the highest name recognition in timekeeping for personal and sports events worldwide. If the father owned an Omega, so does the son. This important, color illustrated, new book presents, an illustrated description of all the watch movements manufactured by the Omega Watch Co. since the registration of its trademark in 1894. Over 400 watches are shown in 80 color and 334 black and white photographs. Started as a small watchmaker shop in Biel, Switzerland in 1848, the company expanded to Geneva and has made precision pocket and wristwatches including the world famous chronometer wristwatch Constellation, the diver's watch Seamaster, and the chronograph wristwatch Speedmaster Professional.
Author: Omega
Author: Omega
Author: United States. Superintendent of Documents
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Author: Pedro J. García-Moreno
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Author: Anton Kreuzer
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