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Olive Thomas

Olive Thomas PDF Author: Michelle Vogel
Publisher: McFarland
ISBN: 0786455268
Category : Performing Arts
Languages : en
Pages : 212

Book Description
Olive Thomas was one of Hollywood's first true movie stars. Born in Charleroi, Pennsylvania, in 1894, she moved to New York at age sixteen and began to pursue an acting career. By 1915, she had landed a job as one of Ziegfeld's famous "Follies" girls. Before long her beauty was discovered by Hollywood, where she quickly became one of the biggest names in motion pictures. Her marriage to film star Jack Pickford further enhanced her popularity. Olive's death by poison on September 10, 1920, created a media circus. This biography begins with Olive's birth, follows her trip to stardom, and covers in detail the circumstances surrounding her mysterious death at age 25. Rare and beautiful photographs and a complete filmography are included.

Olive Thomas

Olive Thomas PDF Author: Michelle Vogel
Publisher: McFarland
ISBN: 0786455268
Category : Performing Arts
Languages : en
Pages : 212

Book Description
Olive Thomas was one of Hollywood's first true movie stars. Born in Charleroi, Pennsylvania, in 1894, she moved to New York at age sixteen and began to pursue an acting career. By 1915, she had landed a job as one of Ziegfeld's famous "Follies" girls. Before long her beauty was discovered by Hollywood, where she quickly became one of the biggest names in motion pictures. Her marriage to film star Jack Pickford further enhanced her popularity. Olive's death by poison on September 10, 1920, created a media circus. This biography begins with Olive's birth, follows her trip to stardom, and covers in detail the circumstances surrounding her mysterious death at age 25. Rare and beautiful photographs and a complete filmography are included.

The Lexus and the Olive Tree

The Lexus and the Olive Tree PDF Author: Thomas L. Friedman
Publisher: HarperCollins UK
ISBN: 0006551394
Category : Capitalism
Languages : en
Pages : 514

Book Description
An analysis of globalisation as an international system that today directly or indirectly influences the politics, environment, geopolitics and economics of virtually every country in the world.

The Olive Branch

The Olive Branch PDF Author: Jo Thomas
Publisher: Hachette UK
ISBN: 1472223691
Category : Fiction
Languages : en
Pages : 352

Book Description
Can love bloom in the groves of Italy? 'I loved it!' Katie Fforde Escape to Italy with The Olive Branch - the irresistible summer novel from Jo Thomas, author of ebook bestseller The Oyster Catcher. You can buy almost anything online these days. For Ruthie Collins, it was an Italian farmhouse. Yet as she battles with a territorial goat and torrential rain just to get through the door of her new Italian home, the words of Ed, her ex, are ringing in her ears. She is daft, impetuous and irresponsible. But Ruthie is determined to turn things around and live the dream. First, though, she must win over her fiery neighbour, Marco Bellanouvo, and his family... Then there's the small matter of running an olive farm. As the seasons change and new roots are put down, olives and romance might just flourish in the warmth of the Mediterranean sun. What readers are saying about The Olive Branch: 'Characters that come to life and each chapter comes with a smile. An uplifting and thoroughly enjoyable read providing a little escapism, a little romance and a lot of determination' 'A heart-warming book you will find hard to put down' 'A feel-good book. Great for a holiday read'

Olive Kitteridge

Olive Kitteridge PDF Author: Elizabeth Strout
Publisher: Random House Trade Paperbacks
ISBN: 0812971833
Category : Fiction
Languages : en
Pages : 337

Book Description
WINNER OF THE PULITZER PRIZE • The beloved first novel featuring Olive Kitteridge, from the #1 New York Times bestselling author of My Name is Lucy Barton and the Oprah’s Book Club pick Olive, Again “Fiction lovers, remember this name: Olive Kitteridge. . . . You’ll never forget her.”—USA Today “Strout animates the ordinary with astonishing force.”—The New Yorker One of the New York Times’s 100 Best Books of the 21st Century A BEST BOOK OF THE YEAR: The Washington Post Book World, USA Today, San Francisco Chronicle, Chicago Tribune, Seattle Post-Intelligencer, People, Entertainment Weekly, The Christian Science Monitor, The Plain Dealer, The Atlantic, Rocky Mountain News, Library Journal At times stern, at other times patient, at times perceptive, at other times in sad denial, Olive Kitteridge, a retired schoolteacher, deplores the changes in her little town of Crosby, Maine, and in the world at large, but she doesn’t always recognize the changes in those around her: a lounge musician haunted by a past romance; a former student who has lost the will to live; Olive’s own adult child, who feels tyrannized by her irrational sensitivities; and her husband, Henry, who finds his loyalty to his marriage both a blessing and a curse. As the townspeople grapple with their problems, mild and dire, Olive is brought to a deeper understanding of herself and her life—sometimes painfully, but always with ruthless honesty. Olive Kitteridge offers profound insights into the human condition—its conflicts, its tragedies and joys, and the endurance it requires. The inspiration for the Emmy Award–winning HBO miniseries starring Frances McDormand, Richard Jenkins, and Bill Murray

Sir Fig Newton and the Science of Persistence

Sir Fig Newton and the Science of Persistence PDF Author: Sonja Thomas
Publisher: Simon and Schuster
ISBN: 1534484949
Category : Juvenile Fiction
Languages : en
Pages : 368

Book Description
From the Desk of Zoe Washington meets Ways to Make Sunshine in this “noteworthy” (Kirkus Reviews, starred review) middle grade novel about a determined young girl who must rely on her ingenuity and scientific know-how to save her beloved cat. Twelve-year-old Mira’s summer is looking pretty bleak. Her best friend Thomas just moved a billion and one miles away from Florida to Washington, DC. Her dad is job searching and he’s been super down lately. Her phone screen cracked after a home science experiment gone wrong. And of all people who could have moved into Thomas’s old house down the street, Mira gets stuck with Tamika Smith, her know-it-all nemesis who’s kept Mira in second place at the school science fair four years running. Mira’s beloved cat, Sir Fig Newton, has been the most stable thing in her life lately, but now he seems off, too. With her phone gone and no internet over the weekend at her strict Gran’s house, Mira must research Fig’s symptoms the old-fashioned way: at the library. She determines that he has “the silent cat killer” diabetes. A visit to the vet confirms her diagnosis, but that one appointment stretched family funds to the limit—they’ll never be able to afford cat insulin shots. When Mira’s parents tell her they may have to give Fig up to people who can afford his treatment, Mira insists she can earn the $2,000 needed within a month. Armed with ingenuity, determination, and one surprising ally, can Mira save her best (four-legged) friend before it’s too late?

Olive Thomas: Starring in 'An Even Break'

Olive Thomas: Starring in 'An Even Break' PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :

Book Description


Garlic, Wine, and Olive Oil

Garlic, Wine, and Olive Oil PDF Author: Thomas Pellechia
Publisher: Booklink
ISBN: 9780884964445
Category : Cooking
Languages : en
Pages : 238

Book Description
To most people of the Mediterranean region, garlic, wine, and olive oil make up the Holy Trinity of foods: Garlic for taste and health; wine also for its medicinal value, plus the obvious enjoyment and relaxation that accompanies its use; and olive oil as a medium for cooking as well as for its own healthy properties. The many cultural and mythic dimensions of these three foods, whose use dates to pre-historic times, is discussed, along with an historical survey from Old World usage to the New, specifically to Brooklyn, New York, where the author grew up in a milieu of Italian, Jewish, and Greek neighborhoods, where garlic, wine, and olive oil were daily staples.With illustrations, historical quotes and facts, personal memoir, and both ancient as well as over 50 modern recipes, Garlic, Wine, and Olive Oil tells how reverence for these three foods was first developed in the Mediterranean and became integrated into cuisines around the world. In a tight, informative narrative, Thomas Pellechia covers the origins, cultivation, healthful attributes and preparation of these three holy foods.Rather than a dry history book or gathering of recipes, Garlic, Wine, and Olive Oil educates as it entertains, weaving together historical material (including many interesting ancient recipes), the author's ancestral connection to these foods, plus his travels through Europe and the Near East, and quick, easy-to-prepare, appetizing recipes. This unique format makes cooking and history come alive!

The World Is Flat [Further Updated and Expanded; Release 3.0]

The World Is Flat [Further Updated and Expanded; Release 3.0] PDF Author: Thomas L. Friedman
Publisher: Macmillan
ISBN: 9780374292782
Category : Computers
Languages : en
Pages : 682

Book Description
Explores globalization, its opportunities for individual empowerment, its achievements at lifting millions out of poverty, and its drawbacks--environmental, social, and political.

Olive Thomas: Triangle Film

Olive Thomas: Triangle Film PDF Author:
Publisher:
ISBN:
Category :
Languages : sv
Pages :

Book Description


The Kitchy Kitchen

The Kitchy Kitchen PDF Author: Claire Thomas
Publisher: Simon and Schuster
ISBN: 1476710759
Category : Cooking
Languages : en
Pages : 544

Book Description
A playful and delicious cookbook from the host of ABC’s Food for Thought with Claire Thomas and creator of the much loved food blog The Kitchy Kitchen. Every cook needs an arsenal of staples, whether for the perfect dinner party entrée to wow a crowd, or throw-it-together lunches for lazy afternoons…but we all know that the real fun comes in making basic recipes your own. The Kitchy Kitchen is tastemaker Claire Thomas’s solution for amping up your everyday culinary routine, introducing her approach to her own kitchen: loose, personal, unfussy, and most of all, fun. With new takes on classic favorites—think adding farmer’s market peaches to upgrade a BLT, spicing up tempura cauliflower with a zesty harissa sauce, or transforming basic red velvet cupcakes into decadent pancakes—this cookbook is filled with fresh, produce-driven recipes for every skill set and occasion. It’s your best friend and personal chef, all rolled into one. Gorgeously illustrated and peppered with stylish entertaining tips and quirky essays that will inspire you to take the recipes you love and make them new, The Kitchy Kitchen will make your life in the kitchen a little easier, a little more fabulous, and positively delicious.