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Author: Beth Tartan Publisher: Univ of North Carolina Press ISBN: 0807867071 Category : Cooking Languages : en Pages : 391
Book Description
Acknowledged as the classic work on North Carolina cuisine, North Carolina and Old Salem Cookery was first published in 1955. This new edition, marking the book's first appearance in paperback, has been revised and updated by the author and includes several dozen new dishes. The book is already a standard reference in many kitchens, both for the wealth of good recipes it presents and for the accompanying information on the distinctive heritage of the state's cooking. Beth Tartan provides recipes for such North Carolina classics as Persimmon Pudding and Sweet Potato Pie. A chapter on Old Salem highlights the cuisine of the Moravian settlement there and offers recipes, including Moravian Sugar Cake, from their famous celebrations. Tartan evokes the time when people ate three meals a day and sat down to a magical Sunday dinner each week. With the advent of boxed mixes and supermarkets, she says, old favorites began to disappear from menus. And in time, so have the cooks whose storehouse of knowledge and skills represent an important link to our past.
Author: Jon F. Sensbach Publisher: UNC Press Books ISBN: 0807838543 Category : History Languages : en Pages : 369
Book Description
In colonial North Carolina, German-speaking settlers from the Moravian Church founded a religious refuge--an ideal society, they hoped, whose blueprint for daily life was the Bible and whose Chief Elder was Christ himself. As the community's demand for labor grew, the Moravian Brethren bought slaves to help operate their farms, shops, and industries. Moravians believed in the universalism of the gospel and baptized dozens of African Americans, who became full members of tightly knit Moravian congregations. For decades, white and black Brethren worked and worshiped together--though white Moravians never abandoned their belief that black slavery was ordained by God. Based on German church documents, including dozens of rare biographies of black Moravians, A Separate Canaan is the first full-length study of contact between people of German and African descent in early America. Exploring the fluidity of race in Revolutionary era America, it highlights the struggle of African Americans to secure their fragile place in a culture unwilling to give them full human rights. In the early nineteenth century, white Moravians forsook their spiritual inclusiveness, installing blacks in a separate church. Just as white Americans throughout the new republic rejected African American equality, the Moravian story illustrates the power of slavery and race to overwhelm other ideals.
Author: Leland Ferguson Publisher: ISBN: 9780813049564 Category : African Americans Languages : en Pages : 0
Book Description
"Provides a fascinating and nuanced study of the transformations in religious and social ideals among Moravians as they worked to implement their aspirations in the harsh realities of a North Carolina landscape shaped by racism. Ferguson reveals the intersecting dynamics of religious aspirations, sectarian prejudices, conflicting designs across cultural landscapes, paradoxical divergences of religious ideals and social realities, and the life stories of African Americans working to navigate such contested terrain."--Christopher C. Fennell, author of Crossroads and Cosmologies "A fascinating examination of the tension of race relations in the antebellum South. God's Fields unfolds like a murder mystery and is hard to put down."--Christopher E. Hendricks, author of The Backcountry Towns of Colonial Virginia The Moravian community of Salem, North Carolina, was founded in 1766, and the town--the hub of nearly 100,000 piedmont acres purchased thirteen years before and named "Wachovia"--quickly became the focal point for the church's colonial presence in the South. While the brethren preached the unity of all humans under God, a careful analysis of the birth and growth of their Salem settlement reveals that the group gradually embraced the institutions of slavery and racial segregation in opposition to their religious beliefs. Although Salem's still-active community includes one of the oldest African American congregations in the nation, the evidence contained in God's Fields reveals that during much of the twentieth century, the church's segregationist past was intentionally concealed. Leland Ferguson's work reconstructing this "secret history" through years of archaeological fieldwork was part of a historical preservation program that helped convince the Moravian Church in North America to formally apologize in 2006 for its participation in slavery and clear a way for racial reconciliation.
Author: G.T. Montgomery Publisher: Arcadia Publishing ISBN: 1625849982 Category : History Languages : en Pages : 124
Book Description
Stories and photos that reveal the paranormal history of this picturesque Winston-Salem district. Hidden behind the preserved eighteenth-century colonial buildings of the Old Salem Historic District in Winston-Salem is a haunted history of spine-tingling tales . . . Find the harrowing stories of Salem Cemetery and the anonymous headstones of the “Strangers’ Graveyard.” Learn the origins of the inexplicable sounds at Salem College. Meet the tavern traveler who refuses to check out. Follow the story of Andreas Kresmer’s tragic death and the subsequent appearance of the “Little Red Man.” In this book, author G.T. Montgomery takes you on a frightening and fascinating journey to discover the most notorious haunts to wander Salem’s streets.
Author: Beth Tartan Publisher: Univ of North Carolina Press ISBN: 0807867071 Category : Cooking Languages : en Pages : 391
Book Description
Acknowledged as the classic work on North Carolina cuisine, North Carolina and Old Salem Cookery was first published in 1955. This new edition, marking the book's first appearance in paperback, has been revised and updated by the author and includes several dozen new dishes. The book is already a standard reference in many kitchens, both for the wealth of good recipes it presents and for the accompanying information on the distinctive heritage of the state's cooking. Beth Tartan provides recipes for such North Carolina classics as Persimmon Pudding and Sweet Potato Pie. A chapter on Old Salem highlights the cuisine of the Moravian settlement there and offers recipes, including Moravian Sugar Cake, from their famous celebrations. Tartan evokes the time when people ate three meals a day and sat down to a magical Sunday dinner each week. With the advent of boxed mixes and supermarkets, she says, old favorites began to disappear from menus. And in time, so have the cooks whose storehouse of knowledge and skills represent an important link to our past.
Author: Franklin D Vagnone Publisher: Routledge ISBN: 1315435047 Category : Social Science Languages : en Pages : 263
Book Description
In these days of an aging traditional audience, shrinking attendance, tightened budgets, increased competition, and exponential growth in new types of communication methods, America’s house museums need to take bold steps and expand their overall purpose beyond those of the traditional museum. They need not only to engage the communities surrounding them, but also to collaborate with visitors on the type and quality of experience they provide. This book is a groundbreaking manifesto that calls for the establishment of a more inclusive, visitor-centered paradigm based on the shared experience of human habitation. It draws inspiration from film, theater, public art, and urban design to transform historic house museums while providing a how-to guide for making historic house museums sustainable, through five primary themes: communicating with the surrounding community, engaging the community, re-imagining the visitor experience, celebrating the detritus of human habitation, and acknowledging the illusion of the shelter’s authenticity. Anarchist's Guide to Historic House Museums offers a wry, but informed, rule-breaking perspective from authors with years of experience and gives numerous vivid examples of both good and not-so-good practices from house museums in the U.S.
Author: Robert E. Strom Publisher: ISBN: 9780578640402 Category : Languages : en Pages : 232
Book Description
Old Salem in Ballad and Song is a collection of ballads and songs that have roots in Salem Massachusetts' history through the oral and the written tradition. The songs, ballads and broadsides describe events and give a hint of Salem's past and its influence in helping to shape America, both politically and socially. The book traces the history of Salem not only through ballads and songs but vintage photographs, postcards and newspaper clippings. The book can be a learning tool to teach Salem's history through singing. The rich material unearthed laid the foundation for Old Salem in Ballad and Song. In the introduction, the author examines the role ballads and songs played in chronicling current events and saving them for posterity. The pages that follow are crammed with lyrics, verses, musical scores, illustrations and historical tidbits relating to works with Salem connections. Some names will be familiar to many readers. Famed 19th century bandleader Patrick Sarsfield Gilmore, who wrote the best-known version of When Johnny Comes Marching Home, led the Salem Brass Band from 1855 until 1858. The equally famous Hutchinson Family Singers performed at a New England Anti-Slavery Society convention held in Salem in 1844, and the group's temperance song King Alcohol, says the author, was inspired by the town's controversial Deacon Giles Distillery. And while Manuel Fenollosa is hardly a household name, the Salem composer's Emancipation Hymn (1863) was one of the most popular tunes of the Civil War era.
Author: Beth Tartan
Author: Mary Harrod Northend
Author: Jon F. Sensbach
Author: Leland Ferguson
Author: G.T. Montgomery
Author: Beth Tartan
Author: Franklin D Vagnone
Author: Robert E. Strom
Author: Old Salem, Inc
Author: Mary Harrod Northend
Author: Old Salem, Inc