OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in the United States PDF Download

Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in the United States PDF full book. Access full book title OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in the United States by OECD. Download full books in PDF and EPUB format.

OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in the United States

OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in the United States PDF Author: OECD
Publisher: OECD Publishing
ISBN: 9264264124
Category :
Languages : en
Pages : 268

Book Description
The US food and agriculture sector is innovative, competitive and export-oriented. Maintaining high productivity growth in light of changes in national and global demand, while improving the sustainable use of resources, will nonetheless require further innovation.
➤