Odysseys of Plates and Palates: Food, Society and Sociality PDF Download

Author: Simeon S. Magliveras
Publisher: BRILL
ISBN: 1848883242
Category : Social Science
Languages : en
Pages : 223

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Author: Simeon S. Magliveras
Publisher:
ISBN: 9789004374362
Category : Social sciences
Languages : en
Pages : 223

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Author: Francis Egbokhare
Publisher: Springer Nature
ISBN: 3031174291
Category : Social Science
Languages : en
Pages : 498

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This volume interrogates global health and especially the scourge of the COVID-19 pandemic, and the role that science has played in mitigating the human experiences of pandemics and health over the centuries. Science, and the scientific method, has always been at the forefront of the human attempt at undermining the virulent consequences of sicknesses and diseases. However, the scientific image of humans in the world is founded on the presumption of possessing the complete understanding about humans and their physiological and psychological frameworks. This volume challenges this scientific assumption. Global health denotes the complex and cumulative health profile of humanity that involves not only the framework of scientific researches and practices that investigates and seeks to improve the health of all people on the globe, but also the range of humanistic issues - economic, cultural, social, ideological - that constitute the sources of inequities and threat to the achievement of a positive global health profile. This volume balances the argument that diseases and pandemics are human problems that demand both scientific and humanistic interventions.

Author: Jean Abitbol
Publisher: Plural Publishing
ISBN: 1597568058
Category : Music
Languages : en
Pages : 521

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Renowned French otolaryngologist Jean Abitbol, a lifetime student of the human voice, takes readers on an unforgettable odyssey spanning man's first use of voice through the acquisition of language to the use of voice as an expression of self. With great wit and charm, Dr. Abitbol's narrative encompasses everything from the psychological to the physiological, from explaining the workings of the voice to celebrating the human voice's highest achievements. He describes a fascinating history of the voice, its origins, its course since the Homo Sapiens' first sentences, its episodes of hoarseness, and its achievements, from the newborn cry to the coloratura soprano, from the impersonator to the ventriloquist. After exploring what is known about the voice, Dr. Abitbol tells us what our voices are capable of. He examines what he describes as "the magic of the voice": the voice as a fingerprint, a reflection of our personality in expressing our sex and sexuality. A great portion of this odyssey is devoted to singing and singers, both to the complexity of singing in general and to lyrical singing, the intricacies of which requires participation of the mechanical, emotional, and cerebral systems. The mysteries of the voice unfold as Dr. Abitbol guides readers through the latest physiological and pathological research using examples of historical figures', patients', and celebrities' voices to explain how the ways in which the body moves affect the way the voice sounds and how vocal quality is unique to each human being. A unique tour de force of the human vocal instrument, Odyssey of the Voice changes the way we think about our voices.

Author: Norman Van Aken
Publisher: Taylor Trade Publishing
ISBN: 1589799151
Category : Biography & Autobiography
Languages : en
Pages : 353

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No Experience Necessary is Chef Norman Van Aken’s joyride of a memoir. In it he spans twenty-plus years and nearly as many jobs—including the fateful job advertisement in the local paper for a short-order cook with “no experience necessary.” Long considered a culinary renegade and a pioneering chef, Van Aken is an American original who chopped and charred, sweated and seared his way to cooking stardom with no formal training, but with extra helpings of energy, creativity, and faith. After landing on the deceptively breezy shores of Key West, Van Aken faced hurricanes, economic downturns, and mercurial moneymen during the decades when a restaurant could open and close faster than you can type haute cuisine. From a graveyard shift grunt at an all-night barbeque joint to a James Beard–award finalist for best restaurant in America, Van Aken put his trusting heart, poetic soul, natural talent, and ever-expanding experience into every venture—and helped transform the American culinary landscape along the way. In the irreverent tradition of Anthony Bourdain’s Kitchen Confidential,and populated by a rogues’ gallery of colorful characters—including movie stars, legendary musicians, and culinary giants Julia Child, Emeril Lagasse, and Charlie Trotter—No Experience Necessary offers a uniquely personal, highly-entertaining under-the-tablecloth view of the high-stakes world of American cuisine told with wit, insight, and great affection by a natural storyteller.

Author: Graham Thomas
Publisher: SAGUS
ISBN: 1911489348
Category : Travel
Languages : en
Pages : 584

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‘An easily digestible, vividly illustrated look at Tokyo. I discovered stuff I’d never known despite living here for over thirty years.’ Rupert Miller. ‘Some amazing photographs that really open your eyes to the city’s history and what it is today.’ Lu Passidino. ‘A must read, browse or dip into for anyone visiting Tokyo for the first time or the tenth time.’ Dr. Ginny Butterfield. In this scintillating new book, the author peels away the fog that so easily obscures the world’s biggest, most baffling city. It is a piercing analysis of the place, the people, its history, and yet the picture painted is both beautiful and eloquent. The book covers much ground and yet is bang up-to-date including the fiasco of the Olympic Games. At the same time it avoids all the cliches that so many books about Tokyo fall back on. It is close to 300 pages long but also heavily illustrated with many images, most of which have never been published before. This is a history that also uses the voices of the people who lived and visited here, adding an authenticity that is beguiling. Tokyo is a baffling city but know its history and this facade can be unravelled. This is a thorough but also a personal history that meanders through a place that can confuse all comers. Read it an enjoy the journey.

Author: Karl May
Publisher: Nemsi Books
ISBN: 0971816441
Category :
Languages : en
Pages : 153

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Author: Cariema Isaacs
Publisher: Penguin Random House South Africa
ISBN: 1432309951
Category : Cooking
Languages : en
Pages : 321

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From the author and chef of Cooking for my father in My Cape Malay Kitchen, comes a cookbook that chronicles her adulation and reverence for spices. Cariema Isaacs’s affinity for spices emanates from her Cape Malay heritage and time spent cooking and baking in her grandmother’s kitchen in Bo-Kaap, the Cape Malay Quarter in Cape Town. Thus, at a very early age she understood the tastes derived from cumin and coriander, the pungency of fennel, cloves and star anise, and the piquancy of chilli powder, cayenne pepper and masala blends. Spice Odyssey showcases a multitude of beautifully written recipes with some familiar spices from her Cape Malay heritage and fresh aromatics from her travels to India, Turkey, Malaysia, Sri Lanka and the Middle East.

Author: Julia Angus
Publisher: Greystone Books Ltd
ISBN: 1553655141
Category : Cooking
Languages : en
Pages : 344

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Accompanied by her husband and their ten-month-old son, Angus collects samples from ancient trees to determine where the first olive tree originated, feasts on inky black tapenades and codfish drizzled with olive oil, witnesses the harvesting of olives in Greece, and visits perhaps the oldest olive tree in the world on Crete. The result is a fascinating history and biography of this most influential and irresistible fruit.

Author: Bloomsbury Publishing
Publisher: Bloomsbury Publishing USA
ISBN: 1608198642
Category : Fiction
Languages : en
Pages : 226

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So here he was at last, where he had long feared to be. Harry Chapman is not well, and he doesn't like hospitals. Superficially all is as it normally is in such places, with nurses to chide him and a priest to console. But there are more than usual quotient of voices - is it because of Dr Pereira's wonder drug that he can hear the voice of his mother, acerbic and disappointed in him as ever? Perhaps her presence would be understandable enough, but what is Pip from Great Expectations doing here? More and more voices add their differing notes and stories to the chorus, squabbling, cajoling, commenting. Friends from childhood, lovers, characters from novels and poetry. His father, fighting in the First World War. Babar and Céleste, who dances with Fred Astaire. Jane Austen's Emma. His aunt Rose, 'a stranger to moodiness'. Christopher Smart's cat Jeoffrey. A man who wants to sell him T. S. Eliot's teeth. Virginia Woolf, the scourge of servants. And, of course, an old friend who turns up at his bedside principally to rehearse the litany of his own ailments. Slowly, endearingly, the life of Harry Chapman coalesces before our eyes, through voices real and unreal. Written with a gentle, effortless generosity, full of delicate observation, Chapman's Odyssey is the work of a master; a superbly rendered act of storytelling and ventriloquism that is waspish, witty, deeply moving and wise by turns and which constantly explores 'the unsolvable enigma of love'.