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Author: Barbara Patrizzi Publisher: Down the Shore Publishing ISBN: 9781593220082 Category : Coastal organisms Languages : en Pages : 0
Book Description
Artist Barbara Patrizzi has created a seashore nature primer for the entire family. Beautiful handcolored prints of coastal wildlife, combined with thoughtful natural history prose, give this colorful book universal appeal for adults and children of all ages. A pleasure to read, and impossible to outgrow, this seashore ABC book will be treasured by anyone who cares about the coast and its intriguing inhabitants.
Author: Barbara Patrizzi Publisher: Down the Shore Publishing ISBN: 9781593220082 Category : Coastal organisms Languages : en Pages : 0
Book Description
Artist Barbara Patrizzi has created a seashore nature primer for the entire family. Beautiful handcolored prints of coastal wildlife, combined with thoughtful natural history prose, give this colorful book universal appeal for adults and children of all ages. A pleasure to read, and impossible to outgrow, this seashore ABC book will be treasured by anyone who cares about the coast and its intriguing inhabitants.
Author: Erin Zircher Publisher: St. Martin's Griffin ISBN: 1250193664 Category : Cooking Languages : en Pages : 495
Book Description
A cookbook that captures the laid-back, but elegant lifestyle of Nantucket and the wonderful dishes of its locals' and tourists' favorite CRU Oyster Bar. CRU Oyster Bar’s casually stylish cuisine is an ode to the ocean, local farms, and the seasons, served in a beautiful setting on Nantucket Harbor. Zircher takes her inspiration from her classical French training, her love of Mediterranean flavors, and family recipes in these 75 never-before-published recipes. With full-sized four-color images of the food and the island, the CRU Oyster Bar Nantucket Cookbook brings the vibrancy of Nantucket’s spectacular beauty to its pages. Recipes featured in this cookbook include fluke meunière, harissa grilled tuna with leeks vinaigrette, and crispy fried oysters with radish rémoulade. There’s no shortage of lobster recipes with lobster tail, lobster bisque, lobster salad, and lobster cocktail. And dessert as well! Hazelnut shortbread with wild blackberry jam and vanilla and rum roasted plums with orange-scented pound cake. The cocktails are a draw of their own—both delicious and pretty, there are recipes for season-appropriate drinks that anyone can master. A gorgeous tribute to the island—complete with sidebars with information only locals know—and to the gem that is CRU, the CRU Oyster Bar Nantucket Cookbook allows you to enjoy the flavors, places, and luxury of Nantucket every day of the year.
Author: Kenn Kaufman Publisher: Houghton Mifflin Harcourt ISBN: 0618062351 Category : Nature Languages : en Pages : 394
Book Description
At 16, Kaufman dropped out of high school and started hitching across America in an effort to see the most birds in a year. "Kingbird Highway" is a unique coming-of-age story, combining a lyrical celebration of nature with wild adventures and some unbelievable characters.
Author: Barbara Patrizzi
Author: Barbara Patrizzi
Author: Susan Fletcher
Author: Emma Ruggles
Author: Erin Zircher
Author: Erica Nol
Author: Sue Reed
Author: Isaac Kaufman Funk
Author: Kenn Kaufman
Author: 
Author: Pamela Denmon