Author: International Union of Nutritional SciencesPublisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 100
Book Description
Nutritional Status of the Rural Population of the Sahel
Author: International Union of Nutritional SciencesPublisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 100
Book Description
Nutritional Status of the Rural Population of the Sahel
Author: Population, Health and Nutrition in the Sahel
Author: Allan G. HillPublisher: Taylor & Francis
ISBN: 1136882855
Category : Business & Economics
Languages : en
Pages : 435
Book Description
This collection of studies, first published in 1985, describes some contemporary problems of selected pastoral and agro-pastoral communities of the West African Sahel. Several important features of the Sahel are illustrated: the significance of seasonal factors in causing periodic stress amongst people and animals, the economic uncertainty introduced by interannual climactic variations, as well as the role of traditional systems of social and economic organisation in providing some support during periods of need. The findings presented here are published in co-operation with the Sahel Institute, a regional research organisation set up in the early 1970s with representation from eight Sahelian countries – Cape Verde, Chad, Gambia, Mali, Mauritania, Niger, Senegal and Upper Volta.
Population, Health and Nutrition in the Sahel
Author: Allan G. HillPublisher: Taylor & Francis
ISBN: 1317856937
Category : Social Science
Languages : en
Pages : 253
Book Description
This collection of studies, first published in 1985, describes some contemporary problems of selected pastoral and agro-pastoral communities of the West African Sahel. Several important features of the Sahel are illustrated: the significance of seasonal factors in causing periodic stress amongst people and animals, the economic uncertainty introduced by interannual climactic variations, as well as the role of traditional systems of social and economic organisation in providing some support during periods of need. The findings presented here are published in co-operation with the Sahel Institute, a regional research organisation set up in the early 1970s with representation from eight Sahelian countries - Cape Verde, Chad, Gambia, Mali, Mauritania, Niger, Senegal and Upper Volta.
Nutrition Strategy in the Sahel
Author: INTECH, IncPopulation in the Sahel
Author: A Framework for Evaluating Long-term Strategies for the Development of the Sahel-Sudan Region
Author: Morbidity and Mortality Weekly Report
Author: Current Catalog
Author: National Library of Medicine (U.S.)Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1964
Book Description
First multi-year cumulation covers six years: 1965-70.
The State of Food Security and Nutrition in the World 2018
Author: Food and Agriculture Organization of the United NationsPublisher: Food & Agriculture Org.
ISBN: 9251305722
Category : Political Science
Languages : en
Pages : 278
Book Description
New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.