Author: British Columbia. Ministry of Agriculture, Fisheries and FoodPublisher: Province of British Columbia, Ministry of Agriculture, Fisheries and Food
ISBN: 9780772621993
Category : Lambs
Languages : en
Pages : 81
Book Description
Nutrition Guide for B.C. Sheep Producers
Author: British Columbia. Ministry of Agriculture, Fisheries and FoodPublisher: Province of British Columbia, Ministry of Agriculture, Fisheries and Food
ISBN: 9780772621993
Category : Lambs
Languages : en
Pages : 81
Book Description
Canadiana
Author: Annual Report
Author: British Columbia. Ministry of Agriculture and FoodPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 264
Book Description
Bibliography of Agriculture
Author: Annual Report
Author: British Columbia. Department of AgriculturePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 72
Book Description
Nutrient Requirements of Laboratory Animals,
Author: National Research CouncilPublisher: National Academies Press
ISBN: 0309051266
Category : Science
Languages : en
Pages : 188
Book Description
In the years since the third edition of this indispensable reference was published, a great deal has been learned about the nutritional requirements of common laboratory species: rat, mouse, guinea pig, hamster, gerbil, and vole. The Fourth Revised Edition presents the current expert understanding of the lipid, carbohydrate, protein, mineral, vitamin, and other nutritional needs of these animals. The extensive use of tables provides easy access to a wealth of comprehensive data and resource information. The volume also provides an expanded background discussion of general dietary considerations. In addition to a more user-friendly organization, new features in this edition include: A significantly expanded section on dietary requirements for rats, reporting substantial new findings. A new section on nutrients that are not required but that may produce beneficial results. New information on growth and reproductive performance among the most commonly used strains of rats and mice and on several hamster species. An expanded discussion of diet formulation and preparationâ€"including sample diets of both purified and natural ingredients. New information on mineral deficiency and toxicity, including warning signs. This authoritative resource will be important to researchers, laboratory technicians, and manufacturers of laboratory animal feed.
The Sheep Book
Author: Ronald B. ParkerPublisher: Swallow Press
ISBN:
Category : Nature
Languages : en
Pages : 348
Book Description
"The Sheep Book offers a template for both the beginner and the old hand. Mixing theoretical, technical and practical, Parker offers a buffet of tips for any sheep producer." --Joel Salatin, author of You Can Farm
Nutrient Requirements of Horses
Author: National Research CouncilPublisher: National Academies Press
ISBN: 030910212X
Category : Technology & Engineering
Languages : en
Pages : 18
Book Description
Proper formulation of diets for horses depends on adequate knowledge of their nutrient requirements. These requirements depend on the breed and age of the horse and whether it is exercising, pregnant, or lactating. A great deal of new information has been accumulated since the publication 17 years ago of the last edition of Nutrient Requirements of Horses. This new edition features a detailed review of scientific literature, summarizing all the latest information, and provides a new set of requirements based on revised data. Also included is updated information on the composition of feeds, feed additives, and other compounds routinely fed to horses. The effects of physiological factors, such as exercise, and environmental factors, such as temperature and humidity, are covered, as well. Nutrient Requirements of Horses also contains information on several nutritional and metabolic diseases that horses often have. Designed primarily as a reference, both practical and technical, Nutrient Requirements of Horses is intended to ensure that the diets of horses and other equids contain adequate amounts of nutrients and that the intakes of certain nutrients are not so excessive that they inhibit performance or impair health. This book is primarily intended for animal nutritionists, veterinarians, and other scientists; however, individual horse owners and managers will also find some of this material useful. Professors who teach graduate courses in animal nutrition will find Nutrient Requirements of Horses beneficial as a textbook.
Nutrient Requirements of Small Ruminants
Author: National Research Council (U.S.). Committee on Nutrient Requirements of Small RuminantsPublisher: 中国法制出版社
ISBN: 9780309102131
Category : Medical
Languages : en
Pages : 386
Book Description
Proper formulation of diets for small ruminants depends on adequate knowledge of their nutrient requirements.
The Complete Idiot's Guide to Good Food from the Good Book
Author: Leslie Bilderback, CMBPublisher: Penguin
ISBN: 144063629X
Category : Cooking
Languages : en
Pages : 336
Book Description
Holy is healthy! Learn to transform the natural, simple, tasty foods mentioned in the Bible into superb, easy-to- make dishes-everything from appetizers to main courses, side dishes, and desserts. Each meal features only those ingredients mentioned in scripture or the closest modern equivalent. Including explanations about the "Kosher" rules found in Leviticus and Deuteronomy, this guide will help you to eat healthily and deliciously-the Biblical way. * Written by an expert master chef and baker * Over 100 delicious recipes, including nutritional components * Dozens of scripture quotes and interesting historical food facts