Nutrition and Management of Animals We Keep as Companions PDF Download

Author: Anna Katharine Shoveller
Publisher: Frontiers Media SA
ISBN: 2889716848
Category : Medical
Languages : en
Pages : 195

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Author: Anna Katharine Shoveller
Publisher: Frontiers Media SA
ISBN: 2832541585
Category : Medical
Languages : en
Pages : 210

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Author: Linda P. Case
Publisher: Elsevier Health Sciences
ISBN: 0323071473
Category : Medical
Languages : en
Pages : 576

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Book Description
How well can you answer pet owners' questions about proper diet and feeding? Canine and Feline Nutrition, 3rd Edition describes the role of nutrition and its effects upon health and wellness and the dietary management of various disorders of dogs and cats. By using the book's cutting-edge research and clinical nutrition information, you'll be able to make recommendations of appropriate pet food and proper feeding guidelines. Pet nutrition experts Linda P. Case, MS, Leighann Daristotle, DVM, PhD, Michael G. Hayek, PhD, and Melody Foess Raasch, DVM, provide complete, head-to-tail coverage and a broad scope of knowledge, so you can help dog and cat owners make sound nutrition and feeding choices to promote their pets' health to prolong their lives. Tables and boxes provide quick reference to the most important clinical information. Key points summarize essential information at a glance. A useful Nutritional Myths and Feeding Practices chapter dispels and corrects common food myths. New clinical information covers a wide range of emerging nutrition topics including the role of the omega-3 and omega-6 fatty acid families in pet health and disease management. Coverage of pet food safety and pet food ingredients includes both commercially and home-prepared foods and provides answers to pet owners’ questions on these topics. Completely updated content reflects the latest findings in clinical nutrition research. Information regarding functional ingredients and dietary supplementation provides a scientifically based rationale for recommending or advising against dietary supplements. Guidelines for understanding pet food formulations and health claims differentiate between "market-speak" and actual clinical benefits for patients, with practice advice for evaluating and selecting appropriate foods.

Author: Noel C Kelly
Publisher: BSAVA
ISBN: 9780905214344
Category : Medical
Languages : en
Pages : 280

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Book Description
This BSAVA Manual is a handbook for veterinary practitioners and students, biological scientists and nutritionists, with an interest in nutrition and feeding of companion animals. It addresses the ever increasing dimension of dietary management, in both health and disease, in the daily conduct of companion animal practice. The book aims to bridge the knowledge gap between theoretical nutrition and the practical feeding of healthy or sick animals. It systematically covers food types, dietary needs and appropriate feeding of dogs, cats, other small mammals, reptiles, birds and fish in health and sickness. BSAVA, BVNA and FECAVA members can claim their member discount by ordering direct from: British Small Animal Veterinary Association Woodrow House, 1 Telford Way, Waterwells Business Park, Quedgeley, Gloucester, GL2 4AB, Tel: 01452 726709, Fax: 01452 726701, E-mail: [email protected]

Author: I. H. Burger
Publisher: Pergamon
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 158

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Author: Linda P. Case
Publisher:
ISBN: 9780323004435
Category : Medical
Languages : en
Pages : 0

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Book Description
CANINE AND FELINE NUTRITION concentrates on the dietary management of the healthy dog and cat. It provides in-depth examination of nutritional principles, nutrient requirements, feeding management and treatment of nutritionally-responsive diseases. Current research is reviewed along with balanced discussions of controversial issues of dietary management. Thoroughly revised and updated, it provides the latest animal nutrition information for veterinarians, students, and companion animal enthusiasts. Spanish version also available, ISBN: 84-8174-551-0

Author: John P. McNamara
Publisher: Prentice Hall
ISBN: 9780132706704
Category : Nature
Languages : en
Pages : 294

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Book Description
Principles of Companion Animal Nutrition, Second Edition, covers basic biological principles and day-to-day practices of pet nutrition in a scientifically accurate, yet easy-to-read, format. Practical applications throughout the text help students make a direct connection between the daily practice of animal nutrition and the underlying biological processes and research that support those practices. Ample illustrations and real-world applications make difficult concepts easy to understand for students and bring to life the role of scientific research in improving the nutrition and health of companion animals.

Author: Linda P. Case
Publisher: Mosby Incorporated
ISBN: 9780323094900
Category : Medical
Languages : en
Pages : 676

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Book Description
This is a Pageburst digital textbook; How well can you answer pet owners' questions about proper diet and feeding? Canine and Feline Nutrition, 3rd Edition describes the role of nutrition and its effects upon health and wellness and the dietary management of various disorders of dogs and cats. By using the book's cutting-edge research and clinical nutrition information, you'll be able to make recommendations of appropriate pet food and proper feeding guidelines. Pet nutrition experts Linda P. Case, MS, Leighann Daristotle, DVM, PhD, Michael G. Hayek, PhD, and Melody Foess Raasch, DVM, provide complete, head-to-tail coverage and a broad scope of knowledge, so you can help dog and cat owners make sound nutrition and feeding choices to promote their pets' health to prolong their lives. Tables and boxes provide quick reference to the most important clinical information. Key points summarize essential information at a glance. A useful Nutritional Myths and Feeding Practices chapter dispels and corrects common food myths. New clinical information covers a wide range of emerging nutrition topics including the role of the omega-3 and omega-6 fatty acid families in pet health and disease management. Coverage of pet food safety and pet food ingredients includes both commercially and home-prepared foods and provides answers to pet owners' questions on these topics. Completely updated content reflects the latest findings in clinical nutrition research. Information regarding functional ingredients and dietary supplementation provides a scientifically based rationale for recommending or advising against dietary supplements. Guidelines for understanding pet food formulations and health claims differentiate between "market-speak" and actual clinical benefits for patients, with practice advice for evaluating and selecting appropriate foods.

Author: Nicola Ackerman
Publisher: Butterworth-Heinemann
ISBN: 9780750688987
Category : Animal nutrition
Languages : en
Pages : 0

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Book Description
Directed primarily towards professionals outside of the United States, this text applies theory-based knowledge to everyday veterinary practice through the use of case studies and clinical examples.

Author: Guoyao Wu
Publisher: Springer Nature
ISBN: 3031541928
Category :
Languages : en
Pages : 261

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