Author: National Library of Medicine (U.S.)Publisher:
ISBN:
Category : Medicine
Languages : en
Pages :
Book Description
First multi-year cumulation covers six years: 1965-70.
Current Catalog
Author: National Library of Medicine (U.S.)Publisher:
ISBN:
Category : Medicine
Languages : en
Pages :
Book Description
First multi-year cumulation covers six years: 1965-70.
Aztec Medicine, Health, and Nutrition
Author: Bernard Ortiz de MontellanoPublisher:
ISBN:
Category : History
Languages : en
Pages : 338
Book Description
Why were a handful of Spaniards able to overthrow the Aztec Empire? The dramatic destruction of the Aztecs has prompted historians, anthropologists, demographers, and epidemiologists to look closely at the health and nutrition of the Valley of Mexico. If the Aztecs were overcrowded, living at the edge of starvation, and incapable of treating disease effectivefly, then their decimation by the Europeans becomes much easier to undestand. Bernard Ortiz de Montellano argues that such hypotheses do not hold up. Rather, at the time of the Conquest, the Aztecs were a thriving, well-nourished, healthy people. The swift, brutal success of the conquistadors cannot be explained by the prior ill-health or medical incompetence of their victims. To support his case, Ortiz de Montellano uses an astonishing array of evidence gained from many disciplines. Ortiz de Montellano presents the most comprehensivve and detailed explanation of Aztec medical beliefs available in English. -- From publisher's description.
Peru
Author: Publisher: World Bank Publications
ISBN: 9780821344934
Category : Medical
Languages : en
Pages : 90
Book Description
"The Peruvian health sector has recovered rapidly after collapsing in the late 1980s and early 1990s as a result of hyperinflation and terrorism. Total public and private spending on health rose by over 50% in real terms in the three years after 1994. The supply of health services increased sharply,... Health outcomes have also improved rapidly in recent years..."Several reforms were attempted during the health sector's recuperative years. Some were successful, others failed. To increase the chances for success in the future, policymakers in Peru must face three key challenges: continue to reduce the large gap between the health status of the poor and that of the nonpoor; increase the resources assigned to provide care for the poor; increase the efficiency in the use of these resources. This report is meant to help the Government continue to develop its agenda to improve health care for the poor. Its focus is on poverty, and particularly on ways to improve the Ministry of Health's primary health subprogram, rather than on sector-wide reforms, to increase efficiency. The report emphasizes that there is much to be gained by sustaining and deepening the reforms directed toward improving health care for the poor while using the shift in focus and responding to the key challenges. The executive summary and introduction are provided in both English and Spanish.
Handbook of Nutrition and Food
Author: Carolyn D. BerdanierPublisher: CRC Press
ISBN: 1040059554
Category : Medical
Languages : en
Pages : 1472
Book Description
The new edition of the Handbook of Nutrition and Food follows the format of the bestselling earlier editions, providing a reference guide for many of the issues on health and well being that are affected by nutrition. Completely revised, the third edition contains 20 new chapters, 50 percent new figures. A comprehensive resource, this book is a reference guide for many of the issues on health and well being that are affected by nutrition. Divided into five parts, the sections cover food, including its composition, constituents, labeling, and analysis; nutrition as a science, covering basic terminology, nutritional biochemistry, nutrition and genetics, food intake regulation, and micronutrients; nutrient needs throughout the human life cycle; assessment of nutrient intake adequacy; and clinical nutrition, from assessments to a wide variety of disease and health topics.
Nutrition and Health in Developing Countries
Author: Richard David SembaPublisher: Springer Science & Business Media
ISBN: 1597454648
Category : Medical
Languages : en
Pages : 938
Book Description
This updated and expanded book was written with the underlying conviction that global health and nutrition problems can only be solved through a firm understanding of the different levels of causality and the interactions between the various determinants. This volume provides policy makers, nutritionists, students, scientists, and professionals with the most recent and up-to-date knowledge regarding major health and nutritional problems in developing countries.
Latin America and the Caribbean
Author: WHO country stories: delivering for all
Author: World Health OrganizationPublisher: World Health Organization
ISBN: 9240081275
Category : Social Science
Languages : en
Pages : 196
Book Description
Along with the Impact Measurement and the Output Scorecard, country case studies are one of the three components of WHO’s results reporting framework. These set of rich country case studies come directly from the field and highlight WHO’s key successes realized over the recent past. They cover achievements and results across a wide spectrum of areas to deliver on the promise of the triple billion targets. The collection of case studies responds to the request of WHO’s donors and partners to provide additional information on both the diversity of settings, in which WHO is currently working at country level and the variety of approaches that the Organization is using to better serve its Member States. This publication will complement the 2023 WHO Midterm Results Report and will be available to WHO Member States, partners, and donors online on WHO’s public webpages. Each story is directly linked to a GPW13 outcome and provides a snapshot of the Organization’s range of efforts to promote health, keep the world safe and serve the vulnerable.
National Library of Medicine Current Catalog
Author: National Library of Medicine (U.S.)Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1184
Book Description
Medicina Natural
Author: Efraín Rodríguez MalavéPublisher: La Editorial, UPR
ISBN: 9780847703654
Category : Health & Fitness
Languages : en
Pages : 248
Book Description
"A thorough guide providing valuable information culled from scientific, medical and professional studies, as well as the author's own experience as a naturopath."
Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2011 Edition
Author: Publisher: ScholarlyEditions
ISBN: 1464964211
Category : Medical
Languages : en
Pages : 1864
Book Description
Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2011 Edition is a ScholarlyEditions™ eBook that delivers timely, authoritative, and comprehensive information about Eating Disorders, Nutrition, and Digestive Medicine. The editors have built Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2011 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Eating Disorders, Nutrition, and Digestive Medicine in this eBook to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2011 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.