Nucleic Acids and Proteins in Plants: Structure, biochemistry and physiology of nucleic acids PDF Download

Author: D. Boulter
Publisher: Springer
ISBN:
Category : Science
Languages : en
Pages : 836

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Part 2=Volume 14B.

Author: Benno Parthier
Publisher: Springer Science & Business Media
ISBN: 3642683479
Category : Science
Languages : en
Pages : 791

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With contributions by numerous experts

Author: D. Boulter
Publisher:
ISBN:
Category : Botanical chemistry
Languages : en
Pages : 800

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Author:
Publisher:
ISBN: 9780815332183
Category : Cells
Languages : en
Pages : 0

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Author: Julianne Zedalis
Publisher:
ISBN: 9781947172401
Category : Biology
Languages : en
Pages : 1923

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Biology for AP® courses covers the scope and sequence requirements of a typical two-semester Advanced Placement® biology course. The text provides comprehensive coverage of foundational research and core biology concepts through an evolutionary lens. Biology for AP® Courses was designed to meet and exceed the requirements of the College Board’s AP® Biology framework while allowing significant flexibility for instructors. Each section of the book includes an introduction based on the AP® curriculum and includes rich features that engage students in scientific practice and AP® test preparation; it also highlights careers and research opportunities in biological sciences.

Author: Tzvi Tzfira
Publisher: Springer Science & Business Media
ISBN: 0387277471
Category : Science
Languages : en
Pages : 239

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Nuclear Import and Export in Plants and Animals provides insight into the remarkable mechanisms of nuclear import and export. This book covers a range of topics from the nuclear pore structure, to nuclear import and export of macromolecules in plant and animal cells. In addition, the book covers the special cases of nuclear import of Agrobacterium T-DNA during plant genetic transformation, nuclear import and export of animal viruses, and nuclear intake of foreign DNA. A chapter on research methods to study nuclear transport concludes the book.

Author: Samantha Fowler
Publisher:
ISBN: 9781739015503
Category :
Languages : en
Pages : 0

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Black & white print. Concepts of Biology is designed for the typical introductory biology course for nonmajors, covering standard scope and sequence requirements. The text includes interesting applications and conveys the major themes of biology, with content that is meaningful and easy to understand. The book is designed to demonstrate biology concepts and to promote scientific literacy.

Author: Donald. Grierson
Publisher: Springer Science & Business Media
ISBN: 1461536669
Category : Science
Languages : en
Pages : 241

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In the preface to the first edition ofthis book, we expressed a conviction that there was a need for a short book that highlighted important advances in the new discipline of plant molecular biology. The rapid development of this topic has been brought about by the recognition of the unique properties of plants in the study of growth and development together with the application of recombinant DNA techniques to tackle these problems. Plant cells contain DNA in nuclei, plastids and mitochondria, and so offer the unique challenge of studying the interaction of three separate genetic systems in a single organism. The molecular approach has provided, in recent years, a wealth of important information about how plants function, and how they interact with bacteria, fungi and viruses. Furthermore, plant development involves the regulation of gene expression in response to intern al and external signals, and plant molecular biology has provided a fundamental insight into how this development is regulated. This is not only of considerable scientific interest, but also has important implications for the production of plants and plant products in agriculture, horticulture and the food industries.

Author: National Research Council
Publisher: National Academies Press
ISBN: 0309040418
Category : Medical
Languages : en
Pages : 298

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Since its introduction in 1943 Recommended Dietary Allowances has become the accepted source of nutrient allowances for healthy people. These Recommended Dietary Allowances (RDAs) are used throughout the food and health fields. Additionally, RDAs serve as the basis for the U.S. Recommended Daily Allowances, the Food and Drug Administration's standards for nutrition labeling of foods. The 10th Edition includes research results and expert interpretations from years of progress in nutrition research since the previous edition and provides not only RDAs but also "Estimated Safe and Adequate Daily Dietary Intakes"â€"provisional values for nutrients where data were insufficient to set an RDA. Organized by nutrient for ready reference, the volume reviews the function of each nutrient in the human body, sources of supply, effects of deficiencies and excessive intakes, relevant study results, and more. The volume concludes with the invaluable "Summary Table of Recommended Dietary Allowances," a convenient and practical summary of the recommendations.

Author: O.R. Gottlieb
Publisher: Springer Science & Business Media
ISBN: 3642686419
Category : Science
Languages : en
Pages : 183

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For several decades botanists have been impressed by the discovery that the distribution of secondary plant substances follows the general lines of plant relationships. However, it soon became clear that little was to be gained from the study of individual compounds and their natural distribu tion. Therefore, more comprehensive studies were attempt ed in which the secondary chemistry of a major plant group was carefully studied and evaluated in the broader context of comparative phytochemistry. Holger Erdtman's admir able work on Coniferae is the foremost example of this kind. Since then, there has been an upswing in the study of the biosynthesis of secondary plant substances and it has become quite customary to make use of biosynthetic knowledge in interpreting chemosystematic evidence. More over, since taxonomists have insisted that use be made of all potentially available evidence for building classifications, it has been claimed that chemosystematics too should con sider the whole array of constituents present in a major taxon. However, in practice it has proved difficult to utilize fully the potential of natural product chemistry and biosynthetic studies for plant systematics and evolution, because bota nists found themselves rather disorientated by the scattered, often hardly accessible chemical literature and the fact that the chemical evidence was difficult for them to evaluate! Although the pioneering work of E. C.