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Author: Samantha Poole Publisher: ISBN: Category : Languages : en Pages : 100
Book Description
Nourishing Wisdom For Life Cookbook Get your copy of the best and most unique recipes from Samantha Poole ! Do you miss the carefree years when you could eat anything you wanted?Are you looking for ways to relive the good old days without causing harm to your health?Do you want an ideal way to preserve your food?Do you want to lose weight? Are you starting to notice any health problems?Do you want to learn to prep meals like a pro and gain valuable extra time to spend with your family? If these questions ring bells with you, keep reading to find out, Healthy Weekly Meal Prep Recipes can be the best answer for you, and how it can help you gain many more health benefits! Whether you want to spend less time in the kitchen, lose weight, save money, or simply eat healthier, meal prep is a convenient and practical option and your family can savor nutritious, delicious, homemade food even on your busiest days. ✩ Purchase The Print Edition & Receive A Digital Copy FREE Via Kindle Matchbook ✩ In this book: This book walks you through an effective and complete anti-inflammatory diet-no prior knowledge required. Learn how to shop for the right ingredients, plan your meals, batch-prep ahead of time, and even use your leftovers for other recipes.and detailed nutritional information for every recipe, Nourishing Wisdom For Life Cookbook is an incredible resource of fulfilling, joy-inducing meals that every home cook will love. In addition, 2 weeks of meals-a 14-day schedule of meals, including step-by-step recipes and shopping lists for each, with tips on what you can prepare ahead of time to get dinner or meal on the table faster. Let this be an inspiration when preparing food in your kitchen with your love ones for the Holiday. It would be lovely to know your cooking story in the comments sections below. Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. I really hope that each book in the series will be always your best friend in your little kitchen. Well, what are you waiting for? Scroll to the top of this page and click the Add to Cart button to get your copy now!
Author: Samantha Poole Publisher: ISBN: Category : Languages : en Pages : 100
Book Description
Nourishing Wisdom For Life Cookbook Get your copy of the best and most unique recipes from Samantha Poole ! Do you miss the carefree years when you could eat anything you wanted?Are you looking for ways to relive the good old days without causing harm to your health?Do you want an ideal way to preserve your food?Do you want to lose weight? Are you starting to notice any health problems?Do you want to learn to prep meals like a pro and gain valuable extra time to spend with your family? If these questions ring bells with you, keep reading to find out, Healthy Weekly Meal Prep Recipes can be the best answer for you, and how it can help you gain many more health benefits! Whether you want to spend less time in the kitchen, lose weight, save money, or simply eat healthier, meal prep is a convenient and practical option and your family can savor nutritious, delicious, homemade food even on your busiest days. ✩ Purchase The Print Edition & Receive A Digital Copy FREE Via Kindle Matchbook ✩ In this book: This book walks you through an effective and complete anti-inflammatory diet-no prior knowledge required. Learn how to shop for the right ingredients, plan your meals, batch-prep ahead of time, and even use your leftovers for other recipes.and detailed nutritional information for every recipe, Nourishing Wisdom For Life Cookbook is an incredible resource of fulfilling, joy-inducing meals that every home cook will love. In addition, 2 weeks of meals-a 14-day schedule of meals, including step-by-step recipes and shopping lists for each, with tips on what you can prepare ahead of time to get dinner or meal on the table faster. Let this be an inspiration when preparing food in your kitchen with your love ones for the Holiday. It would be lovely to know your cooking story in the comments sections below. Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. I really hope that each book in the series will be always your best friend in your little kitchen. Well, what are you waiting for? Scroll to the top of this page and click the Add to Cart button to get your copy now!
Author: Samantha Poole Publisher: ISBN: Category : Languages : en Pages : 100
Book Description
Nourishing Wisdom For Life Cookbook Get your copy of the best and most unique recipes from Samantha Poole ! Do you miss the carefree years when you could eat anything you wanted?Are you looking for ways to relive the good old days without causing harm to your health?Do you want an ideal way to preserve your food?Do you want to lose weight? Are you starting to notice any health problems?Do you want to learn to prep meals like a pro and gain valuable extra time to spend with your family? If these questions ring bells with you, keep reading to find out, Healthy Weekly Meal Prep Recipes can be the best answer for you, and how it can help you gain many more health benefits! Whether you want to spend less time in the kitchen, lose weight, save money, or simply eat healthier, meal prep is a convenient and practical option and your family can savor nutritious, delicious, homemade food even on your busiest days. ✩ Purchase The Print Edition & Receive A Digital Copy FREE Via Kindle Matchbook ✩ In this book: This book walks you through an effective and complete anti-inflammatory diet-no prior knowledge required. Learn how to shop for the right ingredients, plan your meals, batch-prep ahead of time, and even use your leftovers for other recipes.and detailed nutritional information for every recipe, Nourishing Wisdom For Life Cookbook is an incredible resource of fulfilling, joy-inducing meals that every home cook will love. In addition, 2 weeks of meals-a 14-day schedule of meals, including step-by-step recipes and shopping lists for each, with tips on what you can prepare ahead of time to get dinner or meal on the table faster. Let this be an inspiration when preparing food in your kitchen with your love ones for the Holiday. It would be lovely to know your cooking story in the comments sections below. Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. I really hope that each book in the series will be always your best friend in your little kitchen. Well, what are you waiting for? Scroll to the top of this page and click the Add to Cart button to get your copy now!
Author: Sylvia Quan Publisher: ISBN: 9781093143546 Category : Languages : en Pages : 55
Book Description
Growing up in Hong Kong as the youngest of ten children, Sylvia L. Quan was always at her mother's side as the matriarch of the Lau family cared for her children, her grandchildren, and the entire household. As the youngest, Sylvia was able to learn and observe first hand the basics of Traditional Chinese Medicine (TCM), which looks first to food and herbs in order to nourish, restore, and heal. Most of all, Sylvia remembers her mother caring for daughters and daughters-in-law who had just given birth: in China it is customary that when a woman gives birth, she is to be taken care of by the women around her, and fed special soups and herbal tonics. Simply by being with her mother and the other women in her family, Sylvia learned these traditional recipes and ways of caring for new mothers and other family members.Sylvia eventually moved to Houston, Texas, where she married and had three daughters of her own. In Houston, she also served as an interpreter for a doctor who was trained in both Western medicine and TCM from China, who invented her own YSY Energy Medicine and further recognized by the Chinese Government, and through her work and friendship with Yong Shu Yang, Sylvia's understanding and knowledge of the foundations of TCM expanded and filled out what she had learned growing up. Wanting to pass on not only the recipes, but also a general understanding of the principles of TCM, to her daughters and grandchildren, Sylvia decided to write Nourishing Wisdom for Life.The recipes included in this book are not gourmet, but are perhaps more important, as they have been handed down through generations for the care and healing of women who have just given birth. There are recipes for herbal broths, soups, and teas, as well as general guidelines and suggestions for the health not only of new mothers, but of the entire family as well.
Author: Yuan Wang Publisher: Da Capo Lifelong Books ISBN: 0738214051 Category : Cooking Languages : en Pages : 363
Book Description
Award-Winner in the Cookbooks: International category of the 2010 International Book Awards Ancient Wisdom, Modern Kitchen reveals how easy it is to tap into the 3,000-year-old secrets of the Eastern healing arts. This entertaining and easy-to-use book provides scores of delicious recipes, anecdotes about various herbs and foods, and all you need to know about acquiring ingredients—even if you don’t know the difference between a lotus seed and the lotus position. Highlighting “superfoods,” such as goji berries, as well as more familiar ingredients like ginger, garlic, and mint, Ancient Wisdom, Modern Kitchen includes indispensible information: • An overview of traditional Chinese medicine, herbs, and food therapy • Details on 100 healthy Asian ingredients • Healing recipes for common health concerns, including fatigue, menopause, high cholesterol, weight control, and diabetes
Author: Sylvia Quan Publisher: ISBN: 9781091279452 Category : Languages : en Pages : 55
Book Description
Growing up in Hong Kong as the youngest of ten children, Sylvia L. Quan was always at her mother's side as the matriarch of the Lau family cared for her children, her grandchildren, and the entire household. As the youngest, Sylvia was able to learn and observe first hand the basics of Traditional Chinese Medicine (TCM), which looks first to food and herbs in order to nourish, restore, and heal. Most of all, Sylvia remembers her mother caring for daughters and daughters-in-law who had just given birth: in China it is customary that when a woman gives birth, she is to be taken care of by the women around her, and fed special soups and herbal tonics. Simply by being with her mother and the other women in her family, Sylvia learned these traditional recipes and ways of caring for new mothers and other family members.Sylvia eventually moved to Houston, Texas, where she married and had three daughters of her own. In Houston, she also served as an interpreter for a doctor who was trained in both Western medicine and TCM from China, who invented her own YSY Energy Medicine and further recognized by the Chinese Government, and through her work and friendship with Yong Shu Yang, Sylvia's understanding and knowledge of the foundations of TCM expanded and filled out what she had learned growing up. Wanting to pass on not only the recipes, but also a general understanding of the principles of TCM, to her daughters and grandchildren, Sylvia decided to write Nourishing Wisdom.The recipes included in this book are not gourmet, but are perhaps more important, as they have been handed down through generations for the care and healing of women who have just given birth. There are recipes for herbal broths, soups, and teas, as well as general guidelines and suggestions for the health not only of new mothers, but of the entire family as well.
Author: Leanne Brown Publisher: Workman Publishing ISBN: 0761184996 Category : Cooking Languages : en Pages : 209
Book Description
By showing that kitchen skill, and not budget, is the key to great food, Good and Cheap will help you eat well—really well—on the strictest of budgets. Created for people who have to watch every dollar—but particularly those living on the U.S. food stamp allotment of $4.00 a day—Good and Cheap is a cookbook filled with delicious, healthful recipes backed by ideas that will make everyone who uses it a better cook. From Spicy Pulled Pork to Barley Risotto with Peas, and from Chorizo and White Bean Ragù to Vegetable Jambalaya, the more than 100 recipes maximize every ingredient and teach economical cooking methods. There are recipes for breakfasts, soups and salads, lunches, snacks, big batch meals—and even desserts, like crispy, gooey Caramelized Bananas. Plus there are tips on shopping smartly and the minimal equipment needed to cook successfully. And when you buy one, we give one! With every copy of Good and Cheap purchased, the publisher will donate a free copy to a person or family in need. Donated books will be distributed through food charities, nonprofits, and other organizations. You can feel proud that your purchase of this book supports the people who need it most, giving them the tools to make healthy and delicious food. An IACP Cookbook Awards Winner.
Author: Grace Young Publisher: Simon and Schuster ISBN: 0684847396 Category : Cooking Languages : en Pages : 312
Book Description
Here are 140 classic Cantonese recipes--handed down with their importance to health and prosperity. of color photos and 35 b&w photos. 2-color throughout.
Author: Alissa Segersten Publisher: Harmony ISBN: 0451495934 Category : Cooking Languages : en Pages : 562
Book Description
From two popular bloggers and leaders in the functional medicine movement, here’s the ultimate guide to eating healthfully as a family—a simple, practical cookbook that shows how easy it is to ditch processed foods one meal at a time with 365 delicious, whole food-based, allergen-free recipes that the entire family will love. It can be daunting to live a whole foods lifestyle in today’s busy world—even more so to prepare plant-rich, allergen-free meals that’ll get the whole family around the table. Popular blogger Ali Segersten and functional medicine expert Tom Malttere are a team devoted to teaching their children—and readers—the importance of living a whole foods lifestyle. Nourishing Meals makes it easy and fun with dishes that burst with flavor, such as their Cherry Pecan Salad, Butternut Squash and Pinto Bean Enchiladas, Chipotle-Lime Roasted Chicken, and Banana Coconut Cream Pie. Every recipe in the book is free of the most common allergens: gluten, soy, eggs, and dairy, as well as refined sugar. And these dishes are designed to appeal to everyone, including vegan, vegetarian, seafood, and meat-eaters. In addition to wonderful food, Ali and Tom offer easy, doable steps to help you change your family's health, tips for making the transition easier, and ways to get the kids excited about wholesome foods. They map out the best foods and recipes for every stage of having a family, from pre-conception and pregnancy through each year of a child's life. And they explain in accessible terms what makes their recipes so effective for achieving optimal health. Originally self-published with an avid following, this edition will feature more than 30 new recipes, and many of the original recipes have been updated. This new edition will also include 100 beautiful all-new food photos featured in two inserts. With an easy, tasty recipe for every day of the year, it’s never been simpler to adopt a healthy, whole foods lifestyle!
Author: Samantha Poole
Author: Samantha Poole
Author: Samantha Poole
Author: Sally Fallon
Author: Sylvia Quan
Author: Yuan Wang
Author: Sylvia Quan
Author: Leanne Brown
Author: Grace Young
Author: Alissa Segersten
Author: Suzanne Gross