Traditional Foods Are Your Best Medicine PDF Download

Author: Ron Schmid
Publisher: Healing Arts Press
ISBN: 9780892817351
Category : Health & Fitness
Languages : en
Pages : 288

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Book Description
This book traces the cause of many chronic health problems to our modern diet and shows how a return to traditional foods can improve one's well-being. Modern medicine now recognizes that the present-day Western diet is responsible for many of today's chronic illnesses. Nutritionists and anthropologists have noted the decline in health that accompanies indigenous peoples' transition from traditional to modern diets. In Traditional Foods Are Your Best Medicine, Ron Schmid explains how a return to a traditional diet can help you reduce your risk of heart attack by 50 percent; fight allergies, chronic fatigue, arthritis, skin problems, and headaches; recover from colds and flu in a day or two; and increase your life-expectancy. Chapters focusing on the major food groups, common diets, and health goals enable you to tailor a diet to your special needs. New edition, previously titled Native Nutrition.

Author: Reshma Shah
Publisher: Simon and Schuster
ISBN: 0757323626
Category : Cooking
Languages : en
Pages : 448

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Book Description
"An evidence-based, practical resource that explores the many benefits of a plant-based diet and provides parents with the tools they need to feed their families for health and with joy. While nearly all parents agree that a nutritious diet is important for children to thrive, most feel that their children are not eating a healthy diet. This is not surprising, given the demands of busy families and confusing, conflicting research about what diet is really best for health. Nourish offers the solution parents have been waiting for when it comes to deciding what and how to feed their families. Authors Reshma Shah, MD, a plant-based pediatrician and affiliate clinical instructor at Stanford University School of Medicine, and Brenda Davis, RD, a world-renowned expert and pioneer in plant-based nutrition, will empower parents to become the experts of nourishing their families."--Amazon.

Author: Dr. Samuel Shamaun
Publisher: Dr. Samuel Shamaun
ISBN:
Category : Antiques & Collectibles
Languages : en
Pages : 48

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Book Description
"Nourish and Heal with Foods as Medicine" is a comprehensive guide to harnessing the healing power of nutrition to promote overall health and well-being. Written by experts in the field of holistic health and nutrition, this book offers practical advice and evidence-based insights into using food as a tool for nourishing the body and preventing illness. With a focus on whole, nutrient-rich foods, the authors outline the principles of using food as medicine to address a wide range of health concerns. From boosting immune function and managing chronic conditions to supporting mental health and promoting longevity, each chapter provides valuable information and actionable strategies for incorporating healing foods into your diet. What sets this book apart is its emphasis on the holistic approach to health and wellness. Instead of focusing solely on specific nutrients or dietary fads, the authors advocate for a balanced and diverse diet that nourishes the body on a cellular level. Whether you're looking to improve your energy levels, support your body's natural detoxification processes, or simply feel your best, "Nourish and Heal with Foods as Medicine" provides the guidance and inspiration needed to make informed dietary choices that support optimal health and vitality. Packed with delicious recipes, practical tips, and expert advice, this book is a valuable resource for anyone seeking to harness the power of nutrition to nourish and heal their body from the inside out. So dive in, explore the transformative potential of food, and embark on a journey toward greater health and wellness with "Nourish and Heal with Foods as Medicine."

Author: Dr. Bernard Jensen
Publisher: Penguin
ISBN: 1101662557
Category : Health & Fitness
Languages : en
Pages : 353

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Book Description
In Foods That Heal, Dr. Bernard Jensen uses the teachings of Hippocrates and VG Rocine, as well as his own research and theories, to offer compelling evidence that what we ingest has a profound effect on our health and wellbeing. Part One may change the way you look at your next meal. The section contains a host of helpful troubleshooting advice: health cocktails for common ailments, herbal teas, tonics, vitamin- and mineral-packed food combinations, and detailed data on the roles foods play in the optimum efficiency of specific bodily systems, functions, and overall health. Part Two provides an easy-to-understand guide to fruits and vegetables. Each listing in this section presents a history of use, a buyer’s guide, therapeutic benefits, and nutrient information. Part three contains easy-to-prepare recipes utilizing the “Foods That Heal.” Each recipe makes use of the freshest and most natural ingredients – ingredients that are not processed or altered by chemical preservatives, food colorings, or additives. Both those looking to improve their health and those interested in taking an active role in enhancing their overall wellbeing will find this book interesting, informative, and full of common-sense suggestions for attaining good health through proper nutrition.

Author: DK
Publisher: Penguin
ISBN: 1465456910
Category : Health & Fitness
Languages : en
Pages : 751

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Book Description
Take control of your life and your health through what you eat with Healing Foods — an indispensable resource that shows you exactly what foods are best, and how to optimize their super-food potential. With more than 200 healing foods, from carrots to clementines, and 150 easy-to-prepare recipes that heal, Healing Foods empowers readers to practice optimum nutrition, and shows how certain foods can be incorporated into daily life to target specific health issues.

Author: Nd Julie Briley
Publisher: Ncnm Press
ISBN: 9780977143566
Category : Diet therapy
Languages : en
Pages : 0

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Book Description
"Food as medicine" is a powerful approach to health and healing, intimately woven into naturopathic medical education. "Food As Medicine Everyday: Reclaim Your Health With Whole Foods" is thoroughly researched, beautifully written and elegantly illustrated. Dr. Jackson and Dr. Briley remind us that poor dietary choices are a major element in the exploding issues of chronic disease. They also remind us that food is medicine, and a big part of the solution. "Drs. Julie Briley and Courtney Jackson have filled an enormous gap in the field of medical nutrition. They offer for the first time a well documented, but easy-to-read, pathway to healthy eating that can be trusted by everyone." -Kent Thornburg, PhD Director, Bob and Charlee Moore Institute of Nutrition and Wellness, Oregon Health & Science University "Drs. Briley and Jackson make critically needed connections between food choices and the real world dangers of illness that will provoke both thought and lifestyle changes. Their simple to follow and effective eating plan, including recipes, makes sense for anyone. Health seekers will treasure this delightful book, because it offers a compelling avenue for improved vigor and vitality." -Jessica Black, ND." Author of "The Anti-Inflammation Diet and Recipe Book" and "The Freedom Diet." "We have lost our way when it comes to the basic need of feeding ourselves and our families. We are inundated with conflicting advice about what we should and should not eat. Now, we have a source of solid information that helps us understand how to eat and its impact on our health. Read this book to learn how to bring real food back into your life in a delicious way." -Chef Alphonso Rosas, CCP The Organic Chef ""Food As Medicine Everyday" complements the theory of inflammation which is the basic mechanism that triggers our most urgent health threats: heart attack and stroke. The best way to treat cardiovascular disease is to prevent it by taking ownership of our health through disciplined lifestyle choices. Thank you Dr. Jackson and Dr. Briley for providing elegant education and credible insight with helpful tools for making healthy choices." -Tracy Stevens, MD Cardiologist, Saint Luke's Mid America Heart Institute Medical Director of Muriel I. Kauffman Women's Heart Center "To avoid illness and early death, we will have to rediscover the importance of real nutrients in whole foods. Drs. Briley and Jackson's guide is excellent for anyone committing to health through good food. Going back to our roots can scoot us ahead." -Jonn Matsen, ND Author of "Eating Alive: Prevention Thru Good Digestion," "Eating Alive II: Curing the Incurable, The Secrets to Great Health." ""Food As Medicine Everyday" is not a diet book, but a clearly written guide to improve well-being by making healthy lifestyle choices. This phenomenal tool provides strategies needed for a balanced approach to eating. Everyone should read this. The evidence is clear--food and nutrition significantly impact our health." -Andrew Erlandsen, ND Chair, Graduate Nutrition Program, NCNM"

Author: Kenya McGhee
Publisher: AuthorHouse
ISBN:
Category : Family & Relationships
Languages : en
Pages : 37

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Book Description
This Faith-based book is a brief motivational affirmation story depicting only a few contributing facts that help support a child’s healthy development throughout their stages in life. A very intimate creation of the author’s personal story and gorgeously collaborated illustrations from Donna Brown.

Author: Anne Kennard
Publisher:
ISBN: 9781697372212
Category :
Languages : en
Pages : 202

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Book Description
Nourish is a new generation of cookbook, combining recipes for Food as Medicine, Herbal Medicine, and Mind-Body techniques to promote health in the body, mind, and spirit. Offering a wide range of Integrative Medicine topics including information on nutrition, cancer prevention, medicinal mushrooms, gut healing, and more, Nourish combines the latest scientific research with ancient wisdom for modern healing!Readers will learn how to reduce inflammation, tools for boosting the immune system, healing chronic disease, reducing environmental toxins, and promoting healthy relaxation and sleep. Easy-to-make recipes offer Food (and drinks!) as Medicine, alongside knowledge on making simple herbal medicine remedies at home for common conditions. Techniques for stress reduction and sound sleep complete the comprehensive, holistic approach of Nourish: An Integrative Medicine Cookbook. This volume reflects the passion and vast experience of the author, Dr. Anne Kennard, DO, a Board-Certified Obstetrician-Gynecologist, Integrative Medicine physician, herbalist, and yoga instructor.

Author: Nancy N. Chen
Publisher: Columbia University Press
ISBN: 9780231134842
Category : Cooking
Languages : en
Pages : 156

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Book Description
What we eat, how we eat, where we eat, and when we eat are deeply embedded cultural practices. Eating is also related to how we medicate. The multimillion-dollar diet industry offers advice on how to eat for a better body and longer life, and avoiding harmful foods (or choosing healthy ones) is considered separate from consuming medicine--another multimillion-dollar industry. In contrast, most traditional medical systems view food as inseparable from medicine and regard medicinal foods as the front line of healing. Drawing on medical texts and food therapy practices from around the world and throughout history, Nancy N. Chen locates old and new crossovers between food and medicine in different social and cultural contexts. The consumption of spices, sugar, and salt was once linked to specific healing properties, and trade in these commodities transformed not just the political economy of Europe, Asia, and the New World but local tastes and food practices as well. Today's technologies are rapidly changing traditional attitudes toward food, enabling the cultivation of new admixtures, such as nutraceuticals and genetically modified food, that link food to medicine in novel ways. Chen considers these developments against the evolving food regimes of the diet industry in order to build a framework for understanding diet as individual practice, social prescription, and political formation.

Author: Abbey Rodriguez
Publisher: Simon and Schuster
ISBN: 1982148535
Category : Cooking
Languages : en
Pages : 240

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Book Description
Embrace the ancient healing power of plants with more than 100 whole-food, plant-based, gluten-free herbal recipes, designed around the most common health concerns of modern women.