Author: Terry G. Jordan-Bychkov
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 464
Book Description
The reinterpretation of how ranching evolved in the New World is broad, including discussions of grazing and foraging and their relation to vegetation and climate - that is, cultural ecology - cultural diffusion, and local innovation. Above all, Jordan emphasizes place and region, illustrating the great variety of ranching practices.
North American Cattle-ranching Frontiers
Author: Terry G. Jordan-Bychkov
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 464
Book Description
The reinterpretation of how ranching evolved in the New World is broad, including discussions of grazing and foraging and their relation to vegetation and climate - that is, cultural ecology - cultural diffusion, and local innovation. Above all, Jordan emphasizes place and region, illustrating the great variety of ranching practices.
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 464
Book Description
The reinterpretation of how ranching evolved in the New World is broad, including discussions of grazing and foraging and their relation to vegetation and climate - that is, cultural ecology - cultural diffusion, and local innovation. Above all, Jordan emphasizes place and region, illustrating the great variety of ranching practices.
Black Ranching Frontiers
Author: Andrew Sluyter
Publisher: Yale University Press
ISBN: 0300183232
Category : History
Languages : en
Pages : 244
Book Description
DIVIn this groundbreaking book Andrew Sluyter demonstrates for the first time that Africans played significant creative roles in establishing open-range cattle ranching in the Americas. In so doing, he provides a new way of looking at and studying the history of land, labor, property, and commerce in the Atlantic world./div DIVSluyter shows that Africans’ ideas and creativity helped to establish a production system so fundamental to the environmental and social relations of the American colonies that the consequences persist to the present. He examines various methods of cattle production, compares these methods to those used in Europe and the Americas, and traces the networks of actors that linked that Atlantic world. The use of archival documents, material culture items, and ecological relationships between landscape elements make this book a methodologically and substantively original contribution to Atlantic, African-American, and agricultural history./div
Publisher: Yale University Press
ISBN: 0300183232
Category : History
Languages : en
Pages : 244
Book Description
DIVIn this groundbreaking book Andrew Sluyter demonstrates for the first time that Africans played significant creative roles in establishing open-range cattle ranching in the Americas. In so doing, he provides a new way of looking at and studying the history of land, labor, property, and commerce in the Atlantic world./div DIVSluyter shows that Africans’ ideas and creativity helped to establish a production system so fundamental to the environmental and social relations of the American colonies that the consequences persist to the present. He examines various methods of cattle production, compares these methods to those used in Europe and the Americas, and traces the networks of actors that linked that Atlantic world. The use of archival documents, material culture items, and ecological relationships between landscape elements make this book a methodologically and substantively original contribution to Atlantic, African-American, and agricultural history./div
Cattle Colonialism
Author: John Ryan Fischer
Publisher: UNC Press Books
ISBN: 146962513X
Category : History
Languages : en
Pages : 281
Book Description
In the nineteenth century, the colonial territories of California and Hawai'i underwent important cultural, economic, and ecological transformations influenced by an unlikely factor: cows. The creation of native cattle cultures, represented by the Indian vaquero and the Hawaiian paniolo, demonstrates that California Indians and native Hawaiians adapted in ways that allowed them to harvest the opportunities for wealth that these unfamiliar biological resources presented. But the imposition of new property laws limited these indigenous responses, and Pacific cattle frontiers ultimately became the driving force behind Euro-American political and commercial domination, under which native residents lost land and sovereignty and faced demographic collapse. Environmental historians have too often overlooked California and Hawai'i, despite the roles the regions played in the colonial ranching frontiers of the Pacific World. In Cattle Colonialism, John Ryan Fischer significantly enlarges the scope of the American West by examining the trans-Pacific transformations these animals wrought on local landscapes and native economies.
Publisher: UNC Press Books
ISBN: 146962513X
Category : History
Languages : en
Pages : 281
Book Description
In the nineteenth century, the colonial territories of California and Hawai'i underwent important cultural, economic, and ecological transformations influenced by an unlikely factor: cows. The creation of native cattle cultures, represented by the Indian vaquero and the Hawaiian paniolo, demonstrates that California Indians and native Hawaiians adapted in ways that allowed them to harvest the opportunities for wealth that these unfamiliar biological resources presented. But the imposition of new property laws limited these indigenous responses, and Pacific cattle frontiers ultimately became the driving force behind Euro-American political and commercial domination, under which native residents lost land and sovereignty and faced demographic collapse. Environmental historians have too often overlooked California and Hawai'i, despite the roles the regions played in the colonial ranching frontiers of the Pacific World. In Cattle Colonialism, John Ryan Fischer significantly enlarges the scope of the American West by examining the trans-Pacific transformations these animals wrought on local landscapes and native economies.
The Cowboy Legend
Author: John Jennings
Publisher: West
ISBN: 9781552385289
Category : Biography & Autobiography
Languages : en
Pages : 0
Book Description
Annotation Before Owen Wister's publication of The Virginian in 1902, the image of the cowboy was essentially that of the dime novel. This title details the evidence that Everett Johnson a cowboy from Virginia who had been a friend of Wister's in Wyoming in the 1880s, was the initial and prime inspiration for Wister's cowboy.
Publisher: West
ISBN: 9781552385289
Category : Biography & Autobiography
Languages : en
Pages : 0
Book Description
Annotation Before Owen Wister's publication of The Virginian in 1902, the image of the cowboy was essentially that of the dime novel. This title details the evidence that Everett Johnson a cowboy from Virginia who had been a friend of Wister's in Wyoming in the 1880s, was the initial and prime inspiration for Wister's cowboy.
Black Ranching Frontiers
Author: Andrew Sluyter
Publisher: Yale University Press
ISBN: 0300179928
Category : History
Languages : en
Pages : 322
Book Description
In this volume, Andrew Sluyter demonstrates that Africans played significant creative roles in establishing open-range cattle ranching in the Americas. In so doing, he provides a new way of looking at and studying the history of land, labour, property and commerce in the Atlantic world.
Publisher: Yale University Press
ISBN: 0300179928
Category : History
Languages : en
Pages : 322
Book Description
In this volume, Andrew Sluyter demonstrates that Africans played significant creative roles in establishing open-range cattle ranching in the Americas. In so doing, he provides a new way of looking at and studying the history of land, labour, property and commerce in the Atlantic world.
Frontier Cattle Ranching in the Land and Times of Charlie Russell
Author: Warren M. Elofson
Publisher: McGill-Queen's Press - MQUP
ISBN: 0773574417
Category : History
Languages : en
Pages : 264
Book Description
In Frontier Cattle Ranching in the Land and Times of Charlie Russell, Warren Elofson debunks the myth of the American "wild west" and the Canadian "mild west" by demonstrating that cattlemen on both sides of the forty-ninth parallel shared a common experience. Focusing on Montana, Southern Alberta, Southern Saskatchewan, and the well-known figure of Charlie Russell - an artist and storyteller from that era who spent time on both sides of the border - Elofson examines the lives of cowboys and ranch owners, looking closely at the prevalence of drunkenness, prostitution, gunplay, rustling, and vigilante justice in both Canada and the United States.
Publisher: McGill-Queen's Press - MQUP
ISBN: 0773574417
Category : History
Languages : en
Pages : 264
Book Description
In Frontier Cattle Ranching in the Land and Times of Charlie Russell, Warren Elofson debunks the myth of the American "wild west" and the Canadian "mild west" by demonstrating that cattlemen on both sides of the forty-ninth parallel shared a common experience. Focusing on Montana, Southern Alberta, Southern Saskatchewan, and the well-known figure of Charlie Russell - an artist and storyteller from that era who spent time on both sides of the border - Elofson examines the lives of cowboys and ranch owners, looking closely at the prevalence of drunkenness, prostitution, gunplay, rustling, and vigilante justice in both Canada and the United States.
Ranching Women in Southern Alberta
Author: Rachel Herbert
Publisher: West
ISBN: 9781552389119
Category : History
Languages : en
Pages : 0
Book Description
"This book delves into the complex, compelling and seldom explored history of southern Albertan ranch women. Spanning the years 1880-1930, this book sheds light on the significant roles ranch women played in the evolution of the Alberta agricultural industry. The book encapsulates an era of change on the Prairies, from the time of large cattle operations covering thousands of acres to family-owned ranches that subsisted on much less, but with arguably greater success. The role women played in ensuring the economic viability and social harmony of their families, ranches and communities should not be underestimated. Having to shoulder a variety of tasks and roles, ranch women of this era, while perhaps having more freedom and independence than their urban or European counterparts, faced a myriad of challenges. For some, these previously unimaginable challenges proved too much, but for others, it was simply part of the adventure. This book pays homage to the brave and talented women who rode out in the hills, carving out a role for themselves, during the dawn of the family ranching era."-- Provided by publisher.
Publisher: West
ISBN: 9781552389119
Category : History
Languages : en
Pages : 0
Book Description
"This book delves into the complex, compelling and seldom explored history of southern Albertan ranch women. Spanning the years 1880-1930, this book sheds light on the significant roles ranch women played in the evolution of the Alberta agricultural industry. The book encapsulates an era of change on the Prairies, from the time of large cattle operations covering thousands of acres to family-owned ranches that subsisted on much less, but with arguably greater success. The role women played in ensuring the economic viability and social harmony of their families, ranches and communities should not be underestimated. Having to shoulder a variety of tasks and roles, ranch women of this era, while perhaps having more freedom and independence than their urban or European counterparts, faced a myriad of challenges. For some, these previously unimaginable challenges proved too much, but for others, it was simply part of the adventure. This book pays homage to the brave and talented women who rode out in the hills, carving out a role for themselves, during the dawn of the family ranching era."-- Provided by publisher.
The Unending Frontier
Author: John F. Richards
Publisher: Univ of California Press
ISBN: 9780520939356
Category : Nature
Languages : en
Pages : 700
Book Description
It was the age of exploration, the age of empire and conquest, and human beings were extending their reach—and their numbers—as never before. In the process, they were intervening in the world's natural environment in equally unprecedented and dramatic ways. A sweeping work of environmental history, The Unending Frontier offers a truly global perspective on the profound impact of humanity on the natural world in the early modern period. John F. Richards identifies four broadly shared historical processes that speeded environmental change from roughly 1500 to 1800 c.e.: intensified human land use along settlement frontiers; biological invasions; commercial hunting of wildlife; and problems of energy scarcity. The Unending Frontier considers each of these trends in a series of case studies, sometimes of a particular place, such as Tokugawa Japan and early modern England and China, sometimes of a particular activity, such as the fur trade in North America and Russia, cod fishing in the North Atlantic, and whaling in the Arctic. Throughout, Richards shows how humans—whether clearing forests or draining wetlands, transporting bacteria, insects, and livestock; hunting species to extinction, or reshaping landscapes—altered the material well-being of the natural world along with their own.
Publisher: Univ of California Press
ISBN: 9780520939356
Category : Nature
Languages : en
Pages : 700
Book Description
It was the age of exploration, the age of empire and conquest, and human beings were extending their reach—and their numbers—as never before. In the process, they were intervening in the world's natural environment in equally unprecedented and dramatic ways. A sweeping work of environmental history, The Unending Frontier offers a truly global perspective on the profound impact of humanity on the natural world in the early modern period. John F. Richards identifies four broadly shared historical processes that speeded environmental change from roughly 1500 to 1800 c.e.: intensified human land use along settlement frontiers; biological invasions; commercial hunting of wildlife; and problems of energy scarcity. The Unending Frontier considers each of these trends in a series of case studies, sometimes of a particular place, such as Tokugawa Japan and early modern England and China, sometimes of a particular activity, such as the fur trade in North America and Russia, cod fishing in the North Atlantic, and whaling in the Arctic. Throughout, Richards shows how humans—whether clearing forests or draining wetlands, transporting bacteria, insects, and livestock; hunting species to extinction, or reshaping landscapes—altered the material well-being of the natural world along with their own.
Black Cowboys in the American West
Author: Bruce A. Glasrud
Publisher: University of Oklahoma Press
ISBN: 0806156503
Category : History
Languages : en
Pages : 263
Book Description
Who were the black cowboys? They were drovers, foremen, fiddlers, cowpunchers, cattle rustlers, cooks, and singers. They worked as wranglers, riders, ropers, bulldoggers, and bronc busters. They came from varied backgrounds—some grew up in slavery, while free blacks often got their start in Texas and Mexico. Most who joined the long trail drives were men, but black women also rode and worked on western ranches and farms. The first overview of the subject in more than fifty years, Black Cowboys in the American West surveys the life and work of these cattle drivers from the years before the Civil War through the turn of the twentieth century. Including both classic, previously published articles and exciting new research, this collection also features select accounts of twentieth-century rodeos, music, people, and films. Arranged in three sections—“Cowboys on the Range,” “Performing Cowboys,” and “Outriders of the Black Cowboys”—the thirteen chapters illuminate the great diversity of the black cowboy experience. Like all ranch hands and riders, African American cowboys lived hard, dangerous lives. But black drovers were expected to do the roughest, most dangerous work—and to do it without complaint. They faced discrimination out west, albeit less than in the South, which many had left in search of autonomy and freedom. As cowboys, they could escape the brutal violence visited on African Americans in many southern communities and northern cities. Black cowhands remain an integral part of life in the West, the descendants of African Americans who ventured west and helped settle and establish black communities. This long-overdue examination of nineteenth- and twentieth-century black cowboys ensures that they, and their many stories and experiences, will continue to be known and told.
Publisher: University of Oklahoma Press
ISBN: 0806156503
Category : History
Languages : en
Pages : 263
Book Description
Who were the black cowboys? They were drovers, foremen, fiddlers, cowpunchers, cattle rustlers, cooks, and singers. They worked as wranglers, riders, ropers, bulldoggers, and bronc busters. They came from varied backgrounds—some grew up in slavery, while free blacks often got their start in Texas and Mexico. Most who joined the long trail drives were men, but black women also rode and worked on western ranches and farms. The first overview of the subject in more than fifty years, Black Cowboys in the American West surveys the life and work of these cattle drivers from the years before the Civil War through the turn of the twentieth century. Including both classic, previously published articles and exciting new research, this collection also features select accounts of twentieth-century rodeos, music, people, and films. Arranged in three sections—“Cowboys on the Range,” “Performing Cowboys,” and “Outriders of the Black Cowboys”—the thirteen chapters illuminate the great diversity of the black cowboy experience. Like all ranch hands and riders, African American cowboys lived hard, dangerous lives. But black drovers were expected to do the roughest, most dangerous work—and to do it without complaint. They faced discrimination out west, albeit less than in the South, which many had left in search of autonomy and freedom. As cowboys, they could escape the brutal violence visited on African Americans in many southern communities and northern cities. Black cowhands remain an integral part of life in the West, the descendants of African Americans who ventured west and helped settle and establish black communities. This long-overdue examination of nineteenth- and twentieth-century black cowboys ensures that they, and their many stories and experiences, will continue to be known and told.
Let the Cowboy Ride
Author: Paul F. Starrs
Publisher: JHU Press
ISBN: 9780801863516
Category : Architecture
Languages : en
Pages : 388
Book Description
The dime novel and dude ranch, the barbecue and rodeo, the suburban ranch house and the urban cowboy—all are a direct legacy of nineteenth-century cowboy life that still enlivens American popular culture. Yet at the same time, reports of environmental destruction or economic inefficiency have motivated calls for restricted livestock grazing on public lands or even for an end to ranching altogether. In Let the Cowboy Ride, Starrs offers a detailed and comprehensive look at one of America's most enduring institutions. Richly illustrated with more than 130 photographs and maps, the book combines the authentic detail of an insider's view (Starrs spent six years working cattle on the high desert Great Basin range) with a scholar's keen eye for objective analysis.
Publisher: JHU Press
ISBN: 9780801863516
Category : Architecture
Languages : en
Pages : 388
Book Description
The dime novel and dude ranch, the barbecue and rodeo, the suburban ranch house and the urban cowboy—all are a direct legacy of nineteenth-century cowboy life that still enlivens American popular culture. Yet at the same time, reports of environmental destruction or economic inefficiency have motivated calls for restricted livestock grazing on public lands or even for an end to ranching altogether. In Let the Cowboy Ride, Starrs offers a detailed and comprehensive look at one of America's most enduring institutions. Richly illustrated with more than 130 photographs and maps, the book combines the authentic detail of an insider's view (Starrs spent six years working cattle on the high desert Great Basin range) with a scholar's keen eye for objective analysis.