Author: Duane SharpPublisher:
ISBN:
Category : Beef cattle industry
Languages : en
Pages : 14
Book Description
Non-roughage Rations for Steer Calves
Author: Duane SharpPublisher:
ISBN:
Category : Beef cattle industry
Languages : en
Pages : 14
Book Description
Background Feeding Rations for Steer Calves Prior to Finishing on Non-roughage Rations
Author: J. J. DahmenPublisher:
ISBN:
Category : Beef industry
Languages : en
Pages : 19
Book Description
Steer Feeding
Author: Nutrient Requirements of Beef Cattle
Author: Subcommittee on Beef Cattle NutritionPublisher: National Academies Press
ISBN: 0309069343
Category : Technology & Engineering
Languages : en
Pages : 249
Book Description
As members of the public becomes more concious of the food they consume and its content, higher standards are expected in the preparation of such food. The updated seventh edition of Nutrient Requirements of Beef Cattle explores the impact of cattle's biological, production, and environmental diversities, as well as variations on nutrient utilization and requirements. More enhanced than previous editions, this edition expands on the descriptions of cattle and their nutritional requirements taking management and environmental conditions into consideration. The book clearly communicates the current state of beef cattle nutrient requirements and animal variation by visually presenting related data via computer-generated models. Nutrient Requirements of Beef Cattle expounds on the effects of beef cattle body condition on the state of compensatory growth, takes an in-depth look at the variations in cattle type, and documents the important effects of the environment and stress on food intake. This volume also uses new data on the development of a fetus during pregnancy to prescribe nutrient requirements of gestating cattle more precisely. By focusing on factors such as product quality and environmental awareness, Nutrient Requirements of Beef Cattle presents standards and advisements for acceptable nutrients in a complete and conventional manner that promotes a more practical understanding and application.
Feeding Pelleted Rations to Beef Cattle
Author: Paul Adin PutnamPublisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 32
Book Description
A Low-fiber All-concentrate Ration, for Fattening Steer Calves
Author: D. M. ThrasherAbstracts of Recent Published Material on Soil and Water Conservation
Author: Publisher:
ISBN:
Category : Soil conservation
Languages : en
Pages : 802
Book Description
Abstracts for Dec. 1954- issued in the Agricultural Research Service's series ARS-41.
Feeding Beef Cattle
Author: J.K. MatsushimaPublisher: Springer Science & Business Media
ISBN: 3642671993
Category : Technology & Engineering
Languages : en
Pages : 138
Book Description
The purpose of this book is to provide the reader with some basic information applicable to cattle feeding. It is intended to adapt some of the basic principles of nutrition in applied form. During the past few decades there have been various changes in type and form of feeds available for livestock feeding due to new kinds of equipment. Mechanization has made it possible to perform certain opera tions of the beef production program more efficiently and economically. With all the new innovations and advances in animal nutrition combined with the capabilities of the computer, it becomes very challenging for everyone to keep up to date on the latest information in the field of cattle feeding and production. The text was written with the intent of utilizing the raw materials, facilities, equipment, etc. which are available in the United States. The terminology of certain materials such as feed ingredients will vary from one country to another. One term which is frequently used in this text is forage. Although the term roughage is used more commonly in the United States it has been replaced with forage in this text. J.K. MATSUSHIMA Fort Collins, January 1979 Contents Chapter 1 Nutrients 1 Proximate Feed Analysis 1 Chemical Classification of Nutrients 2 1.1 Water 3 1.1.1 Drinking Water .... ....
High-roughage Rations for Dairy Heifers
Author: United States. Agricultural Research Service. Animal Husbandry Research DivisionPublisher:
ISBN:
Category : Heifers
Languages : en
Pages : 20
Book Description
Beef Cattle Feeding Suggestions
Author: B. A. WeichenthalPublisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 24
Book Description