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Author: Thomas Fields-Meyer Publisher: Luminare Press ISBN: 9781944733827 Category : Biography & Autobiography Languages : en Pages : 188
Book Description
Born in at tiny village in the Libyan Sahara, Ed Elhaderi was fortunate to survive his childhood. Excelling academically, he won a scholarship that took him to the United States, where his horizons opened and he began encountering people from vastly different backgrounds. Nomadic Soul tells the remarkable story of how one man discovered meaning, depth, and community in Judaism. His story serves as a compelling reminder that no matter our circumstances, we each have the capacity and possibility for transformation, for spiritual fulfillment, and for creating a life beyond our wildest dreams.
Author: Thomas Fields-Meyer Publisher: Luminare Press ISBN: 9781944733827 Category : Biography & Autobiography Languages : en Pages : 188
Book Description
Born in at tiny village in the Libyan Sahara, Ed Elhaderi was fortunate to survive his childhood. Excelling academically, he won a scholarship that took him to the United States, where his horizons opened and he began encountering people from vastly different backgrounds. Nomadic Soul tells the remarkable story of how one man discovered meaning, depth, and community in Judaism. His story serves as a compelling reminder that no matter our circumstances, we each have the capacity and possibility for transformation, for spiritual fulfillment, and for creating a life beyond our wildest dreams.
Author: Aron Rodrigue Publisher: Stanford University Press ISBN: 080478177X Category : History Languages : en Pages : 434
Book Description
This book presents for the first time the complete text of the earliest known Ladino-language memoir, transliterated from the original script, translated into English, and introduced and explicated by the editors. The memoirist, Sa'adi Besalel a-Levi (1820–1903), wrote about Ottoman Jews' daily life at a time when the finely wrought fabric of Ottoman society was just beginning to unravel. His vivid portrayal of life in Salonica, a major port in the Ottoman Levant with a majority Jewish population, thus provides a unique window into a way of life before it disappeared as a result of profound political and social changes and the World Wars. Sa'adi was a prominent journalist and publisher, one of the most significant creators of modern Sephardic print culture. He was also a rebel who accused the Jewish leadership of Salonica of being corrupt, abusive, and fanatical; that leadership, in turn, excommunicated him from the Jewish community. The experience of excommunication pervades Sa'adi's memoir, which documents a world that its author was himself actively involved in changing.
Author: Linda Civitello Publisher: John Wiley & Sons ISBN: 0470403713 Category : Cooking Languages : en Pages : 448
Book Description
An illuminating account of how history shapes our diets—now in a new revised and updated Third Edition Why did the ancient Romans believe cinnamon grew in swamps guarded by giant killer bats? How did African cultures imported by slavery influence cooking in the American South? What does the 700-seat McDonald's in Beijing serve in the age of globalization? With the answers to these and many more such questions, Cuisine and Culture, Third Edition presents an engaging, entertaining, and informative exploration of the interactions among history, culture, and food. From prehistory and the earliest societies in the Fertile Crescent to today's celebrity chefs, Cuisine and Culture, Third Edition presents a multicultural and multiethnic approach to understanding how and why major historical events have affected and defined the culinary traditions in different societies. Now revised and updated, this Third Edition is more comprehensive and insightful than ever before. Covers prehistory through the present day—from the discovery of fire to the emergence of television cooking shows Explores how history, culture, politics, sociology, and religion have determined how and what people have eaten through the ages Includes a sampling of recipes and menus from different historical periods and cultures Features French and Italian pronunciation guides, a chronology of food books and cookbooks of historical importance, and an extensive bibliography Includes all-new content on technology, food marketing, celebrity chefs and cooking television shows, and Canadian cuisine. Complete with revealing historical photographs and illustrations, Cuisine and Culture is an essential introduction to food history for students, history buffs, and food lovers.
Author: Darla K. Deardorff Publisher: SAGE ISBN: 1412960452 Category : Language Arts & Disciplines Languages : en Pages : 560
Book Description
Containing chapters by some of the world's leading experts and scholars on the subject, this book provides a broad context for intercultural competence. Including the latest research on intercultural models and theories, it presents guidance on assessing intercultural competence through the exploration of key assessment principles.
Author: Tom Fields-Meyer Publisher: Penguin ISBN: 1101544090 Category : Family & Relationships Languages : en Pages : 197
Book Description
A heartwarming, intimate, and amusing memoir of a father’s experience raising his autistic son. When Tom Fields-Meyer’s son Ezra was three and showing early signs of autism, a therapist suggested that the father needed to grieve. “For what?” Tom asked. The answer: “For the child he didn't turn out to be.” That moment helped strengthen the author’s resolve to do just the opposite: to love the child Ezra was, a quirky boy with a fascinating and complex mind. Full of tender moments and unexpected humor, Following Ezra is the story of a father and son on a ten-year journey from Ezra’s diagnosis to the dawn of his adolescence. It celebrates his growth from a toddler to an extraordinary young man, connected in his own remarkable ways to the world around him. And through Ezra’s eyes, Tom—and, in turn, the reader—gains a new and beautiful understanding of the world.
Author: Orlando Patterson Publisher: Harvard University Press ISBN: 0674916131 Category : Social Science Languages : en Pages : 528
Book Description
In a work of prodigious scholarship and enormous breadth, which draws on the tribal, ancient, premodern, and modern worlds, Orlando Patterson discusses the internal dynamics of slavery in sixty-six societies over time. These include Greece and Rome, medieval Europe, China, Korea, the Islamic kingdoms, Africa, the Caribbean islands, and the American South.
Author: Michael Evenari Publisher: Springer Science & Business Media ISBN: 3642744605 Category : Science Languages : en Pages : 223
Book Description
Michael Evenari's biography unfolds his exciting, manifold life: his love for botany, the confrontation with political events as a youngster and his thrilling experience of helping in the development of Israel. Evenari takes us on his exciting expeditions in the company of his beloved wife. He tells us of his meetings with many personalities and about his farm in the Negev. The discovery of long forgotten floodwater irrigated farm systems from the times of King Salomon and their reconstruction became a successful experiment which lead him to teach this approach of runoff agriculture in many parts of the world, initializing progress in the development of various arid areas. As a tribute to his successful scientific life, Evenari was awarded the Balzan Prize in 1988. In April 1989, Michael Evenari died at the age of 84.
Author: Paolo Bertella Farnetti Publisher: Cambridge Scholars Publishing ISBN: 152750414X Category : History Languages : en Pages : 272
Book Description
The twentieth century saw a proliferation of media discourses on colonialism and, later, decolonisation. Newspapers, periodicals, films, radio and TV broadcasts contributed to the construction of the image of the African “Other” across the colonial world. In recent years, a growing body of literature has explored the role of these media in many colonial societies. As regards the Italian context, however, although several works have been published about the links between colonial culture and national identity, none have addressed the specific role of the media and their impact on collective memory (or lack thereof). This book fills that gap, providing a review of images and themes that have surfaced and resurfaced over time. The volume is divided into two sections, each organised around an underlying theme: while the first deals with visual memory and images from the cinema, radio, television and new media, the second addresses the role of the printed press, graphic novels and comics, photography and trading cards.
Author: Thomas Fields-Meyer
Author: Thomas Fields-Meyer
Author: Aron Rodrigue
Author: Jerome Rothenberg
Author: Linda Civitello
Author: Darla K. Deardorff
Author: Tom Fields-Meyer
Author: Enrique D. Dussel
Author: Orlando Patterson
Author: Michael Evenari
Author: Paolo Bertella Farnetti