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Author: Susan Sully Publisher: ISBN: 9780500285817 Category : Architecture Languages : en Pages : 224
Book Description
With its intoxicating design mix of Berber, Arab, Spanish and Art Deco styles, Morocco could well be called the birthplace of fusion - and it continues to absorb design influences from the West. In New Moroccan Style, now available in paperback, Susan Sully takes readers on a lavishly illustrated tour through some of Morocco's private homes, stylish resorts and intimate guest-houses. We visit Dar Tamsna, the epitome of Moroccan fusion, and a riad that is a meditation in grey and white. Orientalism reigns in a village in a date palm grove, while an old stone house outside Essaouira has been transformed into a sensually rustic retreat. Sully catalogues both traditional and contemporary arts and crafts, to show readers how to introduce the beauty and spirit of Morocco into their home decor. Complementing the houses are recipes and tips for entertaining Moroccan-style, as well as a comprehensive source guide for travellers and shoppers. A treasure trove of ideas and images, here is a treat for the eyes, palate and imagination brought to life by a fresh voice in design.
Author: Susan Sully Publisher: ISBN: 9780500285817 Category : Architecture Languages : en Pages : 224
Book Description
With its intoxicating design mix of Berber, Arab, Spanish and Art Deco styles, Morocco could well be called the birthplace of fusion - and it continues to absorb design influences from the West. In New Moroccan Style, now available in paperback, Susan Sully takes readers on a lavishly illustrated tour through some of Morocco's private homes, stylish resorts and intimate guest-houses. We visit Dar Tamsna, the epitome of Moroccan fusion, and a riad that is a meditation in grey and white. Orientalism reigns in a village in a date palm grove, while an old stone house outside Essaouira has been transformed into a sensually rustic retreat. Sully catalogues both traditional and contemporary arts and crafts, to show readers how to introduce the beauty and spirit of Morocco into their home decor. Complementing the houses are recipes and tips for entertaining Moroccan-style, as well as a comprehensive source guide for travellers and shoppers. A treasure trove of ideas and images, here is a treat for the eyes, palate and imagination brought to life by a fresh voice in design.
Author: Susan Sully Publisher: Potter Style ISBN: 9780609610459 Category : Architecture Languages : en Pages : 232
Book Description
A treasury of ideas, inspirations, and images, this book captures Morocco's colorful, multifarious design heritage and shows how to bring a touch of Morocco into the home. 250 full-color photos.
Author: Herbert J. M. Ypma Publisher: ISBN: 9780500288528 Category : Decorative arts Languages : en Pages : 0
Book Description
Herbert Ypma created an innovative approach to interior design in this series of visual sourcebooks for designers, architects, artists, travelers, and everyone interested in home decoration.
Author: Alexandra Bonfante-Warren Publisher: Barnes & Noble Publishing ISBN: 1567999565 Category : Architecture Languages : en Pages : 108
Book Description
Take a photographic tour of the most popular periods and fashions in interior design and architecture. Each book features the insights of an expert design writer and numerous fine examples of a particular style's architectural elements, period and geographic facets, and distinguishing decorative flourishes. Stunning photography showcases both exterior and interior details to give readers a full understanding of each style. Informative and inspiring, this series presents design writing at its best. A must-have for home design enthusiasts!
Author: Gaby Dalkin Publisher: Abrams ISBN: 1683358295 Category : Cooking Languages : en Pages : 434
Book Description
Finally! A cookbook for people who have had enough with rules and restrictions and are ready for delicious food that makes them feel good. In her follow-up to her breakout success What’s Gaby Cooking, Gaby Dalkin reveals the secret to a happy life: balance. Eat What You Want reflects how Gaby eats in real life, and for her, balancing moderation and indulgence is everything. No deprivation, no “bad foods” list. The only rule? Enjoy your food. Whether you are looking for lighter dishes filled with tons of fresh fruits and veggies (like a Cauliflower Shawarma Bowl or lemony Tahini Broccolini), or soul-soothing dishes like (Ham and Cheese Croissant Bread or Strawberry Crispy Cobblers), Gaby has you covered. All told, Eat What You Want is an invitation/permission slip/pep rally for you to let go of all the noise around what you choose to eat. Choose joy! Choose fun! Choose no apologies or excuses. But most of all, choose whatever makes you happy.
Author: M. Angela Jansen Publisher: Bloomsbury Publishing ISBN: 147258919X Category : Social Science Languages : en Pages : 181
Book Description
Moroccan garment design and consumption have experienced major shifts in recent history, transforming from a traditional craft-based enterprise to a thriving fashion industry. Influenced by western fashion, dress has become commoditized and has expanded from tailoring to designer labels. This book presents the first detailed ethnographic study of Moroccan fashion. Drawing on interviews with three generations of designers and the lifestyle press, the author provides an in-depth analysis of the development of urban dress, which reveals how traditional dress has not been threatened but rather produced and consumed in different ways. With chapters examining themes such as dress and politics, gender, faith, modernity, and exploring topics from craft to e-fashion, this book will be essential reading for students and scholars of fashion, anthropology, material culture, sociology, cultural studies, gender studies and related fields.
Author: Paula Wolfert Publisher: A&C Black ISBN: 1408827468 Category : Cooking Languages : en Pages : 532
Book Description
Paula Wolfert's name is synonymous with revealing the richres of authentic Mediterranean cooking, especially the cuisine of Morocco. In The Food of Morocco, she brings to bear more than forty years of experience of, love of, and original research on the traditional food of that country. The result is the definitive book on Moroccan cuisine, from tender Berber skillet bread to spiced hariria (the classic soup made with lentils and chickpeas), from chicken with tangy preserved lemon and olives to steamed sweet and savoury breast of lamb stuffed with couscous and dates. The recipes are clear and inviting, and infused with the author's unparalleled knowledge of this delicious food. Essays illuminate the essential elements of Moroccan flavour and emphasise the accessibility of once hard-to-find ingredients such as saffron, argan oil and Moroccan cumin seed.
Author: Susan Gilson Miller Publisher: Cambridge University Press ISBN: 0521810701 Category : History Languages : en Pages : 335
Book Description
A richly documented survey of modern Moroccan history that will enthral those searching for the background to present-day events in the region.
Author: Susan Sully
Author: Susan Sully
Author: Maryam Montague
Author: Susan Sully
Author: Herbert J. M. Ypma
Author: Alexandra Bonfante-Warren
Author: Katrina Hall
Author: Gaby Dalkin
Author: M. Angela Jansen
Author: Paula Wolfert
Author: Susan Gilson Miller