National Agro-Economic Zoning for Major Crops in Thailand (NAEZ) PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download National Agro-Economic Zoning for Major Crops in Thailand (NAEZ) PDF full book. Access full book title National Agro-Economic Zoning for Major Crops in Thailand (NAEZ) by Food and Agriculture Organization of the United Nations. Download full books in PDF and EPUB format.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251097216 Category : Political Science Languages : en Pages : 108
Book Description
The Agro-Ecological Zones (AEZ) approach, developed by the Food and Agriculture organization of the United Nations (FAO) with the collaboration of IIASA, aims to: - strengthen the food energy security in Thailand - assist with the formulation and implementation of the strategy - provide guidelines for planning optimal utilization of natural resources and crop production. This report informs about: - the results of zoning (AEZ methodology and tools) in optimizing land use - the role of FAO assistance (workshops, consultations, technical expertise, training and capacity building, coordination of activities).
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251097216 Category : Political Science Languages : en Pages : 108
Book Description
The Agro-Ecological Zones (AEZ) approach, developed by the Food and Agriculture organization of the United Nations (FAO) with the collaboration of IIASA, aims to: - strengthen the food energy security in Thailand - assist with the formulation and implementation of the strategy - provide guidelines for planning optimal utilization of natural resources and crop production. This report informs about: - the results of zoning (AEZ methodology and tools) in optimizing land use - the role of FAO assistance (workshops, consultations, technical expertise, training and capacity building, coordination of activities).
Author: Publisher: BoD – Books on Demand ISBN: 1803550031 Category : Technology & Engineering Languages : en Pages : 232
Book Description
This book addresses some of the major challenges of food systems associated with a diversity of agricultural contexts and priorities. It contributes to the conversation on global food and nutrition security by unpacking the intertwined connections between food system resilience, food policies, and global food markets. The contributing authors provide careful analyses of how shocks to food systems (e.g., COVID-19 pandemic lockdowns) and crises to global food systems (e.g., the global food price crisis of 2008) have disrupted the food value chains in ways that undermine global initiatives to achieve food and nutrition security for all. The book is divided into two sections. Section 1 focuses on global food systems transformation with the goal of moving towards resilience. Two chapters in this section employ a global context approach to address the key factors undermining food systems’ resilience and sustainability. Section 2 presents case studies drawn from Africa, Asia, and Europe with different pathways for the transition to food systems resilience, highlighting the importance of policy approaches as well as smart and innovative strategies to ensure the production of nutritious foods at affordable costs, the reduction of food wastage, and the valorization of sub-products.
Author: Food and Agriculture Organization of the United Nations. Soil Resources, Management, and Conservation Service Publisher: Food & Agriculture Org. ISBN: 9789251032633 Category : Business & Economics Languages : en Pages : 172
Author: Rob Cramb Publisher: Springer Nature ISBN: 9811509980 Category : Business & Economics Languages : en Pages : 462
Book Description
This open access book is about understanding the processes involved in the transformation of smallholder rice farming in the Lower Mekong Basin from a low-yielding subsistence activity to one producing the surpluses needed for national self-sufficiency and a high-value export industry. For centuries, farmers in the Basin have regarded rice as “white gold”, reflecting its centrality to their food security and well-being. In the past four decades, rice has also become a commercial crop of great importance to Mekong farmers, augmenting but not replacing its role in securing their subsistence. This book is based on collaborative research to (a) compare the current situation and trajectories of rice farmers within and between different regions of the Lower Mekong, (b) explore the value chains linking rice farmers with new technologies and input and output markets within and across national borders, and (c) understand the changing role of government policies in facilitating the on-going evolution of commercial rice farming. An introductory section places the research in geographical and historical context. Four major sections deal in turn with studies of rice farming, value chains, and policies in Northeast Thailand, Central Laos, Southeastern Cambodia, and the Mekong Delta. The final section examines the implications for rice policy in the region as a whole.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251346089 Category : Political Science Languages : en Pages : 337
Book Description
The Agricultural Outlook 2021-2030 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. The publication consists of 11 Chapters; Chapter 1 covers agricultural and food markets; Chapter 2 provides regional outlooks and the remaining chapters are dedicated to individual commodities.
Author: Food and Agriculture Organization of the United Nations
Author: Food and Agriculture Organization of the United Nations
Author: 
Author: Thailand. Kō̜ng Sētthakit Kānkasēt
Author: Prapatsorn Chumsri
Author: Arthur L. Stoecker
Author: Food and Agriculture Organization of the United Nations. Soil Resources, Management, and Conservation Service
Author: Rob Cramb
Author: Food and Agriculture Organization of the United Nations
Author: 
Author: