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Author: Sosha Publishing Publisher: ISBN: 9781086460841 Category : Languages : en Pages : 52
Book Description
This is a cute and funny blank cookbook to record all your favorite Asian cuisine recipes, including a space for notes and cute interior pages. This notebook cooking journal book would make a perfect gift for the grill chef in your life! The cook book has a soft cover and bound pages that won't fall out, and the notepad can lay flat for easy writing and use. Whether you love to cook Chinese, Japanese, Korean or other Asian foods, this book is the perfect place to record your recipes!
Author: Sosha Publishing Publisher: ISBN: 9781086460841 Category : Languages : en Pages : 52
Book Description
This is a cute and funny blank cookbook to record all your favorite Asian cuisine recipes, including a space for notes and cute interior pages. This notebook cooking journal book would make a perfect gift for the grill chef in your life! The cook book has a soft cover and bound pages that won't fall out, and the notepad can lay flat for easy writing and use. Whether you love to cook Chinese, Japanese, Korean or other Asian foods, this book is the perfect place to record your recipes!
Author: Family Life Publishing Publisher: ISBN: 9781696270199 Category : Languages : en Pages : 106
Book Description
This recipe journal is perfect for keeping track of your favorite Asian recipes. 50 blank recipe pages 6x9 size does not take up a lot of counter space place for cook time and temperature, number of servings. level of difficulty, ingredients, and instructions Make it easy to write down all your favorite dishes or fill the pages and give it as a gift to share your love for Asian food.
Author: Laura B. Russell Publisher: Celestial Arts ISBN: 1587613670 Category : Cooking Languages : en Pages : 210
Book Description
For the estimated three million Americans suffering from Celiac disease, wheat allergies, and severe gluten sensitivities, Asian food is usually off-limits because its signature ingredients—noodles, soy sauce, and oyster sauce—typically contain wheat. In the Gluten-Free Asian Kitchen, food writer Laura B. Russell shows home cooks how to convert the vibrant cuisines of China, Japan, Korea, Thailand, and Vietnam into gluten-free favorites. Authentically flavored dishes such as Crispy Spring Rolls, Gingery Pork Pot Stickers, Korean Green Onion Pancakes, Soba Noodles with Stir-Fried Shiitake Mushrooms, Salt and Pepper Squid, and Pork Tonkatsu will be delicious additions to any gluten-free repertoire. Along with sharing approachable and delicious recipes, Russell demystifies Asian ingredients and helps readers navigate the grocery store. Beautifully photographed and designed for easy weeknight eating, this unique cookbook’s wide range of dishes from a variety of Asian cuisines will appeal to the discriminating tastes of today’s gluten-free cooks.
Author: Sweetside Books Publisher: Independently Published ISBN: 9781729273012 Category : Cooking Languages : en Pages : 148
Book Description
MY ASIAN FOOD COOKBOOK - A "Create Your Own" Cookbook Make your own Asian cookbook with this fill-in-the-recipe journal! Instead of keeping assorted things like clippings, Pinterest pins, old handwritten recipes, index cards, things torn off of cans, internet bookmarks - keep all of your favorite Asian recipes handy and in one place with this create your own cookbook. Don't lose your favorite Chinese Stir-Fry recipe or your authentic Korean Bulgogi or your favorite Tom Kha Kai dish from Thailand. Great for collections of heirloom dishes, family 'secrets', recipes handed down or other recipes with wonderful history. A great gift for recipe collectors, home cooks, chefs, and more! Each book has room for: Recipes Cook time Prep Time Ratings Servings and plenty of Notes Helpful measuring equivalents are included as well as an index in the back so you can find your recipes quickly and easily. Don't lose your treasured recipes, keep them all together in this lovely book!
Author: Norman Walter Publisher: ISBN: Category : Languages : en Pages : 122
Book Description
A wonderful recipe book for the asian cook and the enthusiastic amateur cook. Write down your favorite asian recipes and surprise others with your culinary skills.
Author: Journal Easy Publisher: CreateSpace ISBN: 9781503395565 Category : Languages : en Pages : 148
Book Description
This is a blank recipe book designed for the avid Asian food appreciator. Whether their favorite dishes come from Thailand, India, Vietnam, China, Korea or Japan, this journal is the perfect place to write down the ingredients & cooking instructions that need to be remembered to recreate a delicious dish.
Author: Recipe Essentials Publisher: ISBN: 9781099180316 Category : Languages : en Pages : 110
Book Description
Asian Recipes I've Tried is a great BLANK recipe book for you or for you to gift to someone to write in all the recipes they have used or other Asian recipes they want to try. Sometimes it's hard to remember the recipes you've tried and whether you liked them or not, this blank recipe book is a great place to record and store the recipes you try. The book is straightforward and simple to use, one recipe template per page along with a facing page to record notes, thoughts and your ratings of the recipe for difficulty to make, taste and an overall rating for the recipe.
Author: Sosha Publishing Publisher: ISBN: 9781086465969 Category : Languages : en Pages : 52
Book Description
This is a cute and funny blank cookbook to record all your favorite Chinese cuisine recipes, including a space for notes and cute interior pages. This notebook cooking journal book would make a perfect gift for the Chinese chef in your life! The cook book has a soft cover and bound pages that won't fall out, and the notepad can lay flat for easy writing and use. Whether you love to cook rice, noodles, dim sum or other Chinese foods, this is the perfect place to record your recipes!
Author: Sharon Wong Publisher: Sourcebooks, Inc. ISBN: 1638077444 Category : Cooking Languages : en Pages : 236
Book Description
Create authentic Chinese dishes in your Instant Pot There's nothing quite like the taste of authentic Chinese food, but making it at home can feel intimidating. Enter the Instant Pot. This cookbook features the most comprehensive collection of Chinese recipes adapted to this magnificent multi-cooker so you can say goodbye to takeout and hello to delicious Chinese meals made at home with the push of a button. What sets this Asian cookbook apart from other Instant Pot cookbooks: Chinese kitchen 101—Build out your Chinese pantry, and learn how to use your Instant Pot to steam, braise, pressure cook, simmer, and stew. Time-saving recipes—Cook flavorful Chinese dishes that traditionally take hours in a fraction of the time using your Instant Pot. These simplified recipes also feature minimal, easy-to-find ingredients. Precise pressure cooking—Whip up tasty Chinese meals that are never over or undercooked with info on how long it will take to build and release pressure. Make mouthwatering Chinese meals that don't take a lot of effort using the Instant Pot Chinese Cookbook.
Author: Sosha Publishing
Author: Sosha Publishing
Author: Family Life Publishing
Author: Laura B. Russell
Author: Sweetside Books
Author: Norman Walter
Author: Journal Easy
Author: Recipe Essentials
Author: Patricia Tanumihardja
Author: Sosha Publishing
Author: Sharon Wong