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Author: Emily Whaley Publisher: Algonquin Books ISBN: 156512782X Category : Cooking Languages : en Pages : 279
Book Description
When Mrs. Whaley and Her Charleston Garden came out in spring 1997, it took the gardening world by storm.You didn't think she'd keep the rest of her strong opinions to herself, did you? Not on your life. She's back, with her other favorite hobby--cooking delicious meals. And she's just as "quotable" as ever: "If the hostess is all a-flutter like a butterfly caught in a net--then, as the Irish say, 'I wish I was to home and the party was to hell.'" Don't serve guests' dishes "you haven't made successfully two or three times--and quite lately." And after supper, "Leave the dishes on the table, blow out the candles, shut the door and serve finger desserts and coffee in another room . . . do not let your guests help you clean up!" In addition to advice, Mrs. Whaley has opened her personal scrapbook of receipts and selected one hundred of her favorites, including regional delectables like "Edisto Shrimp Pie," great dinner dishes like "Louisa Hagood's Ginger Chicken" and "Miss Em's Pork Tenderloin," old-fashioned breakfast breads like "Nan's Little Thin Corn Cakes," and true discoveries like "Dancing School Fudge." Just as he did in their first acclaimed, best-selling collaboration, novelist William Baldwin perfectly captures the octogenarian cadence: "Inviting people to break bread with me challenges my skills at cooking and fielding a congenial gathering of people. And I love a challenge."
Author: Emily Whaley Publisher: Algonquin Books ISBN: 156512782X Category : Cooking Languages : en Pages : 279
Book Description
When Mrs. Whaley and Her Charleston Garden came out in spring 1997, it took the gardening world by storm.You didn't think she'd keep the rest of her strong opinions to herself, did you? Not on your life. She's back, with her other favorite hobby--cooking delicious meals. And she's just as "quotable" as ever: "If the hostess is all a-flutter like a butterfly caught in a net--then, as the Irish say, 'I wish I was to home and the party was to hell.'" Don't serve guests' dishes "you haven't made successfully two or three times--and quite lately." And after supper, "Leave the dishes on the table, blow out the candles, shut the door and serve finger desserts and coffee in another room . . . do not let your guests help you clean up!" In addition to advice, Mrs. Whaley has opened her personal scrapbook of receipts and selected one hundred of her favorites, including regional delectables like "Edisto Shrimp Pie," great dinner dishes like "Louisa Hagood's Ginger Chicken" and "Miss Em's Pork Tenderloin," old-fashioned breakfast breads like "Nan's Little Thin Corn Cakes," and true discoveries like "Dancing School Fudge." Just as he did in their first acclaimed, best-selling collaboration, novelist William Baldwin perfectly captures the octogenarian cadence: "Inviting people to break bread with me challenges my skills at cooking and fielding a congenial gathering of people. And I love a challenge."
Author: Emily Whaley Publisher: Algonquin Books ISBN: 1565122003 Category : Cooking Languages : en Pages : 279
Book Description
A conversation with the late gardener, cook, and hostess offers tips on making guests feel comfortable, explains the intricacies of Southern hospitality, and presents a collection of recipes for entertaining
Author: Emily Whaley Publisher: Simon and Schuster ISBN: 0684863243 Category : Cooking Languages : en Pages : 292
Book Description
In addition to advice and opinions from this Southern legend, readers are treated to 100 recipes of Whaley's most scrumptious selections, including regional favorites such as Pawleys Island Crab Cakes, old-fashioned breads, and sweets such as Dancing School Fudge.
Author: Emily Whaley Publisher: Simon and Schuster ISBN: 0684843870 Category : Gardening Languages : en Pages : 252
Book Description
The vibrant, opinionated, and totally engaging voice of 85-year-old Emily Whaley transforms a guided tour of one of the most visited private gardens in America into a magical adventure, alive with tidbits of advice and deeply moving reflections. Illustrations.
Author: John Corey Whaley Publisher: Simon and Schuster ISBN: 1442458747 Category : Young Adult Fiction Languages : en Pages : 368
Book Description
2014 National Book Award Finalist A Time Best YA Book of All Time (2021) Travis Coates has a good head…on someone else’s shoulders. A touching, hilarious “tour de force of imagination and empathy” (Booklist, starred review) from John Corey Whaley, author of the Printz and Morris Award–winning Where Things Come Back. Listen—Travis Coates was alive once and then he wasn’t. Now he’s alive again. Simple as that. The in between part is still a little fuzzy, but Travis can tell you that, at some point or another, his head got chopped off and shoved into a freezer in Denver, Colorado. Five years later, it was reattached to some other guy’s body, and well, here he is. Despite all logic, he’s still sixteen, but everything and everyone around him has changed. That includes his bedroom, his parents, his best friend, and his girlfriend. Or maybe she’s not his girlfriend anymore? That’s a bit fuzzy too. Looks like if the new Travis and the old Travis are ever going to find a way to exist together, there are going to be a few more scars. Oh well, you only live twice.
Author: William P. Baldwin Publisher: Legacy Publications (NC) ISBN: Category : History Languages : en Pages : 160
Book Description
Architecture has been defined as "the gift of one generation to the next." In the South Carolina Low Country the gift is a particularly precious one-a rich treasure of buildings that not only charm us with their graceful beauty, but offer us a glimpse into a vanished world of prosperous plantations and provincial aristocracy.
Author: Jane Jenkins Herlong Publisher: Tyndale House Publishers, Inc. ISBN: 1496455916 Category : Religion Languages : en Pages : 241
Book Description
Southern humorist Jane Jenkins Herlong brings joy and humor with her 50 unusual-but-true faith-filled stories of growing up in the South Carolina low country. Whether you love Southern ways of life or find their ways strange and amusing, you'll be entertained and inspired with warm Southern-fried humor and tried-and-true tips for attaining the best version of yourself. Jane's 50 stories address specific landmark events along with issues in a woman's life, such as fitting into the covered-dish church culture, sacred sisterhood, sassy seasoned Southern women and why we are drawn to beauty pageant competition, and much more!
Author: Robert F. Moss Publisher: ISBN: 1607748673 Category : Cooking Languages : en Pages : 322
Book Description
A captivating narrative history that traces liquor, beer, and wine drinking in the American South, including 40 cocktail recipes. Ask almost anyone to name a uniquely Southern drink, and bourbon and mint juleps--perhaps moonshine--are about the only beverages that come up. But what about rye whiskey, Madeira wine, and fine imported Cognac? Or peach brandy, applejack, and lager beer? At various times in the past, these drinks were as likely to be found at the Southern bar as barrel-aged bourbon and raw corn likker. The image of genteel planters in white suits sipping mint juleps on the veranda is a myth that never was--the true picture is far more complex and fascinating. Southern Spirits is the first book to tell the full story of liquor, beer, and wine in the American South. This story is deeply intertwined with the region, from the period when British colonists found themselves stranded in a new world without their native beer, to the 21st century, when classic spirits and cocktails of the pre-Prohibition South have come back into vogue. Along the way, the book challenges the stereotypes of Southern drinking culture, including the ubiquity of bourbon and the geographic definition of the South itself, and reveals how that culture has shaped the South and America as a whole.
Author: Galen Reuther Publisher: Arcadia Publishing ISBN: 9780738516578 Category : History Languages : en Pages : 132
Book Description
Named for the great expanse of rock where the Cherokee Indians used to spend their summers, Flat Rock, North Carolina, is beautifully situated near the Continental Divide in the Blue Ridge Mountains. Flat Rock is known as "the Little Charleston of the Mountains," thanks to the pioneering Lowcountry settlers who flocked to the area after the Revolutionary War. These prominent South Carolina families, drawn to the refreshing cool mountain air that offered relief from the steamy Charleston summers, purchased vast quantities of land and built grand estates for their residences or summer getaways. The photographs in Images of America: Flat Rock illustrate the gorgeous homes and attractions of this National Historic Site, including the Flat Rock Playhouse and St. John in the Wilderness Church, the oldest Episcopal Church in western North Carolina.
Author: W. Thomas McQueeney Publisher: Arcadia Publishing ISBN: 1614237808 Category : History Languages : en Pages : 371
Book Description
Charleston is among the world's most cherished destinations, and its history is told and retold to the mass of travelers in search of the storied, classical southern ambiance touted in a bygone age. The people of Charleston have witnessed this awakening from within, and author W. Thomas McQueeney presents a glimpse of that shared experience through conversational interviews with some of the city's more notable inhabitants. Explore the area's recent past and present by reading about just some of this city's more interesting personalities who were born in or drawn to a place America has come to love. Each is testament to why the Holy City has become one of the most livable and enjoyable places to be.
Author: Emily Whaley
Author: Emily Whaley
Author: Emily Whaley
Author: Emily Whaley
Author: Emily Whaley
Author: John Corey Whaley
Author: William P. Baldwin
Author: Jane Jenkins Herlong
Author: Robert F. Moss
Author: Galen Reuther
Author: W. Thomas McQueeney