Author: United States. Congress Senate
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 1776

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Author: Gloria Pilar Totoricaguena
Publisher: Center for Basque Studies Press
ISBN:
Category : History
Languages : en
Pages : 362

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Book Description
Generations of Basques in New York have vibrantly exercised their culture, language, values, and traditions, transmitting to their children a robust sense of ethnic identity. In today's world of globalization it is often assumed that particular communities are disappearing as a consequence of the factors of homogenization. However, the Basques have proved this false. Depicting Basque mutual aid societies, language courses, musical and dance troupes, cuisine classes, community activities, sport, political involvement, and ties to homeland institutions are just a few of the ingredients which mix to compose the chapters of this work. Readers will learn about the history and reasons why Basques left the Pyrenees of northern Spain and southern France from the personal experiences of political and economic exiles' oral histories. Original archival research allows us to discover the features of the early 1900s Centro Vasco-Americano, the Basque Government-in-exile Delegation in New York, and the development of Basque organizations. "Basqueness" is being redefined in this transnational cosmopolitan community, and with the pioneer spirit of their ancestors, latter generation Basques are nurturing and promoting Basque culture and identity to the world.

Author: Gloria Pilar Totoricaguena
Publisher: University of Nevada Press
ISBN:
Category : History
Languages : en
Pages : 648

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Book Description
An investigation into the specifics of Basque migrations, cultural representations, diasporic politics, and ethnonationalism, using theories from sociology, political science, history, and anthropology. Distributed for the Center for Basque Studies.

Author: Mark Kurlansky
Publisher: Random House
ISBN: 1409078523
Category : Cooking
Languages : en
Pages : 546

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Book Description
The winner of the Glenfiddich Best Food Book Award leads is on a dazzling culinary tour around the world and through history - from the fifth century BC to the present day. Presented by subject - including 'Food and Sex', 'Bread', 'Rants' and 'Dessert' - and illustrated with Kurlansky's own pen-and-ink drawings as well as classic photographs, this wonderful collection, like the very best meal, is varied, delicious and uniquely satisfying.

Author: William A. Douglass
Publisher: University of Nevada Press
ISBN: 0874176751
Category : Social Science
Languages : en
Pages : 475

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Book Description
This work, by William Douglass (who helped initiate the Basque Studies Program at the University of Nevada, Reno) and Jon Bilbao (author of several Basque reference works), is the most accessible overview of the Basque diaspora in the Western Hemisphere. Amerikanuak is a pioneering study of one of the American West’s most important ethnic minorities, an engaging, comprehensive survey of Basque migration and settlement in the Americas, and an essential introduction to the history of the Basque people and their five centuries of involvement in the New World. Research for the book took the authors through ten states of the American West, Mexico, Colombia, Peru, Chile, Argentina, Brazil, and Venezuela as they traced the exploits of Basque whalers in the medieval Atlantic, the Basque conquistadors, missionaries, colonists, and sheepherders who formed a dramatic part of the history of Spanish America. They also follow the story of the Basques back to their mysterious origins in prehistory to provide background for understanding the Basques’ character and their homeland in the Pyrenean mountains and seacoasts between France and Spain. This is a revised and updated edition of the original 1975 publication. New preface by William A. Douglass.

Author: Juan José Ibarretxe Markuartu
Publisher:
ISBN: 9788498606782
Category : Environmental management
Languages : en
Pages : 69

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Book Description