Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Mrs Cook's Book of Recipes PDF full book. Access full book title Mrs Cook's Book of Recipes by John Dunmore. Download full books in PDF and EPUB format.
Author: John Dunmore Publisher: ReadHowYouWant.com ISBN: 1458779580 Category : Cooking Languages : en Pages : 74
Book Description
During her long life, Elizabeth Cook (1741-1835) had many opportunities to hear about the voyages undertaken by her famous explorer husband Captain James Cook. She met many sailors and explorers, people like Sir Joseph Banks and Captain Vancouver, and read about their exploits. She discovered how they survived on long sea journeys and learned about the exotic foods they consumed in distant lands. In this book John Dunmore has compiled the kind of exotic recipe book Elizabeth Cook herself might have written. It includes such delicacies as stewed albatross, turtle soup and roasted goat, as well as favourites to welcome the mariner home: oyster loaves, jugged pigeons, fried celery and Poor Knights Pudding. She describes her domestic activities (especially her cooking and embroidery), as well as her encounters with her husband's circle, and muses on the lives of people in exotic lands. Along the way the character of this remarkable London woman emerges, who not only outlived her husband but her six children too. Mrs Cook's book of recipes is a beautiful gift book that will be enjoyed by anyone with imagination and a sense of history.
Author: John Dunmore Publisher: ReadHowYouWant.com ISBN: 1458779580 Category : Cooking Languages : en Pages : 74
Book Description
During her long life, Elizabeth Cook (1741-1835) had many opportunities to hear about the voyages undertaken by her famous explorer husband Captain James Cook. She met many sailors and explorers, people like Sir Joseph Banks and Captain Vancouver, and read about their exploits. She discovered how they survived on long sea journeys and learned about the exotic foods they consumed in distant lands. In this book John Dunmore has compiled the kind of exotic recipe book Elizabeth Cook herself might have written. It includes such delicacies as stewed albatross, turtle soup and roasted goat, as well as favourites to welcome the mariner home: oyster loaves, jugged pigeons, fried celery and Poor Knights Pudding. She describes her domestic activities (especially her cooking and embroidery), as well as her encounters with her husband's circle, and muses on the lives of people in exotic lands. Along the way the character of this remarkable London woman emerges, who not only outlived her husband but her six children too. Mrs Cook's book of recipes is a beautiful gift book that will be enjoyed by anyone with imagination and a sense of history.
Author: Gay Cook Publisher: Whitecap Books ISBN: 9781552850145 Category : Cookery Languages : en Pages : 0
Book Description
"Mrs. Cook's Kitchen" will guide you step-by-step through easy-to-make recipes. You'll also find helpful tips on equipment, ingredients, and basic techniques.
Author: Mary A. Wilson Publisher: DigiCat ISBN: Category : Cooking Languages : en Pages : 421
Book Description
DigiCat Publishing presents to you this special edition of "Mrs. Wilson's Cook Book" (Numerous New Recipes Based on Present Economic Conditions) by Mary A. Wilson. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Author: Henry J. Chase Publisher: Forgotten Books ISBN: 9780282231255 Category : Cooking Languages : en Pages : 298
Book Description
Excerpt from Mrs. Henry J. Chase's Cook Book: A Book of Proven Recipes The last century has been pre-eminently an age of science. This scientific spirit arising in the laboratory, has permeated all our departments of living. A girl no longer learns how to keep house. She studies domestic science. The science of cookery, based on the laws of chemistry, has replaced the old hit or miss methods of the natural cooks. In preparing this second volume of recipes, I have aimed to make the directions as explicit as possible. They come from excellent cooks and are all reliable, so believing them to be of real value I dedicate them to that sorely tried individual - The Young Housekeeper. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: John Dunmore
Author: John Dunmore
Author: Gay Cook
Author: Mary Elizabeth Lyles Wilson
Author: Mary A. Wilson
Author: Mary Elizabeth Lyles Wilson
Author: Mary Elizabeth Lyles Wilson
Author: Mary Elizabeth Lyles Wilson
Author: Mrs. Henry J. Chase
Author: Henry J. Chase
Author: Mary A. Wilson