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Author: Frank Camorra Publisher: Allen & Unwin ISBN: 1742667988 Category : Cooking Languages : en Pages : 69
Book Description
In MoVida: Spanish Basics Frank Camorra and Richard Cornish offer a concise collection of delicious Spanish recipes. In addition to a diverse selection of Spanish delights, you will find information about Spanish ingredients, cooking methods and culinary traditions. MoVida: Spanish Basics offers a taste of the essence and exuberance of Spanish cuisine. 'Take all the great things about Melbourne dining, wrap them up in one package, and you have MoVida' - The Age Recipes include: Salted Almonds Catalonian Tomato Bread Marinated White Anchovies Skewered White Anchovies with Palm Hearts Ham and Egg Croquettes Little Sherry Pastries filled with Tuna Spanish Potato Omelette Salt Cod Tortilla Scallops baked in their shells with White Wine and Breadcrumbs Grilled Garlic Prawns Chargilled Moorish Lamb Skewers Braised Pork Rib Racks All titles in this series: MoVida: Spanish Basics MoVida: Soups MoVida: Seafood MoVida: Vegetables MoVida: Poultry MoVida: Meat MoVida: Desserts and Pastries
Author: Frank Camorra Publisher: Allen & Unwin ISBN: 1742667988 Category : Cooking Languages : en Pages : 69
Book Description
In MoVida: Spanish Basics Frank Camorra and Richard Cornish offer a concise collection of delicious Spanish recipes. In addition to a diverse selection of Spanish delights, you will find information about Spanish ingredients, cooking methods and culinary traditions. MoVida: Spanish Basics offers a taste of the essence and exuberance of Spanish cuisine. 'Take all the great things about Melbourne dining, wrap them up in one package, and you have MoVida' - The Age Recipes include: Salted Almonds Catalonian Tomato Bread Marinated White Anchovies Skewered White Anchovies with Palm Hearts Ham and Egg Croquettes Little Sherry Pastries filled with Tuna Spanish Potato Omelette Salt Cod Tortilla Scallops baked in their shells with White Wine and Breadcrumbs Grilled Garlic Prawns Chargilled Moorish Lamb Skewers Braised Pork Rib Racks All titles in this series: MoVida: Spanish Basics MoVida: Soups MoVida: Seafood MoVida: Vegetables MoVida: Poultry MoVida: Meat MoVida: Desserts and Pastries
Author: Frank Camorra Publisher: Allen & Unwin ISBN: 1742668747 Category : Cooking Languages : en Pages : 72
Book Description
In MoVida: Vegetables Frank Camorra and Richard Cornish offer a concise collection of delicious Spanish recipes. In addition to a diverse selection of Spanish delights, you will find information about Spanish ingredients, cooking methods and culinary traditions. MoVida: Vegetables offers a taste of the essence and exuberance of Spanish cuisine. 'Take all the great things about Melbourne dining, wrap them up in one package, and you have MoVida' - The Age Recipes include: Spiced Carrot Salad with Fennel Seed, Oregano and Minit Fried Patron Peppers Spinach and Chickpeas Slowly Cooked with Spice and Sherry Vinegar Canary Island Salted Potatoes Mushrooms with Garlic and Sherry Vinegar Russian Salad of Potato, Peas, Fresh Crab, Piquillo Pepper and Mayonnaise Braised Broad Beans with Ham and Mint Chargrilled Leek and Pepper Salad with Romesco Sauce Roasted Capsicum and Tomato Salad with Cumin and Sherry Vinegar Slow-Cooked Potatoes with Onion and Capsicum Wild Mushroom Rice All titles in this series: MoVida: Spanish Basics MoVida: Soups MoVida: Seafood MoVida: Vegetables MoVida: Poultry MoVida: Meat MoVida: Desserts and Pastries
Author: Frank Camorra Publisher: Allen & Unwin ISBN: 1742668771 Category : Cooking Languages : en Pages : 63
Book Description
InMoVida: Desserts and PastriesFrank Camorra and Richard Cornish offer a concise collection of delicious Spanish recipes. In addition to a diverse selection of Spanish delights, you will find information about Spanish ingredients, cooking methods and culinary traditions.MoVida: Desserts and Pastriesoffers a taste of the essence and exuberance of Spanish cuisine. Recipes include: Spanish Doughnuts Dusted with Cinnamon and Served with Rich Drinking Chocolate Vanilla Ice Cream Baked Citrus and Cinnamon Custard Hot Ganache Chocolate Pudding Spanish Rich Crème Caramel Fried Milk Pudding Dusted with Cinnamon and Honey Sweet Brandy-soaked Chocolate Sponge with Rice Pudding Sauce Fresh Granny Smith Mousse with Blood Orange Jelly Sweet Pastry Half Moons with Pedro Ximenez and Fresh Goat’s Curd Spicy Chocolate and Fig Bread Sweet Lemon Doughnuts
Author: Frank Camorra Publisher: Allen & Unwin ISBN: 1742668763 Category : Cooking Languages : en Pages : 63
Book Description
InMoVida: MeatFrank Camorra and Richard Cornish offer a concise collection of delicious Spanish recipes. In addition to a diverse selection of Spanish delights, you will find information about Spanish ingredients, cooking methods and culinary traditions.MoVida: Meatoffers a taste of the essence and exuberance of Spanish cuisine. Recipes include: Pyrenees Lamb with White Wine and Paprika Sauce Rolled Pork Loin with Jamon and Sheep’s Cheese Roast Pork Belly with Quince Aioli Pork Belly with Chorizo and Breadcrumbs Movida Steak Tartare Oxtail Braised Slowly in Fino Sherry Veal and Pork Rissoles with Sherry Sauce Spanish Rib Eye Beef Shin Braised with Carrots, Tomatoes, White Wine and Saffron Ox Tripe with a Spicy Chorizo and Thyme Sauce Confit Rabbit Leg with Bread and Thyme Sauce Venison Slowly Braised with Pedro Ximenez Sherry
Author: Frank Camorra Publisher: Allen & Unwin ISBN: 1742668720 Category : Cooking Languages : en Pages : 64
Book Description
InMoVida: SoupsFrank Camorra and Richard Cornish offer a concise collection of delicious Spanish soup recipes. In addition, you will find information about Spanish ingredients, cooking methods and culinary traditions. Recipes include: Chilled Almond Soup with White Grape Granita Cordoba's Thick Tomato and Bread Soup Chilled Cucumber Soup Jamon and Pasta Soup with Mint Bread and Garlic Soup with Saffron Tomato and Seafood Soup thickened with Bread Basque Potato and Leek in Salt Cod Broth Fresh Mussels with Leek and Potato enriched with Garlic Mayonnaise Lentil Soup with Chorizo and Spanish Blood Pudding Chickpea and Meat Broth
Author: Frank Camorra Publisher: Allen & Unwin ISBN: 1742668739 Category : Cooking Languages : en Pages : 72
Book Description
In MoVida: Seafood Frank Camorra and Richard Cornish offer a concise collection of delicious Spanish recipes. In addition to a diverse selection of Spanish delights, you will find information about Spanish ingredients, cooking methods and culinary traditions. MoVida: Seafood offers a taste of the essence and exuberance of Spanish cuisine. 'Take all the great things about Melbourne dining, wrap them up in one package, and you have MoVida' - The Age Recipes include: Fresh Oysters with Cucumber Sorbet Clams in Velvet Pea and Parsley Sauce Galician Octopus Prawns Cooked in Apple Cider Fresh Cuttlefish with Minty Broad Beans Whole Sardines Baked in a Salt Crust Salad of Shredded Salt Cod with Olives, Parsley, Tomato and Citrus Mackerel marinated in Sherry Vinegar and Aromatics Grilled Salt Cod Salad with Blood Oranges, Parsley and Smoked Paprika Fried Red Mullet with Romesco Sauce Whole Snapper baked on Potatoes and Capsicums Movida Paella Salt Cod and Potato Fritters All titles in this series: MoVida: Spanish Basics MoVida: Soups MoVida: Seafood MoVida: Vegetables MoVida: Poultry MoVida: Meat MoVida: Desserts and Pastries
Author: Frank Camorra Publisher: Allen & Unwin ISBN: 1742668755 Category : Cooking Languages : en Pages : 56
Book Description
In MoVida: Poultry Frank Camorra and Richard Cornish offer a concise collection of delicious Spanish recipes. In addition to a diverse selection of Spanish delights, you will find information about Spanish ingredients, cooking methods and culinary traditions. MoVida: Poultry offers a taste of the essence and exuberance of Spanish cuisine. 'Take all the great things about Melbourne dining, wrap them up in one package, and you have MoVida' - The Age Recipes include: Cold Chicken Breast Poached in Aromatic Vinaigrette Barbecued Quail Marinated in Lemon and Thyme Pyrenees Ballontine Stuffed with Chicken Mousse, Jamon and Green Olives Garlic Marinated Chicken Cooked in a Sherry and Onion Sauce Saffron Braised Chicken Thickened with Almonds and Egg Yolk Quail Braised with Pomegranate Partridge with Cabbage Wet Rice with Chicken All titles in this series: MoVida: Spanish Basics MoVida: Soups MoVida: Seafood MoVida: Vegetables MoVida: Poultry MoVida: Meat MoVida: Desserts and Pastries
Author: Innovative Language Learning Publisher: Innovative Language Learning ISBN: Category : Foreign Language Study Languages : en Pages : 103
Book Description
Do you want to learn Spanish the fast, fun and easy way? And do you want to master daily conversations and speak like a native? Then this is the book for you. Learn Spanish: Must-Know Spanish Slang Words & Phrases by SpanishPod101 is designed for Beginner-level learners. You learn the top 100 must-know slang words and phrases that are used in everyday speech. All were hand-picked by our team of Spanish teachers and experts. Here’s how the lessons work: • Every Lesson is Based on a Theme • You Learn Slang Words or Phrases Related to That Theme • Check the Translation & Explanation on How to Use Each One And by the end, you will have mastered 100+ Spanish Slang Words & phrases!
Author: Sergio Rodriguez Publisher: White Flower Publishing ISBN: Category : Literary Collections Languages : en Pages :
Book Description
Spanish is the most widely spoken Romance language, with more than 400 million native speakers all over the world. It is the official language in 21 countries including Spain, Mexico, Colombia, Puerto Rico, Cuba, Argentina, and Equatorial Guinea. It is the most popular second language in the United States and Europe. The large population of Spanish speakers around the world in four continents and beyond makes it a smart choice for a second language. The fast and steady growth of the Spanish speaking population has made Spanish a necessity in business. Learning Spanish will empower you to communicate in the most productive way with Spanish speaking co-workers, employees, or customers. Hispanic consumers are the most dynamic market segment in North America. Knowing Spanish is particularly advantageous if you're in the healthcare or education sector. The globalization trend has made it possible to tap this vast and fast growing market segment. Health practitioners and professionals who want to provide the best services to their Spanish-speaking clients will want to speak and understand their language to ensure that there are no barriers to excellent service. If you're looking for job opportunities worldwide, having Spanish in your résumé will certainly confer definite advantages over those who are monolingual. If you have plans of travelling to Spanish-speaking regions, the ability to understand and speak the language will make your trip a truly enriching experience. If this is your first time to learn a Romance language, you can use this knowledge to easily learn other related languages. The book "Spanish for Beginners" is designed to help you learn Spanish and bridge the communication gap in as fast as one week. It is written with the self-learner in mind and organized to help its readers understand and speak the language confidently within a short span of time. This learning material will prove that by identifying the most important features of a language and by applying proven techniques and strategies to language learning, anyone can master the basics of the language and use this knowledge base to start speaking confidently and properly in Spanish in as little as seven days. Learning a language permanently requires mastery of its fundamentals. This book highlights the important features of the Spanish language in the areas of grammar, pronunciation, syllabication, sentence formation, and communication.
Author: Steven J. Michaels Publisher: Lulu.com ISBN: 1365181464 Category : Education Languages : en Pages : 273
Book Description
Revised, Expanded & Updated! This book now includes sample short stories to make your learning even easier plus a number of new resources have been added with the goal of making this book the only Spanish learning guide you'll need. In this book, you'll discover: The basics of numbers, food, and relationships so you can feel confident speaking the language Valuable vocabulary for family, emergencies, shopping and the common mistakes most beginners make Essential terminology for emotions, jobs, and travel that will simplify before, during, and after your next trip abroad A collection of Spanish short stories translated into English to further learn the language And much, much more!
Author: Frank Camorra
Author: Frank Camorra
Author: Frank Camorra
Author: Frank Camorra
Author: Frank Camorra
Author: Frank Camorra
Author: Frank Camorra
Author: Frank Camorra
Author: Innovative Language Learning
Author: Sergio Rodriguez
Author: Steven J. Michaels