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Modernizing U.S. International Food Aid

Modernizing U.S. International Food Aid PDF Author: United States. Congress. House. Committee on Foreign Affairs
Publisher:
ISBN:
Category : International broadcasting
Languages : en
Pages : 64

Book Description


Modernizing U.S. International Food Aid

Modernizing U.S. International Food Aid PDF Author: United States. Congress. House. Committee on Foreign Affairs
Publisher:
ISBN:
Category : International broadcasting
Languages : en
Pages : 64

Book Description


Modernizing U.S. International Food Aid

Modernizing U.S. International Food Aid PDF Author: United States. Congress
Publisher: Createspace Independent Publishing Platform
ISBN: 9781981745715
Category :
Languages : en
Pages : 64

Book Description
Modernizing U.S. international food aid : reaching more for less : hearing before the Committee on Foreign Affairs, House of Representatives, One Hundred Thirteenth Congress, first session, June 12, 2013.

Modernizing U.S. International Food Aid

Modernizing U.S. International Food Aid PDF Author: United States. Congress. House. Committee on Foreign Affairs
Publisher:
ISBN:
Category : International broadcasting
Languages : en
Pages : 0

Book Description


International Food Assistance

International Food Assistance PDF Author: Thomas Melito
Publisher: DIANE Publishing
ISBN: 1437917941
Category : Technology & Engineering
Languages : en
Pages : 102

Book Description
The U.S. approach of providing in-kind food aid has assisted millions of hungry people for more than 50 years. But, there have been reports on limitations to its efficiency and effectiveness. To improve U.S. food assistance, Congress has authorized some funding for local and regional procurement (LRP) -- donors' purchase of food aid in countries affected by food crises or in a country within the same region. Through analysis of agency documents, interviews with agency officials, experts, and practitioners, and fieldwork in four African countries, this report examines: (1) LRP's impact on the efficiency of food aid delivery; (2) its impact on economies where food is procured; and (3) U.S. legal requirements that could affect agencies' use of LRP. Illus.

The Political History of American Food Aid

The Political History of American Food Aid PDF Author: Barry Riley
Publisher: Oxford University Press
ISBN: 019022889X
Category : Political Science
Languages : en
Pages : 593

Book Description
American food aid to foreigners long has been the most visible-and most popular-means of providing humanitarian aid to millions of hungry people confronted by war, terrorism and natural cataclysms and the resulting threat-often the reality-of famine and death. The book investigates the little-known, not-well-understood and often highly-contentious political processes which have converted American agricultural production into tools of U.S. government policy. In The Political History of American Food Aid, Barry Riley explores the influences of humanitarian, domestic agricultural policy, foreign policy, and national security goals that have created the uneasy relationship between benevolent instincts and the realpolitik of national interests. He traces how food aid has been used from the earliest days of the republic in widely differing circumstances: as a response to hunger, a weapon to confront the expansion of bolshevism after World War I and communism after World War II, a method for balancing disputes between Israel and Egypt, a channel for disposing of food surpluses, a signal of support to friendly governments, and a means for securing the votes of farming constituents or the political support of agriculture sector lobbyists, commodity traders, transporters and shippers. Riley's broad sweep provides a profound understanding of the complex factors influencing American food aid policy and a foundation for examining its historical relationship with relief, economic development, food security and its possible future in a world confronting the effects of global climate change.

Foreign Assistance: U.S. Agencies Face Challenges to Improving the Efficiency & Effectiveness of Food Aid

Foreign Assistance: U.S. Agencies Face Challenges to Improving the Efficiency & Effectiveness of Food Aid PDF Author:
Publisher: DIANE Publishing
ISBN: 9781422314647
Category :
Languages : en
Pages : 42

Book Description


International Food Aid Programs

International Food Aid Programs PDF Author: Melissa D. Ho
Publisher: DIANE Publishing
ISBN: 1437929680
Category : Social Science
Languages : en
Pages : 19

Book Description
This is a print on demand edition of a hard to find publication. The U.S. has played a leading role in global efforts to alleviate hunger and malnutrition and to enhance world food security through internat. food aid activities. The development and implementation of a U.S. global food security initiative, and commitments made by global leaders to support agr. develop., have increased Congress¿s focus on U.S. internat. food aid programs. Contents of this report: (1) Program Descriptions: Food for Peace Act; Sect. 416(b); Food for Progress; McGovern-Dole Internat. Food for Educ. and Child Nutrition Program; Bill Emerson Humanitarian Trust; (2) Funding of Food Aid; (3) Issues for Congress: Aid Effectiveness; Demand-Driven Aid Strategies; Cash vs. Commodities: Local or Regional Procurement. Illus.

Modernizing America's Food and Farm Policy

Modernizing America's Food and Farm Policy PDF Author: Christopher Goldthwait
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 116

Book Description


Impact of U.S. Development and Food Aid in Selected Developing Countries, Departments of State and Agriculture and Agency for International Development

Impact of U.S. Development and Food Aid in Selected Developing Countries, Departments of State and Agriculture and Agency for International Development PDF Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Agricultural assistance, American
Languages : en
Pages : 56

Book Description
Report on the role of USA development aid in the Philippines, India, Korea R and Chile, with special reference to food aid programmes.

Food Aid After Fifty Years

Food Aid After Fifty Years PDF Author: Christopher B. Barrett
Publisher: Routledge
ISBN: 1135992967
Category : Business & Economics
Languages : en
Pages : 344

Book Description
This book analyzes the impact food aid programmes have had over the past fifty years, assessing the current situation as well as future prospects. Issues such as political expediency, the impact of international trade and exchange rates are put under the microscope to provide the reader with a greater understanding of this important subject matter. This book will prove vital to students of development economics and development studies and those working in the field.