Modelling the dependence of European potato yields on changes in climate and CO2 PDF Download

Author: J. Wolf
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Author: Suzanne Simard
Publisher: BoD – Books on Demand
ISBN: 9533071443
Category : Technology & Engineering
Languages : en
Pages : 504

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Climate change is emerging as one of the most important issues of our time, with the potential to cause profound cascading effects on ecosystems and society. However, these effects are poorly understood and our projections for climate change trends and effects have thus far proven to be inaccurate. In this collection of 24 chapters, we present a cross-section of some of the most challenging issues related to oceans, lakes, forests, and agricultural systems under a changing climate. The authors present evidence for changes and variability in climatic and atmospheric conditions, investigate some the impacts that climate change is having on the Earth's ecological and social systems, and provide novel ideas, advances and applications for mitigation and adaptation of our socio-ecological systems to climate change. Difficult questions are asked. What have been some of the impacts of climate change on our natural and managed ecosystems? How do we manage for resilient socio-ecological systems? How do we predict the future? What are relevant climatic change and management scenarios? How can we shape management regimes to increase our adaptive capacity to climate change? These themes are visited across broad spatial and temporal scales, touch on important and relevant ecological patterns and processes, and represent broad geographic regions, from the tropics, to temperate and boreal regions, to the Arctic.

Author: Houshang Kheradmand
Publisher: BoD – Books on Demand
ISBN: 9533074116
Category : Science
Languages : en
Pages : 472

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This book shows some of the socio-economic impacts of climate change according to different estimates of the current or estimated global warming. A series of scientific and experimental research projects explore the impacts of climate change and browse the techniques to evaluate the related impacts. These 23 chapters provide a good overview of the different changes impacts that already have been detected in several regions of the world. They are part of an introduction to the researches being done around the globe in connection with this topic. However, climate change is not just an academic issue important only to scientists and environmentalists; it also has direct implications on various ecosystems and technologies.

Author: J. Wolf
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Author: Ratikanta Maiti
Publisher: American Academic Press
ISBN: 1631818686
Category : Technology & Engineering
Languages : en
Pages : 652

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Vegetables are rich and cheaper sources of vitamins. They supply good taste and palatability, increase appetite, provide fibres for digestion and prevent constipation. They also play an important role in neutralizing acids produced during digestion of proteinaceous and fatty foods and provides valuable roughages which help in the movement of food in intestine. On the other hand, tuber crops are rich sources of carbohydrates, energy and nutrients. No other books are available which deal with various aspects of crop productivity, physiology and post-harvest technology. In the world, many vegetables and tuber crops are grown and harvested for the supplying nutrients to mankind. This book deals with utilization, production technology, water and nutrient management, weed and pest management, disease management, physiological basis of crop productivity, abiotic stress factors affecting crop productivity and post-harvest technology of several vegetables and tuber crops. It deals with pre- and harvest technologies influencing the productivity of both world vegetables and world crops. The book contains an insight, Solanaceous vegetables, cucurbit vegetables, cole crops, leafy vegetables, root and tuber crops, bulb crops, leguminous crops and several other ones. The book will be highly useful to students and researchers working on various aspects of vegetables and tuber crops.

Author:
Publisher:
ISBN:
Category : Environmental policy
Languages : en
Pages : 554

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Author: Philipp Schmidt-Thome
Publisher: John Wiley & Sons
ISBN: 1118474813
Category : Science
Languages : en
Pages : 451

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European Climate Vulnerabilities and Adaptation: A Spatial Planning Perspective analyses the impacts climate change might have on regions and their local economies. Regions clearly differ in view of the complex patterns of climate change impact, but also regarding the given vulnerability and coping capacity. Impacts of climate change can have a marked effect on the functioning of regions and sectors of the society, if not properly addressed. Readiness to adapt to the impacts and lasting changes counts towards vulnerability of the regions. The book builds upon the findings of a project conducted under the European observation network for territorial development and cohesion (ESPON), The ESPON Climate project. Following the stipulations of the ESPON programme and the tender for this project the territorial focus is the raison d’être and methodological core of the project as a whole and its various research actions: The outcomes of each action will be focused on what impacts global climate change will have for the different European regions and how the regions can cope with the projected impacts in order to become less vulnerable to climate change. This book: Provides a comprehensive analysis of climate change impacts on 29 European regions and their local economies Takes an interdisciplinary approach dealing with the physical, social, economic, environmental, cultural and institutional aspects of climate change vulnerability and the consequences for spatial planning Builds on the findings of the ESPON Climate project with a policy focused approach Is in full colour throughout with a broad range of case studies

Author: A.J. Haverkort
Publisher: Springer Science & Business Media
ISBN: 9401100519
Category : Science
Languages : en
Pages : 380

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Potato is the fourth major staple food in the world and is still rapidly gaining importance, especially in the tropics. In May, 1994 the second international potato modelling conference was held in Wageningen, the Netherlands, as a summerschool of the C. T. de Wit Graduate School. The conference was sponsored by DLO, SCRI, SSCR, W AU and the LEB-Fund. Over 80 scientists participated, coming from 16 countries. Of each crop physiological and modelling subject, a leading scientist was requested to write a review of the most recent developments in his or her field. The reviews, with highlights from the authors' own work, are such that the physiological work described is of interest to the modeller and the modelling work to the crop physiologist. Applications of the quantitative approach are also reviewed in the concluding chapters that deal with decision support systems, breeding and agro-ecological zoning. An outstanding point of this book is that both the crop ecology and the modelling of a broad range of biotic and abiotic factors are treated by scientists representing groups which are specialized in the subject. The two related disciplines met during the conference and thus wrote the chapters with each other's interest in mind. The book highlights the limitations for potato growth and development from the viewpoints of both the crop physiologist and the crop-systems analyst.

Author: Dick Vreugdenhil
Publisher: Elsevier
ISBN: 0080525059
Category : Technology & Engineering
Languages : en
Pages : 857

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Book Description
In the past 15-20 years major discoveries have been concluded on potato biology and biotechnology. Important new tools have been developed in the area of molecular genetics, and our understanding of potato physiology has been revolutionized due to amenability of the potato to genetic transformation. This technology has impacted our understanding of the molecular basis of plant-pathogen interaction and has also opened new opportunities for the use of the potato in a variety of non-food biotechnological purposes. This book covers the potato world market as it expands further into the new millennium. Authors stress the overriding need for stable yields to eliminate human hunger and poverty, while considering solutions to enhance global production and distribution. It comprehensively describes genetics and genetic resources, plant growth and development, response to the environment, tuber quality, pests and diseases, biotechnology and crop management. Potato Biology is the most valuable reference available for all professionals involved in the potato industry, plant biologists and agronomists. Offers an understanding of the social, economic and market factors that influence production and distribution Discusses developments and useful traits in transgenic biology and genetic engineering The first reference entirely devoted to understanding new advances in potato biology and biotechnology

Author: Intergovernmental Panel on Climate Change. Working Group II.
Publisher: Cambridge University Press
ISBN: 9780521634557
Category : Science
Languages : en
Pages : 532

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Book Description
Cambridge, UK : Cambridge University Press, 1998.