Author: Publisher:
ISBN:
Category :
Languages : en
Pages : 72
Book Description
Model Summary Report for the Safety Assessment SR-CAN.
Author: Data Report for the Safety Assessment SR-Can
Author: Publisher:
ISBN:
Category : Radioactive waste disposal
Languages : en
Pages : 260
Book Description
Long-term Safety for KBS-3 Repositories at Forsmark and Laxemar -- a First Evaluation
Author: Publisher:
ISBN:
Category : Radioactive waste repositories
Languages : en
Pages : 628
Book Description
Generic Models for Use in Assessing the Impact of Discharges of Radioactive Substances to the Environment
Author: International Atomic Energy AgencyPublisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 240
Book Description
Describes an approach for assessing doses to members of the public as part of an environmental impact analysis of predictive radioactive discharges. This is achieved by using screening models which describe environmental processes in mathematical terms, producing a quantitative result.
Energy Research Abstracts
Author: Publisher:
ISBN:
Category : Power resources
Languages : en
Pages : 1032
Book Description
Semiannual, with semiannual and annual indexes. References to all scientific and technical literature coming from DOE, its laboratories, energy centers, and contractors. Includes all works deriving from DOE, other related government-sponsored information, and foreign nonnuclear information. Arranged under 39 categories, e.g., Biomedical sciences, basic studies; Biomedical sciences, applied studies; Health and safety; and Fusion energy. Entry gives bibliographical information and abstract. Corporate, author, subject, report number indexes.
Energy Abstracts for Policy Analysis
Author: Accessions of Unlimited Distribution Reports
Author: Benefit-Risk Appraisal of Medicines
Author: Filip MussenPublisher: John Wiley & Sons
ISBN: 0470748125
Category : Medical
Languages : en
Pages : 304
Book Description
Benefit-risk assessment is at the centre of the approval process for every new medicine. The ability to assess the risks of a new medicine accurately and to balance these against the benefits the medicine could bring is critical for every regulatory authority and pharmaceutical company. Despite this there are very few tried and tested evaluative models currently available. The authors of this book have developed a new, pioneering tool for the assessment of benefits and risks for new medicines in development. This model utilises a multi-criteria decision analysis which involves selecting, scoring and weighting key benefit and risk attributes and leads to an overall appraisal of benefits and risks of medicines. Benefit-Risk Appraisal of Medicines establishes the background and criteria required to assess benefit and risk in general and reviews the current practices by regulatory authorities and the pharmaceutical industry, including those models currently available. It outlines the development and evaluation of the authors’ new model and analyses the implications of its implementation. Describes an innovative, systematic model which leads to transparent and responsible benefit-risk decision making Contributes important ideas to the debate on benefit-risk appraisal Provides a future framework for benefit-risk appraisal of medicines Benefit-Risk Appraisal of Medicines covers the entire process from the discovery of new medicines to their marketing and is ideal for all those who work in the pharmaceutical industry and regulatory authorities,, as well as post-graduate students of pharmaceutical medicine and clinical pharmacology.
Food Safety Management
Author: Veslemøy AndersenPublisher: Academic Press
ISBN: 032390209X
Category : Technology & Engineering
Languages : en
Pages : 1160
Book Description
Food Safety Management: A Practical Guide for the Food Industry, Second Edition continues to present a comprehensive, integrated and practical approach to the management of food safety throughout the production chain. While many books address specific aspects of food safety, no other book guides you through the various risks associated with each sector of the production process or alerts you to the measures needed to mitigate those risks. This new edition provides practical examples of incidents and their root causes, highlighting pitfalls in food safety management and providing key insights into different means for avoiding them. Each section addresses its subject in terms of relevance and application to food safety and, where applicable, spoilage. The book covers all types of risks (e.g., microbial, chemical, physical) associated with each step of the food chain, making it an ideal resource. - Addresses risks and controls at various stages of the food supply chain based on food type, including a generic HACCP study and new information on FSMA - Covers the latest emerging technologies for ensuring food safety - Includes observations on what works and what doesn't on issues in food safety management - Provides practical guidelines for the implementation of elements of the food safety assurance system - Explains the role of different stakeholders of the food supply
The Office of Environmental Management Technical Reports
Author: Publisher:
ISBN:
Category : Environmental management
Languages : en
Pages : 972
Book Description