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Author: Frances Ellen Watkins Harper Publisher: DigiCat ISBN: Category : Fiction Languages : en Pages : 91
Book Description
DigiCat Publishing presents to you this special edition of "Minnie's Sacrifice" by Frances Ellen Watkins Harper. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Author: Frances Ellen Watkins Harper Publisher: DigiCat ISBN: Category : Fiction Languages : en Pages : 91
Book Description
DigiCat Publishing presents to you this special edition of "Minnie's Sacrifice" by Frances Ellen Watkins Harper. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Author: Frances Harper Publisher: Beacon Press ISBN: 9780807062333 Category : Fiction Languages : en Pages : 318
Book Description
Winner of the College Language Association Book Award Frances Smith Foster has rediscovered three novels by Frances E. W. Harper, the best-known African-American writer of the nineteenth century and author of the classic Iola Leroy. Originally serialized in issues of The Christian Recorder between 1868 and 1888, these works address issues of passing, social responsibility, courtship, sexuality, and temperance, and are the first to have been written specifically for an African-American audience.
Author: Carole Lynn Stewart Publisher: Penn State Press ISBN: 0271083093 Category : History Languages : en Pages : 227
Book Description
Temperance and Cosmopolitanism explores the nature and meaning of cosmopolitan freedom in the nineteenth century through a study of selected African American authors and reformers: William Wells Brown, Martin Delany, George Moses Horton, Frances E. W. Harper, and Amanda Berry Smith. Their voluntary travels, a reversal of the involuntary movement of enslavement, form the basis for a critical mode of cosmopolitan freedom rooted in temperance. Both before and after the Civil War, white Americans often associated alcohol and drugs with blackness and enslavement. Carole Lynn Stewart traces how African American reformers mobilized the discourses of cosmopolitanism and restraint to expand the meaning of freedom—a freedom that draws on themes of abolitionism and temperance not only as principles and practices for the inner life but simultaneously as the ordering structures for forms of culture and society. While investigating traditional meanings of temperance consistent with the ethos of the Protestant work ethic, Enlightenment rationality, or asceticism, Stewart shows how temperance informed the founding of diasporic communities and civil societies to heal those who had been affected by the pursuit of excess in the transatlantic slave trade and the individualist pursuit of happiness. By elucidating the concept of the “black Atlantic” through the lenses of literary reformers, Temperance and Cosmopolitanism challenges the narrative of Atlantic history, empire, and European elite cosmopolitanism. Its interdisciplinary approach will be of particular value to scholars of African American literature and history as well as scholars of nineteenth-century cultural, political, and religious studies.
Author: Eric Gardner Publisher: Cambridge University Press ISBN: 1108671527 Category : Literary Criticism Languages : en Pages : 568
Book Description
This volume offers the most nuanced treatment available of Black engagement with print in the transitional years after the Civil War. It locates and studies materials that many literary historians leave out of narratives of American culture. But as important as such recovery work is, African American Literature in Transition, 1865–1880 also emphasizes innovative approaches, recognizing that such recovery inherently challenges methods dominant in American literary study. At the book's core is the recognition that many period texts - by writers from Frances Ellen Watkins Harper and William Wells Brown to Mattie Jackson and William Steward - are not only aesthetically striking but also central to understanding key socio-historical and cultural trends in the nineteenth century. Chapters by leading scholars are grouped in three sections - 'Citizenships, Textualities, and Domesticities', 'Persons and Bodies', and 'Memories, Materialities, and Locations' - and focus on debates over race, nation, personhood, and print that were central to Reconstruction.
Author: Tess Chakkalakal Publisher: University of Illinois Press ISBN: 0252093380 Category : Literary Criticism Languages : en Pages : 162
Book Description
Novel Bondage unravels the interconnections between marriage, slavery, and freedom through renewed readings of canonical nineteenth-century novels and short stories by black and white authors. Situating close readings of fiction alongside archival material concerning the actual marriages of authors such as Lydia Maria Child, Harriet Beecher Stowe, William Wells Brown, and Frank J. Webb, Chakkalakal examines how these early novels established literary conventions for describing the domestic lives of American slaves in describing their aspirations for personal and civic freedom. Exploring this theme in post-Civil War works by Frances E.W. Harper and Charles Chesnutt, she further reveals how the slave-marriage plot served as a fictional model for reforming marriage laws. Chakkalakal invites readers to rethink the "marital work" of nineteenth-century fiction and the historical role it played in shaping our understanding of the literary and political meaning of marriage, then and now.
Author: Minnie C. Fox Publisher: Applewood Books ISBN: 1429090146 Category : Cooking Languages : en Pages : 422
Book Description
This 1904 book evokes the sights, smells, and tastes of Kentucky in the 1900s. Most importantly, the book was groundbreaking, over one hundred years ago, in its celebration of the vital role Black women played in building and sustaining the tradition of Southern cooking and Southern hospitality.
Author: Frances Ellen Watkins Harper
Author: Frances Ellen Watkins Harper
Author: Frances Harper
Author: Melba Joyce Boyd
Author: Frances Harper
Author: Frances Ellen Watkins Harper
Author: Carole Lynn Stewart
Author: Eric Gardner
Author: Frances Ellen Watkins Harper (1825)
Author: Tess Chakkalakal
Author: Minnie C. Fox