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Author: N.K. Fageria Publisher: CRC Press ISBN: 1466558067 Category : Science Languages : en Pages : 590
Book Description
The third most important cereal crop after wheat and corn, rice is a staple food for more than half of the world’s population. This includes regions of high population density and rapid growth, indicating that rice will continue to be a major food crop in the next century. Mineral Nutrition of Rice brings together a wealth of information on the ecophysiology and nutrient requirements of rice. Compiling the latest scientific research, the book explains how to manage essential nutrients to maximize rice yield. The book examines 15 essential or beneficial nutrients used in irrigated, upland, and floating rice across a range of geographic regions. For each mineral, the text details the cycle in the soil–plant system as well as the mineral’s functions, deficiency symptoms, uptake in plants, harvest index, and use efficiency. It then outlines management practices, covering application methods and timing, adequate rates, the use of efficient genotypes, and more. The author, an internationally recognized expert in mineral nutrition for crop plants, also proposes recommendations for the judicious use of fertilizers to reduce the cost of crop production and the risk of environmental pollution. Color photographs help readers identify nutrient deficiency symptoms and take the necessary corrective measures. Packed with useful tables and illustrations, this comprehensive reference guides readers who want to know how to increase rice yield, reduce production costs, and avoid environmental pollution from fertilizers. It offers practical information for those working in agricultural research fields, in laboratories, and in classrooms around the world.
Author: N.K. Fageria Publisher: CRC Press ISBN: 1466558067 Category : Science Languages : en Pages : 590
Book Description
The third most important cereal crop after wheat and corn, rice is a staple food for more than half of the world’s population. This includes regions of high population density and rapid growth, indicating that rice will continue to be a major food crop in the next century. Mineral Nutrition of Rice brings together a wealth of information on the ecophysiology and nutrient requirements of rice. Compiling the latest scientific research, the book explains how to manage essential nutrients to maximize rice yield. The book examines 15 essential or beneficial nutrients used in irrigated, upland, and floating rice across a range of geographic regions. For each mineral, the text details the cycle in the soil–plant system as well as the mineral’s functions, deficiency symptoms, uptake in plants, harvest index, and use efficiency. It then outlines management practices, covering application methods and timing, adequate rates, the use of efficient genotypes, and more. The author, an internationally recognized expert in mineral nutrition for crop plants, also proposes recommendations for the judicious use of fertilizers to reduce the cost of crop production and the risk of environmental pollution. Color photographs help readers identify nutrient deficiency symptoms and take the necessary corrective measures. Packed with useful tables and illustrations, this comprehensive reference guides readers who want to know how to increase rice yield, reduce production costs, and avoid environmental pollution from fertilizers. It offers practical information for those working in agricultural research fields, in laboratories, and in classrooms around the world.
Author: N.K. Fageria Publisher: CRC Press ISBN: 1466558075 Category : Science Languages : en Pages : 586
Book Description
The third most important cereal crop after wheat and corn, rice is a staple food for more than half of the world's population. This includes regions of high population density and rapid growth, indicating that rice will continue to be a major food crop in the next century. Mineral Nutrition of Rice brings together a wealth of information on the eco
Author: Nand Kumar Fageria Publisher: CRC Press ISBN: 9780824700898 Category : Technology & Engineering Languages : en Pages : 648
Book Description
"Examines climate-soil-plant interrelationships governing the nutritional and growth aspects of cereal, legume, and pasture crops--providing basic and applied information to improve the management and potential yield of major temperate and tropical field crop. Second Edition furnishes a new chapter on the management of degraded soils, and improved organization of chapter sequence, and more than 325 tables and drawings--over 90 new to this edition."
Author: Nand Kumar Fageria Publisher: CRC Press ISBN: 1439816964 Category : Science Languages : en Pages : 574
Book Description
By the year 2050, the world's population is expected to reach nine billion. To feed and sustain this projected population, world food production must increase by at least 50 percent on much of the same land that we farm today. To meet this staggering challenge, scientists must develop the technology required to achieve an "evergreen" revolution-one
Author: Paul H. Moore Publisher: John Wiley & Sons ISBN: 1118771389 Category : Technology & Engineering Languages : en Pages : 1063
Book Description
Physiology of Sugarcane looks at the development of a suite of well-established and developing biofuels derived from sugarcane and cane-based co-products, such as bagasse. Chapters provide broad-ranging coverage of sugarcane biology, biotechnological advances, and breakthroughs in production and processing techniques. This single volume resource brings together essential information to researchers and industry personnel interested in utilizing and developing new fuels and bioproducts derived from cane crops.
Author: Md Sazzad Hossain Publisher: Frontiers Media SA ISBN: 2832552625 Category : Science Languages : en Pages : 143
Book Description
Plants can accumulate essential mineral elements that are used in synthesizing a variety of important organic compounds and play crucial roles in metabolic pathways. Mineral elements are mainly derived from the soil in inorganic form. In soil, more than 60 mineral elements are present, but only macronutrients, micronutrients, and beneficial elements (e.g., cobalt, selenium, nickel, and silicon) are taken up by plants. Plant research has previously focused on essential plant nutrients (EPNs). But now we see that nutrients other than EPNs are also playing a vital role in plant adaptation, growth, and development. Furthermore, the interaction of non-essential elements with EPNs triggers plant stress tolerance, gaining attention as an important area of plant research. Abiotic and biotic stresses and their combinations influence many aspects of crop physiology and plant biochemistry. Therefore, understanding crops' physiological and biochemical responses to adverse environmental conditions is critical. While significant strides have been made in the domain of plant nutrition and stress tolerance, many aspects still remain unknown.
Author: Horst Marschner Publisher: Gulf Professional Publishing ISBN: 9780124735439 Category : Language Arts & Disciplines Languages : en Pages : 920
Book Description
This text presents the principles of mineral nutrition in the light of current advances. For this second edition more emphasis has been placed on root water relations and functions of micronutrients as well as external and internal factors on root growth and the root-soil interface.
Author: Shouichi Yoshida Publisher: Int. Rice Res. Inst. ISBN: 9711040522 Category : Rice Languages : en Pages : 278
Book Description
Growth and development of the rice plant. Climatic environments and its influence. Mineral nutrition of rice. Nutritional disorders. Photosynthesis and respiration. Rice plant characters in relation to yielding ability. Physiological analysis of rice yield.
Author: N.K. Fageria
Author: N.K. Fageria
Author: N.K. Fageria
Author: Achim Dobermann
Author: Nand Kumar Fageria
Author: Nand Kumar Fageria
Author: Paul H. Moore
Author: Bienvenido O. Juliano
Author: Md Sazzad Hossain
Author: Horst Marschner
Author: Shouichi Yoshida