Author: United States. Agricultural Research Service. Consumer and Food Economics Research DivisionPublisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Milk in Family Meals - a Guide For Consumers. (Rev.74).
Author: United States. Agricultural Research Service. Consumer and Food Economics Research DivisionPublisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Milk in Family Meals
Author: Milk in Family Meals
Author: United States. Agricultural Research ServicePublisher:
ISBN:
Category : Cookery (Milk)
Languages : en
Pages : 24
Book Description
Milk in Family Meals
Author: Henry Marc CatheyPublisher:
ISBN:
Category : Cheddar cheese
Languages : en
Pages : 708
Book Description
Milk in Family Meals
Author: Milk in Family Meals - a Guide For Consumers
Author: United States. Agricultural Research Service. Human Nutrition Research DivisionPublisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Milk in Family Meals
Author: Henry Marc CatheyPublisher:
ISBN:
Category : Cookery (Milk)
Languages : en
Pages : 11
Book Description
Library of Congress Catalog
Author: Library of CongressPublisher:
ISBN:
Category : Catalogs, Subject
Languages : en
Pages : 632
Book Description
A cumulative list of works represented by Library of Congress printed cards.
Designing Foods
Author: National Research CouncilPublisher: National Academies Press
ISBN: 0309037956
Category : Medical
Languages : en
Pages : 384
Book Description
This lively book examines recent trends in animal product consumption and diet; reviews industry efforts, policies, and programs aimed at improving the nutritional attributes of animal products; and offers suggestions for further research. In addition, the volume reviews dietary and health recommendations from major health organizations and notes specific target levels for nutrients.
Sedation and Analgesia for Diagnostic and Therapeutic Procedures
Author: Shobha MalviyaPublisher: Springer Science & Business Media
ISBN: 1592592953
Category : Medical
Languages : en
Pages : 313
Book Description
Physicians, nurses, and safety experts comprehensively review sedation and analgesia to provide a completely new reference guide to safe sedation practices consistent with existing guidelines. Starting with an integrated review of the basic physiology and neurobiology of the sedated state, the authors proceed through clinical guidelines and practices, and conclude with an examination of quality-outcome measures and processes. They also review current mandates for safe sedation practices and address the key clinical issues of pharmacology, monitoring, and recovery. Special tables and figures throughout the book summarize protocols, regulatory requirements, recommended dosages, monitoring requirements, and quality assurance tools.