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Author: Sarah Guy Publisher: September Publishing ISBN: 1910463248 Category : Travel Languages : en Pages : 467
Book Description
An inspirational, illustrated guide to Europe's 135 best bakeries. From the splendid Eccles cakes of London's St John Bakery to the delicate pasteis de nata at Manteigaria in Lisbon, Europe's Best Bakeries has baked goods for every taste. Breads run from giant sourdough loaves at Poilâne in Paris to more than twenty types of focaccia at Genoa's Panificio Mario. The aroma of just-baked bread, the chewy bite of an oven-fresh bagel and the thrill of a cream-filled patisserie are conjured up in this enticing list of bakeries from the UK, Scandinavia, Eastern Europe, Spain, Greece, Italy, Germany and France. A fascinating, mouth-watering and unique introduction to Europe's long and impressive baking tradition. Please note this ebook contains colour images and address links and may not be well-suited for older e-readers.
Author: Claus Meyer
Author: Claus Meyer
Author: Sarah Guy
Author: Illinois. Dept. of Factory Inspection
Author: Kansas. State Labor Department
Author: Illinois. Office of Inspector of Factories and Workshops
Author: New Jersey. Inspector of Factories and Workshops
Author: United States. Congress. House. Committee on the Judiciary
Author: 
Author: Kansas. State Dept. of Labor and Industry
Author: Kansas. Dept. of Labor and Industry