Author:
Publisher:
ISBN:
Category : Cooking, Mexican
Languages : en
Pages : 47
Book Description
Mexican Cookery for American Homes
Mexican Cookery for American Homes
Mexican Cookery for American Homes
Author: Gebhardt Chile Powder Company (San Antonio, Tex.)
Publisher:
ISBN:
Category : Cooking, Mexican
Languages : en
Pages : 62
Book Description
Publisher:
ISBN:
Category : Cooking, Mexican
Languages : en
Pages : 62
Book Description
Gebhardt's Mexican Cookery for American Homes
Author: Gebhardt's (San Antonio, Tex.)
Publisher:
ISBN:
Category : Cooking, Mexican
Languages : en
Pages : 62
Book Description
Publisher:
ISBN:
Category : Cooking, Mexican
Languages : en
Pages : 62
Book Description
Gebhardt's Mexican Cookery for American Homes
Author: Gebhardt Chili Powder Company
Publisher:
ISBN:
Category : Cookery, Mexican
Languages : en
Pages : 40
Book Description
Publisher:
ISBN:
Category : Cookery, Mexican
Languages : en
Pages : 40
Book Description
Mexican Cookery
Author: Barbara Joan Hansen
Publisher:
ISBN:
Category : Cooking, Mexican
Languages : en
Pages : 191
Book Description
Publisher:
ISBN:
Category : Cooking, Mexican
Languages : en
Pages : 191
Book Description
Mexican Cook Book Devoted to the American Homes
Author: Josefina Velázquez de León
Publisher:
ISBN:
Category : Cookery, Mexican
Languages : en
Pages : 363
Book Description
Publisher:
ISBN:
Category : Cookery, Mexican
Languages : en
Pages : 363
Book Description
Pati's Mexican Table
Author: Pati Jinich
Publisher: Houghton Mifflin Harcourt
ISBN: 0547636474
Category : Cooking
Languages : en
Pages : 293
Book Description
The host of the popular PBS show "Pati's Mexican Table" shares everyday Mexican dishes, from the traditional to creative twists.
Publisher: Houghton Mifflin Harcourt
ISBN: 0547636474
Category : Cooking
Languages : en
Pages : 293
Book Description
The host of the popular PBS show "Pati's Mexican Table" shares everyday Mexican dishes, from the traditional to creative twists.
The Tortilla Book
Author: Diana Kennedy
Publisher: Perennial
ISBN: 9780060921248
Category : Cooking
Languages : en
Pages : 174
Book Description
Diana Kennedy, the authoritative cultural missionary for the foods of Mexico, shows the incredible range of her imagination as she concentrates on one amazingly versatile ingredient: the humble tortilla. "No one touches Diana Kennedy when it comes to Mexican food".--New York magazine. 38 halftones and line drawings.
Publisher: Perennial
ISBN: 9780060921248
Category : Cooking
Languages : en
Pages : 174
Book Description
Diana Kennedy, the authoritative cultural missionary for the foods of Mexico, shows the incredible range of her imagination as she concentrates on one amazingly versatile ingredient: the humble tortilla. "No one touches Diana Kennedy when it comes to Mexican food".--New York magazine. 38 halftones and line drawings.
Taco USA
Author: Gustavo Arellano
Publisher: Simon and Schuster
ISBN: 1439148627
Category : Biography & Autobiography
Languages : en
Pages : 310
Book Description
Presents a narrative history of Mexican cuisine in the United States, sharing a century's worth of anecdotes and cultural criticism to address questions about culinary authenticity and the source of Mexican food's popularity.
Publisher: Simon and Schuster
ISBN: 1439148627
Category : Biography & Autobiography
Languages : en
Pages : 310
Book Description
Presents a narrative history of Mexican cuisine in the United States, sharing a century's worth of anecdotes and cultural criticism to address questions about culinary authenticity and the source of Mexican food's popularity.