Author: John Charles BoumaPublisher:
ISBN:
Category : Grocery trade
Languages : en
Pages : 36
Book Description
Methods of Increasing Productivity in Modern Grocery Warehouses
Author: John Charles BoumaPublisher:
ISBN:
Category : Grocery trade
Languages : en
Pages : 36
Book Description
Methods of Increasing Productivity in Modern Grocery Warehouses
Author: John Charles BoumaPublisher: Forgotten Books
ISBN: 9781396074066
Category : Business & Economics
Languages : en
Pages : 40
Book Description
Excerpt from Methods of Increasing Productivity in Modern Grocery Warehouses: Marketing Research Report No. 94 The modern one-floor warehouse has several advantages over the multi story warehouse for efficient receiving of merchandise. Fewer manehours are required to move merchandise horizontally to the storage point than horizontally and vertically as must be done in the multistory operation. The one-floor warehouse also has more dock space for receiving merchandise from common carriers. This results in less congestion around the dock and a more flexible workload schedule. With unit (pallet) load handling, the tons of merchandise handled per man-hour in receiving groceries are more than twice as great as in the shipping operation; nevertheless, receipts must still be unloaded case by case in the rail car or motortruck onto a pallet, conveyor, or handtruck (h-wheeler). For wholesale grocers, the initial cost of case-by-case handling is unavoidable except when merchandise is received by motortruck and the driver places it on the pallets. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Methods of Increasing Productivity in Modern Grocery Warehouses
Author: United States. Agricultural Marketing ServicePublisher:
ISBN:
Category : Grocery trade
Languages : en
Pages : 30
Book Description
Grocery Warehouse Layout and Equipment for Maximum Productivity
Author: John Charles BoumaPublisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 66
Book Description
List of Available Publications of the United States Department of Agriculture
Author: United States. Department of AgriculturePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 120
Book Description
Marketing Research Report
Author: Bulletin of the United States Bureau of Labor Statistics
Author: Methods of Increasing Labor Productivity in Multistory and Small One-floor Grocery Warehouses
Author: John Charles BoumaPublisher:
ISBN:
Category : Grocery trade
Languages : en
Pages : 48
Book Description
List of Available Publications of the United States Department of Agriculture
Author: United States. Dept. of AgriculturePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 124
Book Description
A Survey of Agricultural Economics Literature
Author: Lee R. MartinPublisher: U of Minnesota Press
ISBN: 145290779X
Category : Business & Economics
Languages : en
Pages : 559
Book Description