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Author: Irena Sherameti Publisher: Springer ISBN: 3319145266 Category : Technology & Engineering Languages : en Pages : 499
Book Description
Following a description of the various sources and factors influencing the contents of heavy metal pollution in post-catastrophic and agricultural soils, subsequent chapters examine soil enzymes and eggs as bio-monitors, lead adsorption, the effects of arsenic on microbial diversity, and the effects of Mediterranean grasslands on abandoned mines. A third section focuses on the adaptation strategies used by plants and bacteria, such as Pinus sylvestris in industrial areas, and the rhizosphere in contaminated tropical soils and soil treated with sewage sludge. Further topics addressed include strategies of bioremediation, e.g. using transgenic plants as tools for soil remediation. This new volume on heavy metals in soil will be of interest to researchers and scholars in microbial and plant biotechnology, agriculture, the environmental sciences and soil ecology.
Author: Irena Sherameti Publisher: Springer ISBN: 3319145266 Category : Technology & Engineering Languages : en Pages : 499
Book Description
Following a description of the various sources and factors influencing the contents of heavy metal pollution in post-catastrophic and agricultural soils, subsequent chapters examine soil enzymes and eggs as bio-monitors, lead adsorption, the effects of arsenic on microbial diversity, and the effects of Mediterranean grasslands on abandoned mines. A third section focuses on the adaptation strategies used by plants and bacteria, such as Pinus sylvestris in industrial areas, and the rhizosphere in contaminated tropical soils and soil treated with sewage sludge. Further topics addressed include strategies of bioremediation, e.g. using transgenic plants as tools for soil remediation. This new volume on heavy metals in soil will be of interest to researchers and scholars in microbial and plant biotechnology, agriculture, the environmental sciences and soil ecology.
Author: Elham Asrari Publisher: CRC Press ISBN: 1482239655 Category : Science Languages : en Pages : 382
Book Description
This title includes a number of Open Access chapters.Although adverse health effects of heavy metals have been known for a long time, exposure to heavy metals continues and is even increasing in some areas. Remediating heavy metal contaminated soils and water is necessary to reduce the associated health and ecological risks, make the land resource
Author: Marcelo L. Larramendy Publisher: BoD – Books on Demand ISBN: 1838807535 Category : Technology & Engineering Languages : en Pages : 300
Book Description
This edited book, Soil Contamination - Threats and Sustainable Solutions, is intended to provide an update on different aspects of soil contamination exerted by a multiplicity of exogenous and endogenous causes. We hope that this book will continue to increase information from diverse sources and to give some real-life examples, extending the appreciation of the complexity of this subject in a way that may stimulate new approaches in relevant fields.
Author: Abhik Gupta Publisher: CRC Press ISBN: 0429584121 Category : Science Languages : en Pages : 279
Book Description
Heavy metal and metalloid contamination of groundwater and surface water ecosystems involves important policy-related and ethical issues besides its more well-known scientific aspects. Heavy Metal and Metalloid Contamination of Surface and Underground Water: Environmental, Policy, and Ethical Issues has brought these three dimensions under a single volume. The book presents an updated status of the nature and extent of heavy metal and metalloid contamination of water and discuss its future implications. In Section I, the book provides a state-of-the-art review of research findings on entry, storage, and release, human health risks, and the uptake and accumulation by freshwater biota and the toxic effects experienced by them. The book also provides information on the bioremediation of heavy metals and metalloids, and the possible effects of climate change on their distribution and toxicity. Section II of the book throws light on the policies and legislations adopted in several countries to deal with the vexed issue of metal contamination of waters in both historical and current perspectives. Special emphasis has been given to the contamination of drinking water and its attendant implications for human health. The book also treats the relevance and applications of Integrated Water Resources Management (IWRM), which forms the backbone of the water policies of several countries. In Section III, discussions focus on ethical issues rising out of heavy metal and metalloid contamination of water, and on the different ethical approaches and principles in both indigenous and other societies. Features: A systematic overview of the major facets of heavy metal and metalloid contamination of water Compilation and analysis of the latest research in the subject area Ample case studies in all chapters that highlight specific problems Review of policy and legislation for the control of heavy metal pollution of water Water ethics in indigenous societies This book will be a vital resource for students and research scholars in the field of environmental science, ecotoxicology, and pollution studies.
Author: U. Förstner Publisher: Springer Science & Business Media ISBN: 3642693857 Category : Science Languages : en Pages : 502
Book Description
Aquatic chemistry is becoming both a rewarding and substantial area of inquiry and is drawing many prominent scientists to its fold. Its literature has changed from a compilation of compositional tables to studies of the chemical reactions occurring within the aquatic environments. But more than this is the recognition that human society in part is determining the nature of aquatic systems. Since rivers deliver to the world ocean most of its dissolved and particulate components, the interactions of these two sets of waters determine the vitality of our coastal waters. This significant vol ume provides not only an introduction to the dynamics of aquatic chem istries but also identifies those materials that jeopardize the resources of both the marine and fluvial domains. Its very title provides its emphasis but clearly not its breadth in considering natural processes. The book will be of great value to those environmental scientists who are dedicated to keeping the resources of the hydrosphere renewable. As the size of the world population becomes larger in the near future and as the uses of materials and energy show parallel increases, the rivers and oceans must be considered as a resource to accept some of the wastes of society. The ability of these waters and the sediments below them to accommodate wastes must be assessed continually. The key questions relate to the capacities of aqueous systems to carry one or more pollutants.
Author: Conor Reilly Publisher: John Wiley & Sons ISBN: 0470995092 Category : Technology & Engineering Languages : en Pages : 286
Book Description
Since publication of the previous edition of this successful book, there have been many advances in the field of food science and metal analysis and these have been taken into account of in compiling this new edition. Data on metal levels in foods and diets have been updated with information gathered from recent international literature. More than 80% of the text has been completely rewritten and, as the addition of a new subtitle suggests, greater account is taken than in earlier editions of the importance of the nutritional properties of many of the metals that we consume. In the compilation of this cutting-edge new edition, full account has been taken of the significant advances in the ready availability of multi-element analysis, improved sample preparation procedures and a growing interest in the content of chemical species in foods. Details of several metals, not considered in depth in previous editions but now widely used in the electronic and chemical industries, have also been included. The third edition of Metal Contamination of Food is an essential reference book for food industry personnel, including those working in food processing, formation and ingredients, packaging, quality control and food safety. Nutritionists, public analysts and chemists will also find much of great use within the covers of this book. Libraries and laboratories worldwide in all universities and research establishments where food science and technology, nutrition and chemistry are studied and taught should
Author: Ranbir Chander Sobti Publisher: Springer ISBN: 9811072841 Category : Technology & Engineering Languages : en Pages : 397
Book Description
Environmental sustainability is one of the biggest issues faced by the mankind. Rapid & rampant industrialization has put great pressure on the natural resources. To make our planet a sustainable ecosystem, habitable for future generations & provide equal opportunity for all the living creatures we not only need to make corrections but also remediate the polluted natural resources. The low-input biotechnological techniques involving microbes and plants can provide the solution for resurrecting the ecosystems. Bioremediation and biodegradation can be used to improve the conditions of polluted soil and water bodies. Green energy involving biofuels have to replace the fossil fuels to combat pollution & global warming. Biological alternatives (bioinoculants) have to replace harmful chemicals for maintaining sustainability of agro-ecosystems. The book will cover the latest developments in environmental biotech so as to use in clearing and maintaining the ecosystems for sustainable future.
Author: Joseph Jwu-Shan Jen Publisher: John Wiley & Sons ISBN: 1119237963 Category : Technology & Engineering Languages : en Pages : 696
Book Description
From contaminated infant formula to a spate of all-too familiar headlines in recent years, food safety has emerged as one of the harsher realities behind China's economic miracle. Tainted beef, horse meat and dioxin outbreaks in the western world have also put food safety in the global spotlight. Food Safety in China: Science, Technology, Management and Regulation presents a comprehensive overview of the history and current state of food safety in China, along with emerging regulatory trends and the likely future needs of the country. Although the focus is on China, global perspectives are presented in the chapters and 33 of the 99 authors are from outside of China. Timely and illuminating, this book offers invaluable insights into our understanding of a critical link in the increasingly globalized complex food supply chain of today's world.
Author: Irena Sherameti
Author: Irena Sherameti
Author: Elham Asrari
Author: Marcelo L. Larramendy
Author: Abhik Gupta
Author: U. Förstner
Author: Conor Reilly
Author: Ranbir Chander Sobti
Author: Sanjay K. Sharma
Author: Joseph Jwu-Shan Jen
Author: